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Deli Manager Jobs in Anderson, SC (NOW HIRING)

The Fresh Market, Inc.

Deli CMS Lead

Greenville, SC · On-site

$500/wk

This role reports to the Deli Department Manager and embodies a culture of leadership, hospitality, excellence and teamwork. What You'll Do: * Help monitor labor schedules to meet productivity and ...

The Fresh Market, Inc.

Deli Specialist

Greenville, SC · On-site

$500/wk

As the Deli Specialist , you will provide deli department excellence, ensuring product freshness ... Experience with electronic shelf label systems, inventory management technology, or AI-enabled ...

Walmart

Deli/Bakery Team Associate

Hartwell, GA · On-site

$16 - $29/hr

Opening, Morning Location Walmart Supercenter #1111 1572 ANDERSON HWY, HARTWELL, GA, 30643, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers.

Walmart

Deli/Bakery Team Associate

Greenville, SC · On-site

$17 - $30/hr

Mid-Shift, Closing Location Walmart Supercenter #641 6134 WHITE HORSE RD, GREENVILLE, SC, 29611, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for ...

Walmart

Deli/Bakery Team Associate

Seneca, SC · On-site

$17 - $30/hr

Opening, Morning, Mid-Shift, Closing Location Walmart Supercenter #1123 1636 SANDIFER BLVD, SENECA, SC, 29678, US Job Overview The main priority of Deli / Bakery associates is to prepare quality ...

Walmart

Deli/Bakery Team Associate

Central, SC · On-site

$17 - $30/hr

Opening, Morning Location Walmart Supercenter #3222 1286 EIGHTEEN MILE RD, CENTRAL, SC, 29630, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for ...

Walmart

Deli/Bakery Team Associate

Easley, SC · On-site

$16.50 - $29.50/hr

Mid-Shift, Closing, Overnight Location Walmart Supercenter #631 115 ROLLING HILLS CIR, EASLEY, SC, 29640, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products ...

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Deli Manager information

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How much do deli manager jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for deli manager in Anderson, SC is $17.77, according to ZipRecruiter salary data. Most workers in this role earn between $14.28 and $19.38 per hour, depending on experience, location, and employer.

What is a deli manager?

Deli Managers are responsible for overseeing the daily operations of a deli department within a grocery store or supermarket. Their duties include managing staff, ensuring food safety and quality, ordering inventory, and providing excellent customer service. They also handle scheduling, merchandising, and budgeting to ensure the department runs smoothly and meets sales goals.

What does a deli manager do?

Your duties as a deli manager depend on the location of your employment. In every deli, your responsibilities include overseeing operations, inspecting food quality and display case presentation, and managing food safety practices and cleaning. You also manage other deli employees, perform on-the-job training, and ensure quality customer service. In a meat department at a grocery store or market, you may be in charge of inventory and food costs. At a restaurant, you may help deli clerks with food preparation, engage with customers during ordering, or aid the cashier during peak hours.

What are the key skills and qualifications needed to thrive as a deli manager, and why are they important?

To excel as a Deli Manager, you need strong knowledge of food safety, inventory management, and customer service, often supported by experience in food retail or a related field. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food handling certifications are typically required. Leadership, effective communication, and problem-solving skills are essential soft skills for managing staff and ensuring customer satisfaction. These competencies are critical for maintaining quality standards, operational efficiency, and a positive customer experience in a deli environment.

What are some common challenges deli managers face when leading a team, and how can they be addressed?

Deli Managers often encounter challenges such as maintaining high food safety standards, managing inventory to prevent waste, and motivating a diverse team during busy periods. To address these challenges, successful managers implement thorough training programs, conduct regular quality checks, and foster open communication among staff. Additionally, effective scheduling and clear delegation of tasks help ensure smooth operations and a positive work environment.

What is the difference between Deli Manager vs Deli Clerk?

AspectDeli Manager

CredentialsHigh school diploma or equivalent; experience in food service management
Work EnvironmentSupervises deli staff, manages inventory, oversees daily operations
Employer & IndustryGrocery stores, supermarkets, food retail
Search & Comparison IntentUnderstanding managerial roles, responsibilities, and qualifications

The Deli Manager oversees the entire deli department, managing staff, inventory, and customer service. In contrast, a Deli Clerk handles daily food preparation, customer assistance, and stocking. While both roles work in the same environment and require food service knowledge, the Deli Manager has additional responsibilities related to supervision and operations management.

How much do deli managers make in the US?

Deli managers in the US typically earn an average salary of around $40,000 to $55,000 per year, depending on experience, location, and store size. They often oversee daily operations, manage staff, and ensure product quality, with some earning higher wages in larger or high-volume stores.
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What job categories do people searching Deli Manager jobs in Anderson, SC look for?

The top searched job categories for Deli Manager jobs in Anderson, SC are:

What cities near Anderson, SC are hiring for Deli Manager jobs?

Cities near Anderson, SC with the most Deli Manager job openings:

Deli Manager jobs near you
Infographic showing various Deli Manager job openings in Anderson, SC as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $36,954 per year, or $17.8 per hour.

239 Chefs Kitchen Assistant Deli Manager

Ingles Markets

Anderson, SC • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 19 days ago

Ingles Markets rating

5.3

Company rating: 5.3 out of 10

Based on 619 frontline employees who took The Breakroom Quiz

99th of 124 rated grocery stores

Job description

Why Ingles
Ingles Markets has a place for everyone! Ingles began in 1963 as a single supermarket and has since grown into a regional grocery store chain with just under 200 retail locations operating in 6 southeastern states, a 1.6-million-square foot distribution center, two truck fleets, and a milk processing plant. Find your path - growth opportunities abound, and Ingles loves to promote from within!
At Ingles, we work as a team to provide our customers with a warm, hometown shopping experience - and your role is essential to making that happen. While all associates share a variety of responsibilities, our greatest pride comes from greeting customers with a smile and offering helpful service. Join a company that values leadership, safety, and customer satisfaction. Ingles is committed to your growth, offering training, development opportunities, and a supportive work environment. If you're ready to advance your career in retail management, we'd love to hear from you!
Opportunity
The Assistant Deli Manager supports the Deli Department by overseeing operations during assigned shifts under the direction of the Deli Manager and Store Manager. Responsibilities include ensuring customer satisfaction and product quality, supervising and training associates, and assisting with scheduling and departmental planning.
Key Responsibilites
  • Ensure customers receive a positive shopping experience.
  • Offer accurate product information and make informed recommendations on deli items.
  • Oversee weekly staffing schedules to ensure adequate coverage.
  • Train new staff on procedures, food safety standards, and operations.
  • Oversee inventory management to maintain freshness, quality, and proper stock levels while minimizing waste.
  • Verify deliveries for accuracy and condition; maintain required documentation and reports.
  • Ensure pricing accuracy in alignment with margin guidelines and departmental objectives.
  • Record and monitor price changes, in-store usage, voids, refunds, and spoilage per company policy.
  • Stock, rotate, and display deli products according to quality and compliance standards.
  • Monitor temperatures and enforce health and safety regulations.
  • Keep work areas clean and organized and cases visually appealing.
  • Handle damaged or spoiled goods in accordance with company policy.
  • Ensure a safe work environment by addressing hazards promptly.
  • Perform additional duties as assigned.

Requirements
  • Exceptional customer service skills.
  • Previous deli experience is preferred.
  • SERV Safe Certification is preferred.
  • Must be flexible and able to adapt to changing needs especially during times of high volume and/or stress.
  • Must be able to read and do simple math problems.
  • Wants to be part of a team in a fast-paced environment.
  • 18 years of age or older.

Benefits
  • Weekly pay with direct deposit
  • Medical, dental, vision, life, and disability insurances
  • 401(k) with company matching
  • Opportunities for advancement
  • Paid holiday, vacation, and sick leave (FT only)
  • Paid bereavement and jury duty leave (FT only)
  • Company paid life insurance (FT only)
  • Scholarship program for High School Seniors

What Ingles Markets employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Ingles Markets logo

About Ingles Markets

Sourced by ZipRecruiter

Since the day that our doors opened in 1963, our team has been driven by a philosophy centered on learning and growth. With a hometown culture, a focus on internal growth and promotion, and team-centered servant leadership, Ingles Markets is here to help you grow as a professional from day one until retirement. Our team of 27,000 associates works diligently to provide shoppers with the highest quality experience. Our goal for excellence continues as we work together to ensure a safe, clean, productive work environment with equal opportunities for every associate. We understand how important our role in the community is. When Ingles Markets was founded, we established a tradition of giving back to our communities.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Black Mountain, NC, US

Year founded

1963

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