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Director Thai Food Jobs (NOW HIRING)

Complete knowledge of Na Na Thai's food & beverage philosophy and menu(s) * Strong knife skills ... Cooks and plates food as directed in a clean, safe, and timely manner * Prepares food according to ...

Complete knowledge of Na Na Thai's food & beverage philosophy and menu(s) * Strong knife skills ... Cooks and plates food as directed in a clean, safe, and timely manner * Prepares food according to ...

Line Cook

Las Vegas, NV · On-site

$15 - $18.75/hr

... Thai grilling techniques and highquality protein preparation. Experience preferred. Deliver ... as directed. * Monitor cooking times and temperatures to ensure food safety and consistency.

New

Line Cook

Las Vegas, NV · On-site

$15 - $18.75/hr

... Thai grilling techniques and high‑quality protein preparation. Experience preferred. Deliver ... as directed. * Monitor cooking times and temperatures to ensure food safety and consistency.

New

Expo/Food Runner

Atlanta, GA · On-site

$12 - $15/hr

Spanish or Thai speakers are a plus. * Someone who is energetic with a positive and friendly ... On the cocktail side, beverage director Sean Gleason has crafted a lineup that's as inventive as it ...

Help Eastland Food Shape the Future of Asian Cuisine in the US About the Opportunity2026 marks a ... Proficiency in English is required; the ability to speak Chinese, Vietnamese, or Thai is a ...

Help Eastland Food Shape the Future of Asian Cuisine in the US About the Opportunity 2026 marks a ... Proficiency in English is required; the ability to speak Chinese, Vietnamese, or Thai is a ...

Sales Director

Jessup, MD · On-site +1

Help Eastland Food Shape the Future of Asian Cuisine in the US About the Opportunity2026 marks a ... Proficiency in English is required; the ability to speak Chinese, Vietnamese, or Thai is a ...

Help Eastland Food Shape the Future of Asian Cuisine in the US About the Opportunity 2026 marks a ... Proficiency in English is required; the ability to speak Chinese, Vietnamese, or Thai is a ...

Logistics Coordinator (Bilingual)

Jessup, MD · On-site

$20 - $26.75/hr

We are looking for a seasoned, food-passionate Sales Director to join our leadership team. This is ... Thai is preferred Why Join Us?At Eastland, you get the best of both worlds: the security of a 45 ...

Logistics Coordinator (Bilingual)

Jessup, MD · On-site

$20 - $26.75/hr

We are looking for a seasoned, food-passionate Sales Director to join our leadership team. This is ... Thai is preferred Why Join Us? At Eastland, you get the best of both worlds: the security of a 45 ...

Enjoy everything from tacos to Thai with $0 delivery fees, plus dine-in or pick up at a Wonder ... Join us as we work to make great food more accessible. About The Opportunity The Director of ...

Enjoy everything from tacos to Thai with $0 delivery fees, plus dine-in or pick up at a Wonder ... Join us as we work to make great food more accessible. About The Opportunity The Director of ...

Enjoy everything from tacos to Thai with $0 delivery fees, plus dine-in or pick up at a Wonder ... Join us as we work to make great food more accessible. About The Opportunity The Director of ...

Conexus Food Solutions is a leader in the Asian food service sector, headquartered in Chicago, near ... This is a managerial role, overseeing one direct report. As this is a newly created position, the ...

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Director Thai Food information

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$32K

$66.6K

$110K

How much do director thai food jobs pay per year?

As of Aug 8, 2026, the average yearly pay for director thai food in the United States is $66,613.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $77,500.00 per year, depending on experience, location, and employer.
What cities are hiring for Director Thai Food jobs? Cities with the most Director Thai Food job openings:
What are the most commonly searched types of Thai Food jobs? The most popular types of Thai Food jobs are:
What states have the most Director Thai Food jobs? States with the most job openings for Director Thai Food jobs include:
Infographic showing various Director Thai Food job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $66,613 per year, or $32 per hour.

Line Cook

Na Na Thai

Buellton, CA

$18 - $22/hr

Other

Posted 23 days ago


Job description

Na Na Thai
225 McMurray Rd. Suite E
compensation: $18-22 per hour + tips
employment type: part/full-time
job title: Line Cook
Na Na Thai is growing, and we're looking for line cooks to join our team.

We are seeking energetic, hardworking individuals who thrive in a fast-paced environment. Our teams are intentionally small, which means every person plays an important role in our success. We rely heavily on teamwork, accountability, professionalism, and a shared commitment to excellence.
We care deeply about product, technique, and continuous improvement. Just as importantly, we believe that cleanliness and organization are non-negotiable. Maintaining a clean, organized, and sanitary workstation at all times is a core expectation of every member of our team.
If you come with an open mind, leave your ego at the door, and are willing to learn and be coached, we will provide the tools, training, and support to help you succeed.
What We're Looking For
  • Positive attitude and strong work ethic
  • Pride in maintaining a clean, organized, and sanitary workspace
  • Ability to work efficiently in a fast-paced kitchen
  • Passion for food, technique, and hospitality
  • Dependable, accountable, and team-oriented mindset
  • Willingness to receive feedback and continuously improve
  • Previous kitchen experience is appreciated but not required for the right candidate
What We Offer
  • Competitive pay: $18–$22 per hour DOE, plus $6–$12 per hour in tips
  • Hands-on training and professional development
  • Growth opportunities as our company continues to expand
  • A supportive team environment built on respect, collaboration, and high standards
If you're looking for a kitchen where you can learn, grow, and be part of a team that genuinely cares about quality, teamwork, and hospitality, we'd love to meet you.
To apply, please send your resume and a brief introduction. We look forward to hearing from you!

JOB SUMMARY

The Line Cook represents the restaurant with the highest levels of culinary skills, professionalism, sanitation, and food safety. The Line Cook must interact with team members and management in a professional and collaborative manner.

KNOWLEDGE, SKILLS & ABILITIES

  • Complete knowledge of Na Na Thai’s food & beverage philosophy and menu(s)
  • Strong knife skills
  • Able to multitask and work well as part of a team in a fast-paced, high-pressure environment
  • Able to think and act quickly and effectively while retaining self-composure
  • Maintains a positive attitude and promote a respectful work environment
  • Comfortable and effective at taking direction
  • Has excellent communication, time management, and organizational skills
  • Committed to cleanliness and professionalism
  • Must demonstrate appropriate workplace behavior and treat all employees with respect
  • Must be a team player

KEY RESPONSIBILITIES

  • Leads all menu prep and execution
  • Cooks and plates food as directed in a clean, safe, and timely manner
  • Prepares food according to procedures and standards, within allowable time guidelines
  • Ensures high food quality
  • Maintains a clean, neat, and organized work station, kitchen, and prep area
  • Practices proper receiving, stocking, storage, and rotating procedures
  • Practices safe food handling procedures such as labeling and dating
  • Safely operates and cleans all kitchen equipment
  • Conducts regular deep cleanings of the kitchen and walk-in
  • Completes station inventories and checklists

HEALTH & SAFETY

  • Adheres to workplace safety procedures and sanitation skills according to Department of Health standards for hygiene and safe food handling
  • Adheres to sanitation protocols issued by the Center for Disease Control post-COVID-19
  • Adheres to time and temperature protocols

REQUIREMENTS

  • California Food Handler Card
  • Must be punctual and reliable
  • Must be available to work nights, weekends, and holidays

WORK ENVIRONMENT

  • Involves standing and walking the entire shift
  • Involves holding objects with hands
  • Involves reaching, bending, and stooping frequently
  • Involves lifting, moving, and carrying at least 50 pounds with frequency throughout shift LANGUAGE
  • Ability to speak multiple languages, including English and Spanish, is a plus but not required

Na Na Thai is proud to be an Equal Opportunity Employer.
We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.

More detail about Na Na Thai part of Companion Hospitality, please visit https://culinaryagents.com/entities/568137-Na-Na-Thai