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Director Table Grape Jobs (NOW HIRING)

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Director Table Grape information

What are the key skills and qualifications needed to thrive as a Director Table Grape, and why are they important?

To thrive as a Director Table Grape, you need substantial expertise in horticulture, agribusiness management, and supply chain logistics, often supported by a degree in agriculture or business and relevant industry experience. Familiarity with agricultural management software, quality control systems, and compliance certifications such as GlobalG.A.P. is typically required. Strong leadership, negotiation, and problem-solving abilities are essential soft skills for overseeing teams and building supplier and client relationships. These competencies are crucial for ensuring high-quality production, efficient operations, and successful market positioning in the competitive table grape industry.

What are some common challenges faced by a Director Table Grape in managing large-scale vineyard operations?

As a Director Table Grape, you will often face challenges related to coordinating seasonal labor, ensuring consistent fruit quality, and managing the impact of weather or pests on crop yields. Balancing production targets while maintaining sustainability and compliance with food safety standards is also a key part of the role. Effective communication with growers, supply chain partners, and quality assurance teams is essential to successfully navigate these challenges and deliver high-quality grapes to market.

What does a Director Table Grape do?

A Director Table Grape is a senior professional responsible for overseeing the production, quality control, and distribution of table grapes within an agricultural or produce company. Their role includes managing operations from vineyard management to post-harvest handling, ensuring compliance with food safety standards, and developing strategies for market growth. They also collaborate with growers, supply chain partners, and sales teams to maximize the profitability and reputation of the table grape business. Additionally, the Director Table Grape keeps up with industry trends and implements best practices to maintain high-quality output.

What is the difference between Director Table Grape vs Vineyard Manager?

AspectDirector Table GrapeVineyard Manager
CredentialsTypically requires a degree in agriculture, horticulture, or related fields; certifications in pest management or irrigation are commonRequires experience in vineyard operations; certifications in viticulture or pest management are advantageous
Work EnvironmentOversees multiple vineyards or large-scale table grape operations, often in office settings with field visitsHands-on management of vineyard activities, including pruning, harvesting, and pest control, primarily in the field
Employer & Industry UsageUsed by large agricultural companies, cooperatives, and export-focused growers in the table grape industryCommonly employed by vineyard estates, regional growers, and agricultural firms specializing in grape production

The Director Table Grape typically holds a higher-level, strategic role overseeing multiple operations, while the Vineyard Manager focuses on daily vineyard activities. Both roles require agricultural knowledge and certifications, but the Director is more involved in planning and management, whereas the Vineyard Manager handles hands-on vineyard work.

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Infographic showing various Director Table Grape job openings in the United States as of May 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 29% Hybrid, and 71% Remote job distribution.
Environmental, Health, and Safety Manager

Environmental, Health, and Safety Manager

Post Consumer Brands

Jonesboro, AR

$71.10K - $96.30K/yr

Full-time

Posted 24 days ago


Post Consumer Brands rating

8.0

Company rating: 8.0 out of 10

Based on 17 frontline employees who took The Breakroom Quiz

76th of 378 rated food and drinks producers


Job description

Business Unit Overview

Headquartered in Lakeville, Minn., Post Consumer Brands, a business unit of Post Holdings, Inc., is dedicated to providing people and their pets with delicious food choices for every taste and budget. The company’s portfolio includes beloved brands such as Honey Bunches of Oats®, PEBBLES®, Grape-Nuts® and Malt-O-Meal® cereal, and Peter Pan® peanut butter, as well as Nutrish®, Kibbles ‘n Bits® and 9Lives® dog and cat food. As a company committed to high standards of quality and to our values, we are driven by one idea: To make lives better by making delicious food accessible for all. For more information about our brands, visit www.postconsumerbrands.com and follow us on LinkedIn and Facebook for the latest news.


Brand

At Post Consumer Brands, we’ve spent generations showing up for families, starting with breakfast, the most important meal of the day. Our cereals have become a trusted part of daily routines, helping spark conversations, fuel busy mornings, and create everyday moments that bring families closer together, including their furry four-legged family members, who have recently become a part of our story. As families have evolved, so have we. What began at the breakfast table has expanded into snacks, peanut butter, and pet food, because caring for a family means feeding every part of it. With the addition of several iconic pet brands, we’ve extended our purpose: to make high-quality, accessible food for everyone under the same roof.


This phase is still new, and that’s what makes it exciting. As we continue to grow across grocery and pet, we’re looking for people who care about good food, thoughtful work, and the kind of impact that stretches from store shelves to kitchen tables, and food bowls, across the country.


Location Description

Post Consumer Brands in Jonesboro, Ark. is home to more than 200 team members. Jonesboro may be a smaller town, but it has a strong performing arts scene, multiple schools, and a diverse geography with sports and outdoor recreation opportunities for everyone. The Post Jonesboro team supports the community through food pantry volunteering and an annual toy drive during the holiday season.


Responsibilities

Are you passionate about creating safer, healthier workplaces? Do you thrive in environments where your leadership drives real impact? Join Post Consumer Brands as our next Environmental Health & Safety (EHS) Manager and help shape a culture of safety and compliance.

As the EHS Manager, you’ll lead the development, implementation, and coordination of safety and health programs. You’ll be the go-to expert for safety compliance, risk management, industrial hygiene, and training—ensuring our teams operate in a safe, sustainable, and regulation-compliant environment. You’ll also play a key role in supporting our food safety and quality initiatives through the Safe Quality Food (SQF) program.

Responsibilities:

  • Lead and manage EHS programs to ensure compliance with federal, state, and local regulations
  • Oversee the company’s internal EHS management system and drive continuous improvement
  • Develop and manage safety strategies, budgets, and training programs
  • Provide leadership in behavior-based safety, crisis management, and sustainability initiatives
  • Support line managers in implementing safety policies and hazard control programs
  • Conduct and support accident investigations and follow-up actions
  • Direct industrial hygiene services and assess new safety technologies and practices
  • Guide safety committees and act as the company’s liaison with regulatory agencies
  • Manage incident reporting, corrective actions, workers’ compensation, and OSHA recordkeeping
  • Support internal and external audits to ensure ongoing compliance

Location: This role is onsite in Jonesboro, AR


Qualifications

Education:

  • Bachelor’s degree in Occupational Safety & Health Management or a related field with emphasis in industrial hygiene and safety management
  • Master’s degree and Certified Safety Professional (CSP) designation are highly desirable

Experience:

  • Minimum 5 years of health, safety, and environmental management experience in a manufacturing environment
  • Experience in a multi-plant setting is a plus
  • Strong background in:
    • Program and training development
    • Safety audits and behavioral safety
    • Ergonomics and industrial hygiene
    • Workers’ compensation and OSHA recordkeeping

Post Holdings provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, status as a covered veteran and any other category protected under applicable federal, state, provincial and local laws.

Qualifications:

Education:

  • Bachelor’s degree in Occupational Safety & Health Management or a related field with emphasis in industrial hygiene and safety management
  • Master’s degree and Certified Safety Professional (CSP) designation are highly desirable

Experience:

  • Minimum 5 years of health, safety, and environmental management experience in a manufacturing environment
  • Experience in a multi-plant setting is a plus
  • Strong background in:
    • Program and training development
    • Safety audits and behavioral safety
    • Ergonomics and industrial hygiene
    • Workers’ compensation and OSHA recordkeeping

Post Holdings provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, status as a covered veteran and any other category protected under applicable federal, state, provincial and local laws.

Education:UNAVAILABLEEmployment Type: FULL_TIME

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