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Dining Assistant Jobs in Indiana (NOW HIRING)

Dining Room Attendant

Hanover, IN

$11.75 - $15/hr

Empty glass racks must be taken to dish room. 5. Assist our guests, as needed, in a friendly and ... Dining. * Paid time off * Management career advancement opportunities * Access to continuous ...

Dining Room Attendant

Franklin, IN · On-site

$12.25 - $15.75/hr

Empty glass racks must be taken to dish room. 5. Assist our guests, as needed, in a friendly and ... Dining. * Paid time off * Management career advancement opportunities * Access to continuous ...

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

Dining Server

Newburgh, IN · On-site

$15/hr

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

Dining Server About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior living ... Essential Functions: * Assist with catering, room service, special events, and marketing functions ...

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Dining Assistant information

See Indiana salary details

$7

$18

$39

How much do dining assistant jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for dining assistant in Indiana is $18.11, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $19.42 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

Most jobs that pay around $2,000 a day are high-level positions such as specialized medical professionals, senior corporate executives, or skilled consultants, often requiring advanced education, certifications, or extensive experience. These roles typically involve significant responsibility, long hours, and expertise in their fields. Opportunities in fields like law, finance, or technology may also reach this level for highly experienced individuals.

What does a dining assistant do?

A dining assistant helps serve meals, clean dining areas, and assist customers or residents in a food service setting. They may also handle food preparation, maintain hygiene standards, and support staff to ensure smooth meal service operations.

What job makes $10,000 a month without a degree?

A Dining Assistant typically does not earn $10,000 a month without a degree, as this role usually offers hourly wages that are significantly lower. High-paying jobs that can reach such income levels without a degree often involve entrepreneurship, sales, real estate, or specialized trades with experience and skills, rather than entry-level positions like dining assistance.

What are some common challenges faced by Dining Assistants, and how can they be effectively managed?

Dining Assistants often work in fast-paced environments where multitasking and effective communication are essential. Common challenges include managing multiple tables during busy meal times, handling special dietary needs, and ensuring customer satisfaction under time constraints. To manage these challenges effectively, it's important to stay organized, prioritize tasks, and maintain a positive attitude even during high-pressure periods. Collaborating closely with kitchen staff and fellow servers also helps ensure smooth service and a supportive team environment.

What is the difference between Dining Assistant vs Food Service Worker?

AspectDining AssistantFood Service Worker
CredentialsMay require food safety certification or trainingOften requires food handler's permit or certification
Work EnvironmentHospitals, schools, senior living facilities, cafeteriasRestaurants, cafeterias, catering services
Job DutiesAssisting diners, setting tables, serving food, cleaningPreparing, serving, and cleaning up food in various settings

Both roles involve food service and may require similar certifications, but Dining Assistants typically focus on supporting dining experiences in institutional settings, while Food Service Workers often work in restaurants or catering. The roles overlap in customer service and food handling, but their work environments and specific duties differ.

What are dining assistants?

Dining assistants are professionals who support the serving of food and beverages in settings like care homes, hospitals, schools, and restaurants. Their role typically includes setting up dining areas, helping with meal service, assisting individuals who need help eating, and maintaining cleanliness. They play a key part in ensuring meal times are enjoyable and efficient, especially for people who may require additional support. Dining assistants also follow hygiene and safety regulations to ensure a safe dining environment.

Do you need qualifications to be a kitchen assistant?

For a dining assistant or kitchen assistant role, formal qualifications are not always required, but basic skills such as good communication, teamwork, and the ability to follow safety and hygiene standards are important. Some employers may prefer or require food safety certifications or relevant experience. Training is often provided on the job to develop necessary skills.

What are the key skills and qualifications needed to thrive as a Dining Assistant, and why are they important?

To thrive as a Dining Assistant, you need basic food service knowledge, attention to hygiene, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and sometimes a food handler certification is typically required. Excellent communication, teamwork, and a friendly demeanor help create a positive dining experience for guests. These skills ensure efficient service, safety compliance, and customer satisfaction in busy dining environments.
What are the most commonly searched types of Dining jobs in Indiana? The most popular types of Dining jobs in Indiana are:
What cities in Indiana are hiring for Dining Assistant jobs? Cities in Indiana with the most Dining Assistant job openings:
Dining Assistant Supervisor, 1st Shift

Dining Assistant Supervisor, 1st Shift

AVI Foodsystems, Inc

Greensburg, IN

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago


AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 165 frontline employees who took The Breakroom Quiz

33rd of 66 rated caterers


Job description

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Dining Assistant Supervisor, Full-Time, 1st Shift.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

  • Provide leadership to the team members so that each team member consistently meets our standards of superior customer service, quality and cleanliness
  • Ensure the profitability of the business by operating within established guidelines and requirements for sales growth, food cost, labor, and all other controllable costs
  • Participate in team member meetings and training programs; provide coaching to team members as needed
  • Ensure compliance with proper sanitation and safety standards
  • Interact professionally and effectively with all levels of individuals, ranging from client contacts and company executives, to hourly team members
  • Provide prompt, accurate and professional responses, guidance and information to clients and company management as needed or requested

Requirements:

  • Two or more years of previous management experience
  • ServSafe certification preferred
  • Excellent customer service and communication skills (both written and verbal)
  • Working knowledge of Microsoft Office: Word, Excel and PowerPoint
  • Experience with cash handling procedures and reconciliation of cash banks and reports
  • Knowledge of POS systems preferred

Benefits:

  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE


What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

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