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Distilling Jobs in Indiana (NOW HIRING)

BWQOHT Inc

Big Woods Noblesville: Server

Noblesville, IN · On-site

$2.13/hr

As part of our extended family, we work hand-in-hand with our sister companies, including Hard Truth Restaurant, Hard Truth Distilling Co., and Quaff ON! Brewing Co. Together, we're more than just a ...

BWQOHT Inc

Big Woods Noblesville: Server

Noblesville, IN · On-site

$2.13/hr

As part of our extended family, we work hand-in-hand with our sister companies, including Hard Truth Restaurant, Hard Truth Distilling Co., and Quaff ON! Brewing Co. Together, we're more than just a ...

Three Oaks Michigan

Retail Sales Associate

Valparaiso, IN · On-site

$13.25 - $15/hr

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Journeyman Distillery

Server

Valparaiso, IN · On-site

We are committed to constant improvement and the pursuit of excellence in distilling, brewing, and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey itself is ...

Sazerac Company

Human Resources Manager

New Albany, IN · On-site

$115K - $175K/yr

... Distilling , you will be recognized and respected as a strategic business partner, providing world class customer service, expertise, and guidance to achieve the company vision and culture. In this ...

BWQOHT Inc

Big Woods Edinburgh: Host

Edinburgh, IN · On-site

$11/hr

As part of our extended family, we work hand-in-hand with our sister companies, including Hard Truth Restaurant, Hard Truth Distilling Co., and Quaff ON! Brewing Co. Together, we're more than just a ...

Sazerac Company

Human Resources Manager

New Albany, IN

$115K - $175K/yr

As the onsite Human Resources Manager at Northwest Ordinance Distilling , you will be recognized and respected as a strategic business partner, providing world class customer service, expertise, and ...

Sazerac Company

Warehouse Supervisor

Jeffersonville, IN · On-site

The Sazerac Company, established in 1850, is a leading North American spirits supplier, and owner of many of the industry's most venerable distilling companies - Buffalo Trace Distillery, Barton 1792 ...

BWQOHT Inc

Hard Truth Restaurant: Bartender

Nashville, IN · On-site

$4 - $6/hr

Hard Truth Distilling Co. isn't just a place--it's an attitude. We craft spirits with guts, and we're looking for a team that matches our fire. We're hiring bartenders who can bring the heat, keep up ...

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All JobsDistilling JobsDistilling Jobs in Indiana

Distilling information

See Indiana salary details

$8

$16

$35

How much do distilling jobs pay per hour?

As of May 29, 2026, the average hourly pay for distilling in Indiana is $16.76, according to ZipRecruiter salary data. Most workers in this role earn between $13.30 and $16.90 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Distiller, and why are they important?

To thrive as a Distiller, you need a solid understanding of chemistry, fermentation processes, and quality control, often supported by a degree in chemical engineering, food science, or relevant experience in beverage production. Familiarity with distillation equipment, laboratory testing tools, and compliance with safety and regulatory standards is essential. Attention to detail, problem-solving abilities, and effective teamwork are standout soft skills in this role. These skills ensure the production of high-quality spirits, operational efficiency, and adherence to industry regulations.

What are some common challenges faced by distillers in maintaining product consistency?

Distillers often face the challenge of maintaining product consistency due to variations in raw materials, environmental factors, and equipment. Even small changes in grain quality, water composition, or fermentation temperatures can impact the final flavor and quality of the spirit. To address this, distillers must closely monitor each stage of the production process, regularly calibrate equipment, and keep detailed production records. Consistent communication with quality control teams and ongoing training also play a vital role in ensuring a high-quality, consistent product.

What are distillers?

Distillers are professionals who operate equipment to separate components of liquids through distillation, typically to produce spirits like whiskey, vodka, or gin. Their work involves monitoring temperatures, pressures, and chemical reactions to ensure high-quality and safe alcoholic products. Distillers also oversee fermentation, blending, and sometimes bottling processes. They may work in large commercial distilleries or small craft operations, and their role often requires a strong understanding of chemistry, safety protocols, and quality control.

What is the difference between Distilling vs Brewing?

AspectDistillingBrewing
Required CredentialsCertification in distillation or alcohol production, sometimes a licenseBrewing certification or food safety training
Work EnvironmentDistilleries, laboratories, production facilitiesBrewpubs, breweries, production facilities
Industry UsageAlcoholic spirits production, beverage industryBeer production, beverage industry

Distilling involves producing spirits through the process of heating and condensing alcohol, often requiring specific licenses and certifications. Brewing focuses on fermenting grains or other ingredients to produce beer, with different certifications. Both roles are common in beverage production environments and share industry overlap, but they differ significantly in techniques, equipment, and end products.

What are popular job titles related to Distilling jobs in Indiana? For Distilling jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Distilling jobs in Indiana look for? The top searched job categories for Distilling jobs in Indiana are:
Distilling jobs near you

Big Woods Noblesville: Server

BWQOHT Inc

Noblesville, IN • On-site

$2.13/hr

Part-time

Posted 20 days ago

Job description

Big Woods Restaurants, a local brand with a passion for hospitality, has its roots in Indiana. What began as a single location has grown into a family of 10 and continues to expand, serving various communities across the state, including Nashville. We firmly believe that every guest who walks through our doors deserves more than just a meal; they deserve an unforgettable experience. At Big Woods Restaurants, we take immense pride in our warm and welcoming hospitality. Our commitment goes beyond providing excellent service; it extends to our dedication to showcasing the best of Indiana. We proudly offer a carefully curated selection of local brews, handcrafted cocktails, and heartwarming Midwestern comfort food. As part of our extended family, we work hand-in-hand with our sister companies, including Hard Truth Restaurant, Hard Truth Distilling Co., and Quaff ON! Brewing Co. Together, we’re more than just a group of businesses; we’re sharing our love for craft and community with every guest we serve.

We are seeking enthusiastic and customer-oriented individuals to join our team at Big Woods Noblesville! As a vital member of our establishment, you will play a pivotal role in ensuring a delightful dining experience for our guests. Your friendly demeanor, attention to detail, and ability to provide exceptional service will contribute to the overall success of our restaurant.

Server Key Responsibilities:

  • Greet guests with a warm and welcoming attitude, ensuring they feel comfortable and valued from the moment they enter the restaurant.

  • Present menus and answer any questions regarding menu items, specials, and beverage options.

  • Take accurate food and drink orders, ensuring any dietary restrictions or special requests are noted and communicated to the kitchen staff.

  • Provide recommendations to guests based on their preferences and menu choices, guiding them through their dining experience.

  • Deliver food and beverages promptly and accurately, ensuring proper presentation and garnishing of dishes.

  • Check in with guests during their meal to ensure satisfaction and address any concerns or additional needs.

  • Clear tables and maintain a clean and organized dining environment throughout the guest's visit.

  • Process payments, handle cash transactions, and accurately enter orders into the POS (Point of Sale) system.

  • Collaborate with kitchen and bar staff to ensure efficient communication and smooth service flow.

  • Upsell menu items, special promotions, and beverages to enhance the guest experience and contribute to revenue goals.

  • Assist in setting up and closing duties, including preparing the dining area for service, restocking supplies, and ensuring proper storage of equipment.

Server Qualifications:

  • Strong interpersonal and communication skills, with a friendly and approachable demeanor.

  • Ability to work well in a fast-paced environment, multi-task, and manage time effectively.

  • Knowledge of food and beverage offerings to provide informed recommendations to guests.

  • Flexibility to work varying shifts, including weekends and holidays.

  • Familiarity with POS systems is a plus.

  • ServSafe or similar food safety certification is desirable but not mandatory.

Physical Requirements:

  • Ability to stand and walk for extended periods.

  • Lift and carry trays of food and beverages.

  • Bend, reach, and twist to perform cleaning and setup tasks.

  • Must be 19+ years of age.

  • Must have or be able to obtain an Indiana Liquor License.

Benefits:

  • Work life balance.

  • Discounts on meals and merchandise.

  • Potential for upward mobility and growth.