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Doubletree Hotel Supervisor Jobs (NOW HIRING)

Shaner Hotels has an exciting opportunity at the DoubleTree by Hilton Neenah ! Located near the ... Ensures communication with General Manager, all other Department Managers, Supervisors and Staff.

At the DoubleTree Hotel by Hilton Denver we consistently rise above the competition. On day one ... Directs and supervises the staff in Property Operations. * Sets work schedules for staff according ...

F&B Supervisor

Westminster, CO · On-site

$22 - $23/hr

At the DoubleTree Hotel by Hilton Denver we consistently rise above the competition. On day one ... Supervisor. This individual is a proactive solution seeker, they lead by example, don't settle for ...

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Doubletree Hotel Supervisor information

See salary details

$33K

$64.1K

$131K

How much do doubletree hotel supervisor jobs pay per year?

As of Sep 14, 2026, the average yearly pay for doubletree hotel supervisor in the United States is $64,068.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,000.00 and $71,000.00 per year, depending on experience, location, and employer.

What does a Doubletree Hotel Supervisor do?

A Doubletree Hotel Supervisor oversees daily operations in various hotel departments, such as housekeeping, front desk, or food and beverage, to ensure guests receive high-quality service. They manage and train staff, handle guest complaints, and coordinate with other departments to resolve issues efficiently. Supervisors are also responsible for maintaining brand standards and assisting with scheduling, inventory, and compliance with hotel policies. Their role is essential to providing guests with a welcoming and comfortable stay.

What are the key skills and qualifications needed to thrive as a Doubletree Hotel Supervisor, and why are they important?

To thrive as a Doubletree Hotel Supervisor, you need experience in hospitality operations, strong leadership abilities, and typically an associate's or bachelor's degree in hospitality management or a related field. Familiarity with property management systems (PMS), scheduling software, and industry safety standards is important. Exceptional interpersonal skills, problem-solving abilities, and the capacity to motivate teams set standout supervisors apart. These skills ensure smooth daily operations, high guest satisfaction, and effective team management in a fast-paced hotel environment.

What are some common challenges faced by a Doubletree Hotel Supervisor, and how can they be effectively managed?

Doubletree Hotel Supervisors often encounter challenges such as balancing guest satisfaction with operational efficiency and managing a diverse team during high-occupancy periods. To address these, supervisors must prioritize clear communication, delegate tasks effectively, and remain adaptable to shifting guest needs. Building strong relationships with staff and fostering a collaborative environment helps ensure smooth operations and a positive guest experience. Proactively addressing issues and utilizing established Doubletree protocols can make these challenges more manageable.

What is the difference between Doubletree Hotel Supervisor vs Front Desk Agent?

AspectDoubletree Hotel SupervisorFront Desk Agent
CredentialsHigh school diploma or equivalent; hospitality experienceHigh school diploma or equivalent; customer service skills
Work EnvironmentSupervises front desk staff, manages guest services, oversees daily operationsAssists guests, handles check-ins/outs, provides customer service
Industry UsageCommonly used in hotel management, leadership rolesEntry-level, front-line customer service role

The Doubletree Hotel Supervisor and Front Desk Agent roles both require hospitality experience and customer service skills. The supervisor oversees staff and daily operations, while the front desk agent focuses on guest interactions. The supervisor position typically involves more responsibilities and leadership duties, whereas the front desk agent is more customer-facing and entry-level.

What are popular job titles related to Doubletree Hotel Supervisor jobs?

For Doubletree Hotel Supervisor jobs, the most frequently searched job titles are:

Infographic showing various Doubletree Hotel Supervisor job openings in the United States as of September 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% In-person job distribution, with an average salary of $64,068 per year, or $30.8 per hour.

Restaurant Server-Tipped

South Bend, IN • On-site

$7.50/hr

Part-time

Re-posted 18 days ago


Job description

The DoubleTree by Hilton Hotel located in the heart of downtown South Bend is looking for Restaurant Servers to join our Baker's Bar & Grille Team. AM & PM Part time positions are available.

All Servers earn $7.50 per hour plus tips

Our Restaurant Team Members provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server's primary objective is to show our guests such a marvelous time, they will want to return again and again.

Duties & Responsibilities :

    • Welcome and greet guests. Make all our guests feel comfortable and let them know you're there to personally take care of them.
    • Inform guests of specials and menu changes.
    • Make recommendations you genuinely feel your guests will enjoy.
    • Answer questions about our food, beverages and other restaurant functions and services.
    • Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar.
    • Deliver food and beverages from kitchen and bar to guests in a timely matter.
    • Perform side work at the start and end of each shift as required by service station assignment.
    • Maintain clean service areas.
    • Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
    • Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable).
    • Be ready and willing to assist fellow servers as situations arise.
    • Be ready and willing to assist bus person with clearing and resetting tables.
    • Thank guests for their visit and invite them to return.
    • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

Qualifications:

    • Be able to communicate and understand the predominant language(s) of our guests.
    • Must have a basic knowledge of dining room and service procedures and functions.
    • Possess basic math skills and have the ability to handle money and operate a point-of-sale system.
    • Be able to work in a standing position for long periods of time (up to 5 hours).
    • Be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds.

Must be able to obtain Indiana Serving Permit to serve alcoholic beverages and obtain safe food handling certification

The DoubleTree Hotel is an Equal Opportunity Employer, offering employment opportunities to all qualified persons without regard to race, color, national origin, disability, religion, age, sex, veteran status or other classifications protected by law.