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Dietitian Student Jobs (NOW HIRING)

Summit County Public Health

Dietitian

Akron, OH · On-site

$28.79/hr

Contribute to grant program goals, assist with Public Health Aide duties as needed, and support the training of dietetic students. Compensation & Total Rewards This is a full-time position with a ...

Summit County ESC

Dietitian

Akron, OH · On-site

$28.79/hr

Contribute to grant program goals, assist with Public Health Aide duties as needed, and support the training of dietetic students. Compensation & Total Rewards This is a full-time position with a ...

UPMC Western Maryland

Dietitian

Cumberland, MD · On-site

$27.28/hr

Mentors and trains dietetic students, interns and support personnel and provides feedback for student and program improvement. * Leads one department initiative annually with the ability to actively ...

UPMC Senior Communities

Dietitian

Cumberland, MD · On-site

$27.28 - $41.64/hr

Mentors and trains dietetic students, interns and support personnel and provides feedback for student and program improvement. * Leads one department initiative annually with the ability to actively ...

Summit County Public Health

Dietitian

Akron, OH

$28.79/hr

Contribute to grant program goals, assist with Public Health Aide duties as needed, and support the training of dietetic students. Compensation & Total Rewards This is a full-time position with a ...

UPMC Altoona

Dietitian

Cumberland, MD · On-site

$27.28/hr

Mentors and trains dietetic students, interns and support personnel and provides feedback for student and program improvement. * Leads one department initiative annually with the ability to actively ...

New

Summit County Public Health

Dietitian

Akron, OH · On-site

$28.79/hr

Contribute to grant program goals, assist with Public Health Aide duties as needed, and support the training of dietetic students.Compensation & Total RewardsThis is a full-time position with a ...

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Dietitian Student information

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$37K

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How much do dietitian student jobs pay per year?

As of Sep 11, 2026, the average yearly pay for dietitian student in the United States is $76,000.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What is a dietitian student?

Dietitian students are individuals who are studying nutrition and dietetics, typically at the undergraduate or graduate level, as part of the process to become registered dietitians. They learn about food science, human nutrition, meal planning, and clinical nutrition care. Their education often includes coursework, laboratory work, and supervised practical experiences such as internships. This training prepares them to help people make healthy food choices and manage medical conditions through diet. Upon completion of their studies and required practical training, they can take the exam to become registered dietitians.

What types of hands-on experiences can I expect during a dietitian student internship or practicum?

As a Dietitian Student, you can expect to participate in a variety of supervised practical experiences that may include conducting nutrition assessments, developing meal plans, providing nutrition education, and observing or assisting with clinical consultations. These experiences often take place in hospitals, community health centers, or food service settings, allowing you to apply classroom knowledge to real-world scenarios. You will also have the opportunity to collaborate with registered dietitians and other healthcare professionals, gaining valuable insights into interdisciplinary care and professional communication.

What are the key skills and qualifications needed to thrive as a dietitian student, and why are they important?

To thrive as a Dietitian Student, you need a solid background in nutrition science, biology, and chemistry, typically gained through an accredited nutrition or dietetics undergraduate program. Familiarity with dietary analysis software, food service systems, and exposure to supervised practice or internship programs is beneficial. Strong communication, attention to detail, and time management skills help you effectively learn, collaborate with professionals, and support client education. These skills and experiences are crucial for building a foundation for future success as a Registered Dietitian and for delivering evidence-based nutritional care.

What is the difference between Dietitian Student vs Nutrition Assistant?

AspectDietitian StudentNutrition Assistant
Required CredentialsEnrolled in dietetics program, internship requiredHigh school diploma or equivalent, some certifications
Work EnvironmentEducational settings, supervised clinical practiceHospitals, clinics, community health centers
Employer & Industry UsageEducational institutions, dietetic programsHealthcare facilities, public health organizations

Dietitian Students are in training to become registered dietitians, focusing on education and supervised practice. Nutrition Assistants support dietitians and work directly with clients in healthcare settings. While Dietitian Students are still in training, Nutrition Assistants are typically employed in entry-level roles with different certification requirements. Both roles are essential in the nutrition and healthcare industry, but they differ in qualifications and responsibilities.

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What states have the most Dietitian Student jobs?

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Dietitian Student jobs near you
Infographic showing various Dietitian Student job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 1% As Needed, 48% Full Time, 47% Part Time, 1% Temporary, and 2% Contract. Highlights an 83% Physical, 1% Hybrid, and 16% Remote job distribution, with an average salary of $76,000 per year, or $36.5 per hour.

Nutrition Support Clinical Dietitian II/ Dietitian I

Iowa City, IA • On-site

University of Iowa Hospitals & Clinics
Health Care and Social Assistance • 51 - 200 employees
Learn more about University of Iowa Hospitals & Clinicsexternal

$60K/yr

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 9 days ago

University Of Iowa Health Care rating

7.2

Company rating: 7.2 out of 10

Based on 64 frontline employees who took The Breakroom Quiz

Job description

Description
The University of Iowa Healthcare department of Food & Nutrition is seeking a Clinical Dietitian II or Dietitian I . As part of the Advanced Nutrition Support Team, provide Medical Nutrition Therapy to Total Parenteral Nutrition (TPN) and complicated enteral nutrition adult patients. Participate as a member of the medical care team performing Nutrition Focused Physical Exams. Educate medical staff, medical students, and dietetic students.
  • Use Nutrition Care Process to assess, evaluate, and provide medical nutrition therapy and nutrition counseling for adult and geriatric outpatients and inpatients
  • Teaches Master of Clinical Nutrition Students.
  • Participate in multidisciplinary teams and develop nutritional components of care
  • Demonstrate knowledge of the principles of growth and development appropriate to the patient's status according to age

University of Iowa Healthcare-recognized as one of the best hospitals in the United States-is Iowa's only comprehensive academic medical center and a regional referral center. Each day more than 12,000 employees, students, and volunteers work together to provide safe, quality health care and excellent service for our patients. Simply stated, our mission is: Changing Medicine. Changing Lives. ®
The department intends to hire one candidate from either Critical Care Clinical Dietitian I or Critical Care Clinical Dietitian II based on the qualifications of the successful candidate. Please address in your application the specific position for which you which to be considered or both.
Percent of Time: 100%
Pay Grade: https://hr.uiowa.edu/pay/pay-plans/seiu-pay-plan
Dietitian II: $60,740
Dietitian I: $57,850
Salary: $57,000 - Commensurate
Benefits Highlights:
  • Regular salaried position located in Iowa City, Iowa
  • Fringe benefit package including paid vacation; sick leave; health, dental, life and disability insurance options; and generous employer contributions into retirement plans
  • For more information about Why Iowa?, click here

Qualifications
Clinical Dietitian II
Required Qualifications
  • Master's Degree in Food and Nutrition or Dietetics or an equivalent combination of education and experience
  • Excellent written and verbal communication
  • 5-7 years of clinical nutrition experience
  • Experience making enteral and parenteral recommendations and selecting appropriate formulas

Certifications
  • Registration by the Commission on Dietetic Registration is required
  • Licensure by the State of Iowa is required
  • A Certified Nutrition Support Clinician (CNSC) certification is desirable or must be willing to obtain within the first year of employment.

Clinical Dietitian I
Required Qualifications
  • Master's Degree in Food and Nutrition or Dietetics or an equivalent combination of education and experience. Candidates registered prior to January 1 2024, a Bachelor's degree in Food and Nutrition or Dietetics is required.
  • Excellent written and verbal communication

Certifications
  • Registration by the Commission on Dietetic Registration is required
  • Licensure by the State of Iowa is required
  • A Certified Nutrition Support Clinician (CNSC) certification is desirable or must be willing to obtain within the first year of employment.

Application Process: In order to be considered, applicants must upload a resume and cover letter (under submission relevant materials) that clearly address how they meet the listed required and desired qualifications of this position.
Job openings are posted for a minimum of 14 calendar days. Successful candidates will be required to self-disclose any conviction history and will be subject to a criminal background check.
Additional questions, please reach out to Tamara Griffith at tamara-griffith@uiowa.edu.

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