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Deli Manager Jobs in Bend, OR (NOW HIRING)

C&K Market Inc.

Bakery\Deli Manager

La Pine, OR

$15.75 - $21.50/hr

```html Bakery/Deli Manager Location: Shop Smart, 51370 Hwy 97, LA PINE, OR, 97739 Supervises and coordinates activities of 7-30 employees in the Bakery/Deli area. Will interview and hire applicants ...

C&K Market Inc.

Assistant Deli Manager

La Pine, OR · On-site

$19 - $20/hr

Assistant Deli Manager Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and hire applicants, order supplies, maintain all paperwork and bookkeeping. Will ...

C&K Market, Inc.

Bakery\Deli Manager

La Pine, OR · On-site

$15.75 - $21.50/hr

```html Bakery/Deli Manager Location: Shop Smart, 51370 Hwy 97, LA PINE, OR, 97739 Supervises and coordinates activities of 7-30 employees in the Bakery/Deli area. Will interview and hire applicants ...

C&K Market, Inc.

Assistant Deli Manager

La Pine, OR · On-site

$19 - $20/hr

Assistant Deli Manager Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and hire applicants, order supplies, maintain all paperwork and bookkeeping. Will ...

C&K Market, Inc.

Bakery Deli Asst Manager

Sisters, OR · On-site

$16.25 - $22/hr

Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and ... Reports to store manager regularly. * Required to meet or exceed budgeted sales, wage and gross ...

C&K Market Inc.

Bakery Deli Asst Manager

Sisters, OR · On-site

$16.25 - $22/hr

Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and ... Reports to store manager regularly. * Required to meet or exceed budgeted sales, wage and gross ...

M&W Markets

Deli Clerk

Redmond, OR · On-site

$14.75 - $18.25/hr

They will ice pastries, decorate cakes; fill displays while also assisting customers with purchases and any other tasks assigned by management. Deli clerks are responsible for maintaining a clean ...

Costco Wholesale Corporation

Service Deli Clerk

Bend, OR · On-site

$16.25 - $20/hr

Records product to be salvaged, damaged, or destroyed for Manager audit. * Shops the warehouse and purchases needed supplies and ingredients for the day's production. * Cleans and sanitizes deli work ...

Costco Wholesale Corporation

Service Deli Clerk

Bend, OR · On-site

$16.25 - $20/hr

Records product to be salvaged, damaged, or destroyed for Manager audit. * Shops the warehouse and purchases needed supplies and ingredients for the day's production. * Cleans and sanitizes deli work ...

Fred Meyer

Bakery/Deli Clerk

Redmond, OR

... manager in reaching sales and profit goals established for the department and monitor all ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

C&K Market Inc.

Bakery Deli Assistant Manager

La Pine, OR · On-site

$11.75 - $15/hr

Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and ... Reports to store manager regularly. * Required to meet or exceed budgeted sales, wage and gross ...

C&K Market, Inc.

Bakery Deli Assistant Manager

La Pine, OR · On-site

$11.75 - $15/hr

Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and ... Reports to store manager regularly. * Required to meet or exceed budgeted sales, wage and gross ...

Fred Meyer

Bakery/Deli Clerk

Bend, OR · On-site

... manager in reaching sales and profit goals established for the department and monitor all ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Red Carpet Car Wash

Deli Team Member

Bend, OR

$16 - $18/hr

Deli Team Members: Come join our team! Duties include: Friendly customer service Register clerk Cash handling Cooking food to order Making espresso coffee and smoothies Light cleaning duties Helping ...

C&K Market, Inc.

3rd manager

La Pine, OR · On-site

$20 - $22/hr

To understand the duties and responsibilities of all departments, such as Meat, Bakery/Deli and Produce Dept. * Establishes good communication with store manager andother key carriers. * An ability ...

C&K Market Inc.

3rd manager

La Pine, OR

$20 - $22/hr

To understand the duties and responsibilities of all departments, such as Meat, Bakery/Deli and Produce Dept. * Establishes good communication with store manager andother key carriers. * An ability ...

C&K Market Inc.

Person In Charge

Sisters, OR · On-site

To understand the duties and responsibilities of all departments, such as Meat, Bakery/Deli and Produce Dept. * Establishes good communication with store manager andother key carriers. * An ability ...

C&K Market, Inc.

Person In Charge

Sisters, OR · On-site

To understand the duties and responsibilities of all departments, such as Meat, Bakery/Deli and Produce Dept. * Establishes good communication with store manager andother key carriers. * An ability ...

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Deli Manager information

See Bend, OR salary details

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How much do deli manager jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for deli manager in Bend, OR is $20.59, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $22.45 per hour, depending on experience, location, and employer.

What is a deli manager?

Deli Managers are responsible for overseeing the daily operations of a deli department within a grocery store or supermarket. Their duties include managing staff, ensuring food safety and quality, ordering inventory, and providing excellent customer service. They also handle scheduling, merchandising, and budgeting to ensure the department runs smoothly and meets sales goals.

What does a deli manager do?

Your duties as a deli manager depend on the location of your employment. In every deli, your responsibilities include overseeing operations, inspecting food quality and display case presentation, and managing food safety practices and cleaning. You also manage other deli employees, perform on-the-job training, and ensure quality customer service. In a meat department at a grocery store or market, you may be in charge of inventory and food costs. At a restaurant, you may help deli clerks with food preparation, engage with customers during ordering, or aid the cashier during peak hours.

What are the key skills and qualifications needed to thrive as a deli manager, and why are they important?

To excel as a Deli Manager, you need strong knowledge of food safety, inventory management, and customer service, often supported by experience in food retail or a related field. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food handling certifications are typically required. Leadership, effective communication, and problem-solving skills are essential soft skills for managing staff and ensuring customer satisfaction. These competencies are critical for maintaining quality standards, operational efficiency, and a positive customer experience in a deli environment.

What are some common challenges deli managers face when leading a team, and how can they be addressed?

Deli Managers often encounter challenges such as maintaining high food safety standards, managing inventory to prevent waste, and motivating a diverse team during busy periods. To address these challenges, successful managers implement thorough training programs, conduct regular quality checks, and foster open communication among staff. Additionally, effective scheduling and clear delegation of tasks help ensure smooth operations and a positive work environment.

What is the difference between Deli Manager vs Deli Clerk?

AspectDeli Manager

CredentialsHigh school diploma or equivalent; experience in food service management
Work EnvironmentSupervises deli staff, manages inventory, oversees daily operations
Employer & IndustryGrocery stores, supermarkets, food retail
Search & Comparison IntentUnderstanding managerial roles, responsibilities, and qualifications

The Deli Manager oversees the entire deli department, managing staff, inventory, and customer service. In contrast, a Deli Clerk handles daily food preparation, customer assistance, and stocking. While both roles work in the same environment and require food service knowledge, the Deli Manager has additional responsibilities related to supervision and operations management.

How much do deli managers make in the US?

Deli managers in the US typically earn an average salary of around $40,000 to $55,000 per year, depending on experience, location, and store size. They often oversee daily operations, manage staff, and ensure product quality, with some earning higher wages in larger or high-volume stores.
More about Deli Manager jobs

What are the most commonly searched types of Deli jobs in Bend, OR?

The most popular types of Deli jobs in Bend, OR are:

What job categories do people searching Deli Manager jobs in Bend, OR look for?

The top searched job categories for Deli Manager jobs in Bend, OR are:

What cities near Bend, OR are hiring for Deli Manager jobs?

Cities near Bend, OR with the most Deli Manager job openings:

Deli Manager jobs near you
Infographic showing various Deli Manager job openings in Bend, OR as of August 2026, with employment types broken down into 83% Full Time, 16% Part Time, and 1% Contract. Highlights an 79% Physical, 2% Hybrid, and 19% Remote job distribution, with an average salary of $42,590 per year, or $20.5 per hour.

Bakery\Deli Manager

C&K Market Inc.

La Pine, OR

$15.75 - $21.50/hr

Full-time

Re-posted 26 days ago

Job description

```html
Bakery/Deli Manager

Location: Shop Smart, 51370 Hwy 97, LA PINE, OR, 97739

Job Description

Supervises and coordinates activities of 7-30 employees in the Bakery/Deli area. Will interview and hire applicants, order supplies, maintain all paperwork and bookkeeping. Will also do a variety of food prep work including frying chicken, doughnuts and other foods, slicing meats and cheeses, mixing ingredients, baking breads and cakes, stocking shelves and cases, serving customers, taking food orders on the phone, wrapping, weighing and pricing. Will receive payment for products and make change and do general cleaning.

Essential Functions
  • Reports to store manager regularly.
  • Required to meet or exceed budgeted sales, wage and gross profit objectives and operating standards for quality control, merchandising, sales promotion and customer service.
  • Hires, trains, appraises and counsels staff daily, and ensures that personnel are performing to company standards.
  • Directs daily procedures for handling and manufacturing product.
  • Plans and controls product flow.
  • Assigns schedules and supervises staff to meet merchandising and production plans.
  • Ensures that company policies and procedures are maintained.
  • Ensures that reports and requested forms are adequate and submitted properly.
  • Receives products and ingredients checking for quality, correct amounts, shelf-life and proper invoicing.
  • May be required to perform any and all duties of all other positions within the Bakery/Deli including:
    • Any duties and responsibilities of the baking or frying staff.
    • Any duties and responsibilities of the customer service staff.
    • Any duties and responsibilities of the cake decorator.
Desired, Non-Essential Functions
  • Slice, wrap, weigh and price label products.
  • Stock display shelves or cases.
  • Any of the duties and responsibilities of the baking or frying staff.
  • Any of the duties and responsibilities of the service staff.
  • Any duties and responsibilities of the cake decorator.
  • Take customer orders.
  • Receive money and make change.
  • Keep work stations clean and sanitary.
```

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