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Distillery Production Jobs (NOW HIRING)

Buffalo Trace Distillery

$65 - $90/hr

Company/Location Overview Buffalo Trace Distillery is a family-owned company based in Franklin ... Enter and book daily bottling production for finished and reworked goods in JDE and System 21 ...

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Distillery Production information

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$22

How much do distillery production jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for distillery production in the United States is $16.82, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

What is distillery production?

Distillery production jobs involve the process of making alcoholic beverages such as whiskey, vodka, gin, and rum. Workers in these roles may be responsible for operating and maintaining equipment, overseeing fermentation, distillation, and aging processes, and ensuring quality control. These positions can range from entry-level operators to experienced master distillers, each playing a crucial role in transforming raw ingredients into finished spirits. Attention to safety, cleanliness, and detail is essential in this field. Distillery production jobs are vital to the creation of high-quality spirits enjoyed by consumers worldwide.

What are the key skills and qualifications needed to thrive in distillery production?

To thrive in Distillery Production, you need a solid understanding of fermentation, distillation processes, quality control, and often a degree or certification in chemistry, food science, or a related field. Familiarity with industrial distillation equipment, safety protocols, and inventory management systems is typically required. Attention to detail, problem-solving, and effective teamwork are standout soft skills in this environment. These abilities ensure the production of high-quality spirits, maintain safety standards, and support efficient, collaborative operations.

What are some common challenges faced in a distillery production role, and how can new team members effectively navigate them?

In distillery production, common challenges include maintaining strict quality control, adhering to safety protocols around hazardous materials, and managing equipment maintenance. New team members can navigate these hurdles by thoroughly learning standard operating procedures, staying attentive to detail during each production stage, and proactively communicating with colleagues to address any issues quickly. Embracing ongoing training and seeking mentorship from experienced staff can also help new employees adapt smoothly to the fast-paced and regulated environment found in most distilleries.

What is the difference between Distillery Production vs Distillery Operations?

AspectDistillery ProductionDistillery Operations
CertificationsFood safety, alcohol handling, equipment operationFood safety, alcohol handling, equipment operation
Work EnvironmentProduction floors, distillation areas, laboratoriesProduction floors, management offices, logistics areas
Industry UsageHands-on manufacturing of spiritsOverseeing production, logistics, and quality control

Distillery Production focuses on the actual manufacturing process of spirits, including distillation and fermentation. In contrast, Distillery Operations encompasses overseeing production, managing logistics, and ensuring quality control. Both roles require similar certifications and work environments but differ in scope and responsibilities.

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Distillery Production jobs near you
Infographic showing various Distillery Production job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 9% Part Time, 2% Contract, and 2% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $34,996 per year, or $16.8 per hour.

Distillery Barrel Warehouse Supervisor - Buffalo Trace Distillery

Sazerac Company

Frankfort, KY • On-site

Full-time

Re-posted 6 days ago

Key responsibilities

  • Supervise daily barrel warehouse operations and union personnel

  • Coordinate barrel and whiskey movements using inventory and tracking systems

  • Lead safety initiatives and ensure compliance with safety, food safety, environmental, and quality standards

Sazerac rating

8.4

Company rating: 8.4 out of 10

Based on 34 frontline employees who took The Breakroom Quiz

49th of 444 rated food and drinks producers

Job description

Sazerac Company Overview
Build your career at Sazerac! With almost 400 years of rich history, Sazerac Company has thrived as an independent, American family-owned company with operations in the United States and around the world. Since the 2000s, Sazerac has averaged double digit growth every year! Sazerac Company produces and markets the most award-winning bourbons and whiskeys in the world, including Buffalo Trace, Pappy Van Winkle, Eagle Rare, Blanton's, Traveller, and Sazerac Rye. Additionally, Sazerac owns many popular brands across a range of spirits, including Fireball, Svedka, Wheatley, BuzzBallz, Southern Comfort, Seagram's V.O., Myers's, Goldschläger, Parrot Bay, 99 Brand, and Platinum Vodka.
We're proud of our award-winning culture and distilleries. Our Louisville office has been named one of the "Best Places to Work in Kentucky" four times, and our Buffalo Trace Distillery has earned the title of "world's most award-winning distillery" through the dedication of our craftsmen for well over 200 years. Whether you're a recent graduate or an experienced professional, Sazerac provides extraordinary opportunities for growth with competitive salaries and benefits in an exciting, entrepreneurial industry.
Company/Location Overview
Buffalo Trace Distillery, a National Historic Landmark and the most award-winning distillery in the world, is a family-owned company based in Franklin County, Kentucky, with a rich distilling tradition that dates back to 1787. We take great pride in our world class customer service, making the finest quality products, and providing customers, tourists and business travelers with a unique, enriching experience not found at any other distillery in the world.
Job Description/Responsibilities
Why This Role Is Exciting
In this role, you'll:
Lead a high-impact team responsible for managing thousands of barrels of aging whiskey
Develop leadership skills while working directly with experienced operations leaders
Solve real operational challenges and drive process improvements
Work in a historic distillery that blends tradition with modern production systems
Build a career path in operations leadership
What You'll Do
Lead the Warehouse Team
  • Supervise daily barrel warehouse operations and union personnel
  • Foster a culture of teamwork, accountability, and safety
  • Support employee development and maintain positive labor relations

Keep Operations Running Smoothly
  • Coordinate barrel and whiskey movements using inventory and tracking systems
  • Manage inventory control, cycle counting, and warehouse logistics
  • Ensure operations meet production schedules and department goals

Champion Safety & Quality
  • Lead safety initiatives and ensure compliance with personal safety, food safety, environmental, and quality standards
  • Maintain the highest standards for whiskey quality and handling

Improve How We Work
  • Partner with maintenance teams to troubleshoot equipment and operational challenges
  • Identify opportunities to improve efficiency and processes
  • Lead or support continuous improvement projects

Grow as a Leader
  • Work closely with the Barrel Warehouse Manager to build leadership, operations, and technical skills
  • Gain experience in team management, production operations, and regulatory compliance

Qualifications/Requirements
What We're Looking For
Required
  • Bachelor's degree
  • Strong communication and leadership skills
  • Excellent organization and planning ability
  • Experience using Microsoft Office (Excel, Word, Outlook)
  • Passion for safety, quality, and continuous improvement
  • Ability to work collaboratively with teams across operations and maintenance

Preferred
  • 3-5 years of experience in manufacturing, warehouse, or operations environments
  • Exposure to Lean Manufacturing, Six Sigma, or continuous improvement tools
  • Familiarity with regulatory standards such as OSHA, FDA, or TTB
  • Interest in building a long-term career in operations leadership

Work Environment
Our warehouse operations are active industrial environments.
You should be comfortable:
  • Lifting up to 50 lbs
  • Working 8+ hour shifts with occasional overtime
  • Operating in loud, humid environments around moving equipment
  • Maintaining strong attention to detail and quality standards

Join the Legacy
At Buffalo Trace Distillery, every barrel tells a story. Some of the whiskey you help manage today will age for 10, 15, or even 20+ years before it reaches someone's glass.
If you're ready to lead teams, improve operations, and be part of a historic distilling tradition, we'd love to meet you.
#LI-JC1

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