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Director Char Jobs (NOW HIRING)

TC/COOK - TULA BENE (ON-CALL)

Marysville, WA

$17.25 - $21.75/hr

... Assistant Director - Signature Dining, Executive Director of Food & Beverage, and TRC guests ... Sautes, pan-frying, poaching, steaming, roasting, grilling, simmering, wood char broiler, wok ...

Accountant

Rochester, NY · On-site

$25.97 - $30.29/hr

Provide assistance to managers and directors for monthly expense variance analysis. * Maintain the ... NYS CHAR 500 tax returns and other reports as needed. * Maintains confidentiality regarding ...

Line Cook

Orlando, FL · On-site

$13.75 - $17.25/hr

Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker ... Applications will be directed to the franchisee, and all hiring decisions will be made by the ...

Line Cook

Fort Myers, FL · On-site

$13.75 - $17.25/hr

Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker ... Applications will be directed to the franchisee, and all hiring decisions will be made by the ...

Line Cook

Fort Myers, FL · On-site

$14 - $16/hr

Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker ... Applications will be directed to the franchisee, and all hiring decisions will be made by the ...

Line Cook

Cape Coral, FL · On-site

$13.75 - $17.25/hr

Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker ... Applications will be directed to the franchisee, and all hiring decisions will be made by the ...

Line Cook

Davenport, FL · On-site

$14 - $17.50/hr

Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker ... Applications will be directed to the franchisee, and all hiring decisions will be made by the ...

AM Line Cook

Statesville, NC · On-site

$16 - $18/hr

Cuts meat, Grilled and char-broiled items to order, Deep-fried foods, Sautéed food, Sandwiches ... Assists washing dishes if needed or as directed by supervisor. * Follow manufacturers' instructions ...

Accountant

Rochester, NY · On-site

$25.97 - $30.29/hr

Provide assistance to managers and directors for monthly expense variance analysis. * Maintain the ... NYS CHAR 500 tax returns and other reports as needed. * Maintains confidentiality regarding ...

Cook

Flint, MI · On-site

$13.75 - $18.25/hr

Keeps Char Grill clean and scraped to ensure product quality and sanitation. Guest Service ... Upon completion of your online application, you may be directed to complete an additional online ...

Cook

The Villages, FL · On-site

$12 - $16.25/hr

Keeps Char Grill clean and scraped to ensure product quality and sanitation. Guest Service ... Upon completion of your online application, you may be directed to complete an additional online ...

Cook

Birmingham, AL · On-site

$14 - $18/hr

Keeps Char Grill clean and scraped to ensure product quality and sanitation. Guest Service ... Upon completion of your online application, you may be directed to complete an additional online ...

Cook

El Paso, TX · On-site

$10 - $12/hr

Keeps Char Grill clean and scraped to ensure product quality and sanitation. Guest Service ... Upon completion of your online application, you may be directed to complete an additional online ...

Line Cook

Fort Myers, FL · On-site

$14.50 - $16.50/hr

Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker ... Applications will be directed to the franchisee, and all hiring decisions will be made by the ...

Special Education Teacher

Charlevoix, MI · On-site

$47K - $62K/yr

... Char-Em ISD Special Education Programs APPLICATION DEADLINE: Until Filled CONTRACT LENGTH: 190 days, school year COMPENSATION: Per Master Agreement BEGINNING DATE OF EMPLOYMENT: September 2018 DIRECT ...

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Director Char information

What is the difference between Director Char vs Project Manager?

AspectDirector CharProject Manager
CredentialsTypically requires a bachelor's degree, often with advanced degrees or certifications in communications or related fieldsRequires a bachelor's degree, often with certifications like PMP or CAPM
Work EnvironmentLeads communication teams, works in corporate or agency settings, overseeing strategic communication initiativesManages specific projects, works across industries, coordinating teams to meet project goals
Employer & Industry UsageUsed mainly in media, corporate communication, and public relations sectorsCommon across various industries including IT, construction, marketing, and more

While both roles involve managing communication efforts, the Director Char focuses on strategic leadership and overseeing communication departments, whereas the Project Manager handles specific projects, ensuring timely delivery and coordination. The choice depends on whether you aim for a leadership role in communication strategy or project execution.

More about Director Char jobs
What cities are hiring for Director Char jobs? Cities with the most Director Char job openings:
What are the most commonly searched types of Char jobs? The most popular types of Char jobs are:
What states have the most Director Char jobs? States with the most job openings for Director Char jobs include:
Infographic showing various Director Char job openings in the United States as of July 2026, with employment types broken down into 6% Locum Tenens, 19% Internship, 51% Full Time, 11% Part Time, and 13% Summer. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.
TC/COOK - TULA BENE (ON-CALL)

TC/COOK - TULA BENE (ON-CALL)

Tulalip Casino

Marysville, WA

$17.25 - $21.75/hr

Other

Re-posted 26 days ago


Job description

JOB SUMMARY: Maintains the highest level of culinary standards as determined by the Signature Dining Multi Venue Chef, Assistant Director - Signature Dining, Executive Director of Food & Beverage, and TRC guests. Provides an exceptional dining experience for guests. Prepare stocks, sauces, and soups.

Sautes, pan-frying, poaching, steaming, roasting, grilling, simmering, wood char broiler, wok cooking, and braising. Properly preps and cook's various meats, poultry, fish, and other seafood.EDUCATION: High School Diploma or GED equivalent preferred. EXPERIENCE: Minimum of two (2) years experience working in a full service dinner house as a Line Cook

Minimum of one (1) year experience grilling, broiling, steaming, and sauteing of foods. Minimum of one (1) year experience cooking seafood, breakfast and fry cook menu items. OTHER REQUIREMENTS: Must be 18 years of age or older.

Must obtain and hold a Food Handler's card within 60 days from date of hire. Must have knowledge of HACCP. Must have knowledge of Health Codes and Liquor Laws.

Must be flexible to work all venues in a similar position. Must be able to successfully pass a background investigation for a Tribal Gaming License or Permit. Must be able to work any shift assigned to include days, swing, grave, weekends and/or holidays.

Must have successful employment history with the Tulalip Tribes and/or other employers.EDUCATION: High School Diploma or GED equivalent preferred. EXPERIENCE: Minimum of two (2) years experience working in a full service dinner house as a Line Cook. Minimum of one (1) year experience grilling, broiling, steaming, and sauteing of foods

Minimum of one (1) year experience cooking seafood, breakfast and fry cook menu items. OTHER REQUIREMENTS: Must be 18 years of age or older. Must obtain and hold a Food Handler's card within 60 days from date of hire.

Must have knowledge of HACCP. Must have knowledge of Health Codes and Liquor Laws. Must be flexible to work all venues in a similar position.

Must be able to successfully pass a background investigation for a Tribal Gaming License or Permit. Must be able to work any shift assigned to include days, swing, grave, weekends and/or holidays. Must have successful employment history with the Tulalip Tribes and/or other employers.