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Deli Manager Jobs in Cold Spring, MN (NOW HIRING)

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Bakery/Deli Products to Production Planner * Package and Label Bakery/Deli ...

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Prepare and Produce Bakery/Deli Products to Production Planner * Package and Label Bakery/Deli ...

Location Walmart Supercenter #1633 21 COUNTY ROAD 120, SARTELL, MN, 56303, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers. They engage with ...

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Deli Associate

Albany, MN · On-site

$15.25 - $18/hr

The Deli Associate helps performs the day-to-day convenience store operations. The Cashier is a vital member of our organization playing an essential role in ensuring a positive experience for ...

Deli Associate

Albany, MN · On-site

$15.25 - $18/hr

Description The Deli Associate helps performs the day-to-day convenience store operations. The Cashier is a vital member of our organization playing an essential role in ensuring a positive ...

Deli Associate

Albany, MN · On-site

$15.25 - $18/hr

Job Type Part-time Description The Deli Associate helps performs the day-to-day convenience store operations. The Cashier is a vital member of our organization playing an essential role in ensuring a ...

Deli Associate

MN · On-site

$14.75 - $17.50/hr

Job Type Part-time Description The Deli Associate helps performs the day-to-day convenience store operations. The Cashier is a vital member of our organization playing an essential role in ensuring a ...

Lead Deli Clerk

Melrose, MN · On-site

$17 - $24/hr

Overview The primary focus of this position is to oversee the Deli Department in the absence of the Department Manager. The Deli Department Lead will ensure the Kitchen & Deli are successfully ...

Deli Cook

Saint Cloud, MN · On-site

$17 - $24/hr

Overview The primary focus of this position is to assist the Deli Department Manager in the successful operation of the kitchen. The Deli Cook is responsible for ensuring continuous delivery of ...

Overnight Location Walmart Supercenter #3088 3601 2ND ST SOUTH, ST CLOUD, MN, 56301, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers. They ...

Mid-Shift, Closing Location Walmart Supercenter #1633 21 COUNTY ROAD 120, SARTELL, MN, 56303, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for ...

Deli/ Bakery Lead

Litchfield, MN · On-site

$15 - $19/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create ...

Deli/ Bakery Lead

Litchfield, MN · On-site

$15 - $19/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create ...

Manages cash intake and counting out registers at the end of the shift. * Communicates regularly ... Deli Discounts. * Referral Bonuses. * Tuition reimbursement and scholarship opportunities. We ...

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Deli Manager information

See Cold Spring, MN salary details

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How much do deli manager jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for deli manager in Cold Spring, MN is $18.90, according to ZipRecruiter salary data. Most workers in this role earn between $15.19 and $20.58 per hour, depending on experience, location, and employer.

What is a deli manager?

Deli Managers are responsible for overseeing the daily operations of a deli department within a grocery store or supermarket. Their duties include managing staff, ensuring food safety and quality, ordering inventory, and providing excellent customer service. They also handle scheduling, merchandising, and budgeting to ensure the department runs smoothly and meets sales goals.

What does a deli manager do?

Your duties as a deli manager depend on the location of your employment. In every deli, your responsibilities include overseeing operations, inspecting food quality and display case presentation, and managing food safety practices and cleaning. You also manage other deli employees, perform on-the-job training, and ensure quality customer service. In a meat department at a grocery store or market, you may be in charge of inventory and food costs. At a restaurant, you may help deli clerks with food preparation, engage with customers during ordering, or aid the cashier during peak hours.

What are the key skills and qualifications needed to thrive as a deli manager, and why are they important?

To excel as a Deli Manager, you need strong knowledge of food safety, inventory management, and customer service, often supported by experience in food retail or a related field. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food handling certifications are typically required. Leadership, effective communication, and problem-solving skills are essential soft skills for managing staff and ensuring customer satisfaction. These competencies are critical for maintaining quality standards, operational efficiency, and a positive customer experience in a deli environment.

What are some common challenges deli managers face when leading a team, and how can they be addressed?

Deli Managers often encounter challenges such as maintaining high food safety standards, managing inventory to prevent waste, and motivating a diverse team during busy periods. To address these challenges, successful managers implement thorough training programs, conduct regular quality checks, and foster open communication among staff. Additionally, effective scheduling and clear delegation of tasks help ensure smooth operations and a positive work environment.

What is the difference between Deli Manager vs Deli Clerk?

AspectDeli Manager

CredentialsHigh school diploma or equivalent; experience in food service management
Work EnvironmentSupervises deli staff, manages inventory, oversees daily operations
Employer & IndustryGrocery stores, supermarkets, food retail
Search & Comparison IntentUnderstanding managerial roles, responsibilities, and qualifications

The Deli Manager oversees the entire deli department, managing staff, inventory, and customer service. In contrast, a Deli Clerk handles daily food preparation, customer assistance, and stocking. While both roles work in the same environment and require food service knowledge, the Deli Manager has additional responsibilities related to supervision and operations management.

How much do deli managers make in the US?

Deli managers in the US typically earn an average salary of around $40,000 to $55,000 per year, depending on experience, location, and store size. They often oversee daily operations, manage staff, and ensure product quality, with some earning higher wages in larger or high-volume stores.

What are the most commonly searched types of Deli jobs in Cold Spring, MN?

The most popular types of Deli jobs in Cold Spring, MN are:

What job categories do people searching Deli Manager jobs in Cold Spring, MN look for?

The top searched job categories for Deli Manager jobs in Cold Spring, MN are:

What cities near Cold Spring, MN are hiring for Deli Manager jobs?

Cities near Cold Spring, MN with the most Deli Manager job openings:

Infographic showing various Deli Manager job openings in Cold Spring, MN as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 16% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $39,305 per year, or $18.9 per hour.

Deli/ Bakery Associate

SpartanNash

Litchfield, MN • On-site

$13 - $16/hr

Part-time

Medical, Life, Retirement, PTO

Re-posted 4 days ago


SpartanNash rating

5.7

Company rating: 5.7 out of 10

Based on 331 frontline employees who took The Breakroom Quiz

460th of 734 rated retailers


Job description

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family portfolio of products, to locations in all 50 states.

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers.

Ready to contribute to the success of our food solutions company? Apply now!

Location:

951 East Frontage Rd. - Litchfield, Minnesota 55355

COMPENSATION: Hourly rate $13.00 - $16.00 depending on experience.
BENEFITS:
Full Time Benefits
Excellent benefits package, including PTO and 7 paid holidays. Eligible for healthcare (single and family) first of the month following date of hire. 401(k) plan with employer match available. Employer paid Life Insurance, Short Term and Long-Term Disability. Paid Parental Leave after six months.
Starting Part Time Benefits
Excellent benefits package, eligible to participate in 401(k) plan with employer match, employee stock purchase plan and work life resources. Eligibility for paid holidays and additional benefits is based on meeting working hours requirements post hire.

Position Summary:

This role is responsible to work independently to prepare food, fry, package, display, and stock deli and or bakery products; to ensure that you contribute to the financial best interest of the store. Additionally, this role is responsible for meeting company guidelines for guest experience, as well as complying with company guidelines for safety and food safety.

Here's What You'll Do:

  • Prepare and Produce Bakery/Deli Products to Production Planner

  • Package and Label Bakery/Deli Products per program plan

  • Merchandise Bakery/Deli Products per Flight plan/Merchandising Expectations

  • Stock Backroom with Bakery/Deli Products - Rotating and Dating Cases/Buckets

  • Work as a team with other departments and Stores to achieve growth in our SpartanNash Retail stores

  • Notify the Bakery/ Deli Manager if products and supplies need to be ordered.

  • Understand basic functions of adding, subtracting, multiplying and division

  • Communicate tasks, recipes, weights and measures, and cleaning steps completed to other associates

  • Follow all PPE and Safety Guidelines

  • Follow all Food Safety and Cleaning Expectations

  • Follow Guest Experience Guidelines

  • May be assigned tasks in other departments based on customer experience need

  • Additional responsibilities may be assigned as needed

Here's What You'll Need:

  • High School Diploma (GED) preferred

  • One year of retail or related experience preferred.

  • Ability to read, write, comprehend, and interpret documents

  • Basic mathematical skills

  • Detail Oriented

Physical Requirements:

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally. The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently. While performing the duties of this position, the employee is subject to a typical retail store environment (varied temperatures) and is exposed to outside weather conditions. The noise level in the work environment is usually low to moderate. Travel requirements vary by assignment.

As part of our People First culture, SpartanNash is proud to offer a robust and competitive Total Rewards benefits package.

SpartanNash is an Equal Opportunity Employer that invests in Associate development, recognizes and celebrates success, fosters two-way communication, and promotes a sense of belonging. We are committed to providing equal employment opportunities to all individuals, including those with disabilities and Veterans.

We are not able to sponsor work visas for this position.


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