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Director Brewing Operations Jobs in Virginia (NOW HIRING)

Director of Operations - 7 Brew About 7 Brew & Delight Restaurant Group At 7 Brew, we serve more than just coffee - we're brewing connection, culture, and community at high speed. Every stand is ...

General Manager

Arlington, VA · On-site

$75 - $95/hr

General Manager Direct Report: VP of Retail Operations, President & COO Job Summary: The General ... A Bachelor's degree in Marketing, Hospitality, Brewing or related discipline * Front of House and ...

... precision brewing tools to lifestyle bags and exclusive collectibles. You will step into an ... You will be directly reporting to the Brand Director, Korea with a dotted line reporting to the GM ...

district manager, Richmond, VA

Richmond, VA · On-site

$81K - $112K/yr

Now Brewing - Future Leaders! #tobeapartner As a District Manager you enjoy the journey of ... You direct a multi-unit portfolio of stores by planning strategies and consistent implementation.

district manager, Richmond, VA

Richmond, VA · On-site

$81K - $112K/yr

Now Brewing - Future Leaders! #tobeapartner As a District Manager you enjoy the journey of ... You direct a multi-unit portfolio of stores by planning strategies and consistent implementation.

Bistro Attendant

Suffolk, VA · On-site

$11 - $13.25/hr

F&B Supervisor - F&B Manager - Director of Food and Beverage-Director of Operations - General ... and brewing coffee. * Escort customers to their tables. * Garnish and decorate dishes in ...

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Showing results 1-20

Director Brewing Operations information

See Virginia salary details

$33.7K

$106.8K

$178K

How much do director brewing operations jobs pay per year?

As of Sep 6, 2026, the average yearly pay for director brewing operations in Virginia is $106,757.00, according to ZipRecruiter salary data. Most workers in this role earn between $74,900.00 and $134,300.00 per year, depending on experience, location, and employer.

What is a director brewing operations?

A Director of Brewing Operations is a senior management professional responsible for overseeing all aspects of a brewery's production process. This role involves managing brewing teams, ensuring quality control, optimizing production schedules, and implementing safety standards. Directors of Brewing Operations also collaborate with other departments such as sales, marketing, and logistics to ensure that products meet company goals and regulatory requirements. They play a crucial role in strategic planning and innovation within the brewery.

What are the key skills and qualifications needed to thrive as a director brewing operations?

To thrive as a Director of Brewing Operations, you need deep knowledge of brewing science, production management, and quality assurance, often supported by a degree in brewing, food science, or a related field. Familiarity with brewery management software, laboratory testing equipment, and industry certifications like Cicerone or IBD qualifications is typically expected. Strong leadership, problem-solving abilities, and effective communication skills help in managing teams and driving operational excellence. These skills and qualifications are crucial for ensuring consistent product quality, regulatory compliance, and efficient brewery operations.

What are some common challenges faced by a director brewing operations and how are they typically addressed?

A Director of Brewing Operations often navigates challenges such as maintaining consistent product quality across batches, optimizing production schedules, and ensuring compliance with safety and regulatory standards. Balancing innovation with operational efficiency is also key, as the role frequently involves introducing new products while managing costs and resources. Effective communication and collaboration with cross-functional teams—such as quality assurance, logistics, and sales—help address these challenges, as does implementing robust process controls and continuous staff training.

What is the difference between Director Brewing Operations vs Brewing Supervisor?

AspectDirector Brewing OperationsBrewing Supervisor
CredentialsBachelor’s degree in brewing, food science, or related field; extensive industry experienceRelevant brewing certifications; experience in brewing or production roles
Work EnvironmentOversees multiple brewing facilities or large-scale operations; strategic planningSupervises daily brewing activities; team management on the production floor
Industry UsageUsed in large breweries, craft breweries, and beverage companiesCommon in breweries of all sizes, especially in operational roles

The main difference is that the Director Brewing Operations focuses on strategic oversight, planning, and managing multiple brewing facilities, while the Brewing Supervisor handles daily production, team supervision, and operational tasks on the floor. The director role involves higher-level decision-making, whereas the supervisor role is more hands-on with brewing processes.

What does a director of brewing operations do?

A director of brewing operations oversees the entire brewing process, including production, quality control, and staff management. They develop brewing strategies, ensure compliance with safety and industry standards, and optimize efficiency using brewing equipment and processes.

What are popular job titles related to Director Brewing Operations jobs in Virginia?

For Director Brewing Operations jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Director Brewing Operations jobs in Virginia look for?

The top searched job categories for Director Brewing Operations jobs in Virginia are:

What cities in Virginia are hiring for Director Brewing Operations jobs?

Cities in Virginia with the most Director Brewing Operations job openings:

Infographic showing various Director Brewing Operations job openings in Virginia as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $106,757 per year, or $51.3 per hour.

Director of Operations

7 Brew

Newport News, VA • On-site

Full-time

Posted 21 days ago


7 Brew rating

5.8

Company rating: 5.8 out of 10

Based on 378 frontline employees who took The Breakroom Quiz

29th of 107 rated fast food restaurants


Job description

Director of Operations - 7 Brew
About 7 Brew & Delight Restaurant Group
At 7 Brew, we serve more than just coffee - we're brewing connection, culture, and community at high speed. Every stand is built on energy, authenticity, and exceptional service.
Delight Restaurant Group operates more than 230 restaurants and is rapidly expanding its 7 Brew portfolio, with plans to become one of the largest 7 Brew franchisees in the country over the next five years.
We're looking for a Director of Operations to help lead that growth.
The Role
As Director of Operations, you'll lead and develop Regional Managers while driving operational excellence, financial performance, talent development, and successful new stand openings across your market.
You'll be responsible for turning company goals into results while building strong leaders and ensuring every stand delivers the culture and experience 7 Brew is known for.
What You'll Do
  • Lead, coach, and develop Regional Managers and their teams
  • Drive sales, profitability, labor, inventory, retention, and guest satisfaction results
  • Use P&Ls and key performance metrics to identify opportunities and improve performance
  • Conduct regular market and stand visits to coach leaders and ensure operational excellence
  • Build a strong pipeline of Regional Managers, Stand Managers, and future leaders
  • Ensure consistent execution of 7 Brew brand standards, systems, safety, and operational expectations
  • Partner with HR, Recruiting, Training, and other support teams to strengthen staffing and retention
  • Lead operational readiness and execution for successful new stand openings
  • Support budgeting, forecasting, and strategic planning as the business grows
  • Champion a high-energy culture built around people, accountability, recognition, and results

What We're Looking For
  • Significant multi-unit leadership experience in QSR, fast casual, retail, hospitality, or a similar high-volume environment
  • Experience leading multi-unit leaders such as Regional or District Managers strongly preferred
  • Proven success driving sales, profitability, operational performance, and team development
  • Strong P&L and financial management skills
  • Proven ability to develop and retain high-performing leaders
  • New store opening or high-growth experience preferred
  • Strong communication, coaching, and problem-solving skills
  • Ability to thrive in a fast-paced, rapidly growing organization
  • Willingness and ability to travel regularly throughout assigned markets

If you're a people-first operator who loves developing leaders, driving results, and building something as it grows, we'd love to hear from you.

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