1

Deli Manager Jobs in Georgetown, SC (NOW HIRING)

Deli Manager

Myrtle Beach, SC · On-site

$12.75 - $17.50/hr

Deli Manager Reports To: Store Manager FLSA Status: Non-Exempt Hourly Role Type: Full-time Working Hours: This position requires flexible availability, including evenings, weekends, and some holidays.

Deli Manager

Myrtle Beach, SC · On-site

$12.75 - $17.50/hr

Deli Manager Reports To: Store Manager FLSA Status: Non-Exempt Hourly Role Type: Full-time Working Hours: This position requires flexible availability, including evenings, weekends, and some holidays.

Deli Team Member

Georgetown, SC · On-site

$15 - $20.50/hr

Deli Manager FLSA Status: Non-Exempt Hourly Role Type: Full-time or part-time depending on availability Working Hours: This position requires flexible availability, including evenings, weekends, and ...

Deli Team Member

Myrtle Beach, SC · On-site

$12.75 - $17.50/hr

Deli Manager FLSA Status: Non-Exempt Hourly Role Type: Full-time or part-time depending on availability Working Hours: This position requires flexible availability, including evenings, weekends, and ...

Deli Team Member

Myrtle Beach, SC · On-site

$12.75 - $17.50/hr

Deli Manager FLSA Status: Non-Exempt Hourly Role Type: Full-time or part-time depending on availability Working Hours: This position requires flexible availability, including evenings, weekends, and ...

... manager in reaching sales and profit goals established for the department and monitor all ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

As the Deli Specialist , you will provide deli department excellence, ensuring product freshness ... Experience with electronic shelf label systems, inventory management technology, or AI-enabled ...

Communicate any service issues with Guest Care Center and store management on a daily basis 13 ... Porch, Produce, Deli, Bakery, Beef Shoppe/Seafood, and Center Store departments 8. Ability and ...

Deli Manager information

See Georgetown, SC salary details

$8

$18

$27

How much do deli manager jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for deli manager in Georgetown, SC is $18.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.52 and $19.66 per hour, depending on experience, location, and employer.

How much do deli managers make in the US?

Deli managers in the US typically earn an average salary of around $40,000 to $55,000 per year, depending on experience, location, and store size. They often oversee daily operations, manage staff, and ensure product quality, with some earning additional bonuses or benefits.

What are some common challenges deli managers face when leading a team, and how can they be addressed?

Deli Managers often encounter challenges such as maintaining high food safety standards, managing inventory to prevent waste, and motivating a diverse team during busy periods. To address these challenges, successful managers implement thorough training programs, conduct regular quality checks, and foster open communication among staff. Additionally, effective scheduling and clear delegation of tasks help ensure smooth operations and a positive work environment.

What is the difference between Deli Manager vs Deli Clerk?

AspectDeli Manager

CredentialsHigh school diploma or equivalent; experience in food service management
Work EnvironmentSupervises deli staff, manages inventory, oversees daily operations
Employer & IndustryGrocery stores, supermarkets, food retail
Search & Comparison IntentUnderstanding managerial roles, responsibilities, and qualifications

The Deli Manager oversees the entire deli department, managing staff, inventory, and customer service. In contrast, a Deli Clerk handles daily food preparation, customer assistance, and stocking. While both roles work in the same environment and require food service knowledge, the Deli Manager has additional responsibilities related to supervision and operations management.

What does a deli manager do?

Your duties as a deli manager depend on the location of your employment. In every deli, your responsibilities include overseeing operations, inspecting food quality and display case presentation, and managing food safety practices and cleaning. You also manage other deli employees, perform on-the-job training, and ensure quality customer service. In a meat department at a grocery store or market, you may be in charge of inventory and food costs. At a restaurant, you may help deli clerks with food preparation, engage with customers during ordering, or aid the cashier during peak hours.

What are the key skills and qualifications needed to thrive as a deli manager, and why are they important?

To excel as a Deli Manager, you need strong knowledge of food safety, inventory management, and customer service, often supported by experience in food retail or a related field. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food handling certifications are typically required. Leadership, effective communication, and problem-solving skills are essential soft skills for managing staff and ensuring customer satisfaction. These competencies are critical for maintaining quality standards, operational efficiency, and a positive customer experience in a deli environment.

What is a deli manager?

Deli Managers are responsible for overseeing the daily operations of a deli department within a grocery store or supermarket. Their duties include managing staff, ensuring food safety and quality, ordering inventory, and providing excellent customer service. They also handle scheduling, merchandising, and budgeting to ensure the department runs smoothly and meets sales goals.
What are the most commonly searched types of Deli jobs in Georgetown, SC? The most popular types of Deli jobs in Georgetown, SC are:
What job categories do people searching Deli Manager jobs in Georgetown, SC look for? The top searched job categories for Deli Manager jobs in Georgetown, SC are:
What cities near Georgetown, SC are hiring for Deli Manager jobs? Cities near Georgetown, SC with the most Deli Manager job openings:
Infographic showing various Deli Manager job openings in Georgetown, SC as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $37,514 per year, or $18 per hour.

Deli Manager

Refuel Market

Myrtle Beach, SC • On-site

$12.75 - $17.50/hr

Full-time

Retirement

Re-posted 9 days ago


Refuel Market rating

3.9

Company rating: 3.9 out of 10

Based on 23 frontline employees who took The Breakroom Quiz


Job description

Job Title: Deli Manager

Reports To: Store Manager

FLSA Status: Non-Exempt Hourly

Role Type: Full-time

Working Hours: This position requires flexible availability, including evenings, weekends, and some holidays. Weekly hours will vary depending on business needs.

Company Summary: Refuel Operating Company, LLC ("Refuel") is a fast-growing convenience store and fuel operator dedicated to providing great service, fresh food, and a welcoming experience for every guest. Backed by strong growth and a people-first culture, Refuel offers team members the opportunity to build rewarding careers in a supportive environment that values integrity, teamwork, and community. Whether in our stores, offices, or field operations, we empower employees to grow with us, contribute to our success, and make a positive impact in the communities we serve.

Job Summary: The Deli Manager plays a key role in leading deli operations and ensuring all company standards, policies, and food safety regulations are met. This position is responsible for maintaining a clean, safe, and customer-focused environment, managing inventory and food costs, and fostering a culture of teamwork and accountability. The Deli Manager supports Refuel's mission by delivering quality products, exceptional service, and strong financial performance.

Company Perks: Competitive pay rate with a raise after 90 days, Daily Pay access, discounted gas, free drinks & food discounts, 401K, referral bonuses, & so much more!

Job Duties and Responsibilities:

  • Lead and develop a team that delivers friendly, efficient, and high-quality service.
  • Oversee all deli operations, ensuring compliance with food safety and sanitation standards.
  • Manage inventory levels, ordering, and waste control to meet company and financial goals.
  • Analyze sales and financial data to identify opportunities and improve profitability.
  • Ensure food quality, freshness, and proper product presentation at all times.
  • Recruit, train, and coach team members to achieve performance and service standards.
  • Schedule and supervise deli staff to ensure adequate coverage and operational efficiency.
  • Maintain vendor relationships and verify order accuracy and product quality.
  • Support a clean, safe, and compliant work environment by conducting regular inspections.
  • Model professional behavior, uphold company policies, and perform additional duties as needed.
  • Adhere to the Company's established policies and procedures as outlined in the Employee Handbook.
  • This description reflects management's assignment of essential functions; it does not prescribe all tasks that may be assigned.

Knowledge, Skills, and Abilities:

An ideal candidate will have experience with or understanding of:

  • Proven success in developing team members.
  • Demonstrated ability to use P&L and store reports to affect change.
  • Ability to exercise sound judgment and work with minimum supervision.
  • Strong customer service and communication skills with a friendly, helpful attitude.
  • Reliable, punctual, and able to work both independently and as part of a team.
  • Organized and efficient with the ability to multitask in a fast-paced environment.
  • Honest, dependable, and willing to learn new tasks and take initiative.

Education and Experience:

An ideal candidate will have the following education and experience:

  • Previous retail, food service, or customer service experience.
  • On-the-job training is provided for all new team members.
Working environment and physical requirements:
  • Must be 18 years or older to apply
  • Must be able to stand during the entire work shift.
  • Must be able to work in a cooler at a temperature of 35 degrees for up to 30 minutes.
  • Must be able to lift 50 lbs.
  • Must have visual acuity to check identification and process money orders.
  • Must be able to tolerate gas fumes and cleaning products.
  • Must be able to climb a ladder to clean windows.

Travel: Must be able to travel up to 10%

At-Will Employment: This position is at-will, which means that either the employee or the Company may terminate employment at any time, with or without advance notice, and with or without cause.

EEO Statement: Refuel is an equal opportunity employment employer to all applicants and team members. Refuel does not unlawfully discriminate on the basis of race, color, creed, religion, gender (including pregnancy, childbirth or related medical conditions), national origin, ancestry, age, physical or mental disability, medical condition including genetic characteristics, or any informationbased on genetic background, family-care status, veteran status, marital status, sexual orientation, gender identity or gender expression where a person's gender-related appearance and behavior may not be stereotypically associated with the person's assigned sex at birth, or any other consideration made unlawful by federal, state, or local laws.

The job duties, responsibilities, requirements, and aspects stated in this job description are not meant to be exhaustive. Additional job duties not listed here may be

required. Further, the Company may change or add the job duties, responsibilities, requirements, and aspects listed here at any time in its sole and final discretion.

Version Date: 12/12/2025

At Refuel, we want to change your view of what to expect from a convenience store. We are investing in technology and building innovative stores to be the brand you trust - for everything you need.

Education:no requirementsEmployment Type: FULL_TIME

What Refuel Market employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom