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Deli Assistant Jobs in Alberta (NOW HIRING)

$12 - $15/hr

As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering ... Experience in hotel catering, coffee service, banquet operations, assistant management, food ...

$12 - $15/hr

As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering ... Experience in hotel catering, coffee service, banquet operations, assistant management, food ...

$12 - $15/hr

As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering ... Experience in hotel catering, coffee service, banquet operations, assistant management, food ...

Operate deli tools and equipment safely and efficiently * Assist with product ordering and inventory control * Follow proper handling, preparation, and storage protocols * Work collaboratively as ...

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

Bakery Clerk - Bake, package, price, and merchandise bakery products. Assist with decorating cakes and cupcakes. Follow all safety and food preparation procedures. * Deli Clerk - Cut, package, price ...

Bakery Clerk - Bake, package, price, and merchandise bakery products. Assist with decorating cakes and cupcakes. Follow all safety and food preparation procedures. * Deli Clerk - Cut, package, price ...

Fill displays following department standards. Assist with freight. Cut produce items for the value-added program. Follow all safety and food preparation procedures. * Deli/Meat Clerk - Cut, package ...

Bakery Clerk - Bake, package, price, and merchandise bakery products. Assist with decorating cakes and cupcakes. Follow all safety and food preparation procedures. * Deli Clerk - Cut, package, price ...

$10 - $20/hr

As a Shift Leader, you'll oversee restaurant operations when the General Manager or Assistant Manager is not on duty. You'll guide and support team members to maintain high standards of food quality ...

$10 - $20/hr

As a Shift Leader, you'll oversee restaurant operations when the General Manager or Assistant Manager is not on duty. You'll guide and support team members to maintain high standards of food quality ...

$10 - $20/hr

As a Shift Leader, you'll oversee restaurant operations when the General Manager or Assistant Manager is not on duty. You'll guide and support team members to maintain high standards of food quality ...

Showing results 21-40

Deli Assistant information

What is a deli assistant?

Deli Assistants are food service workers who help prepare, package, and serve deli products such as meats, cheeses, salads, and sandwiches in grocery stores or specialty shops. They are responsible for slicing meats and cheeses, maintaining a clean and safe work environment, and assisting customers with their orders. Deli Assistants may also handle inventory, restock displays, and ensure all food safety standards are met. Good customer service skills and attention to hygiene are important in this role.

What skills and qualifications are needed to be a deli assistant?

To thrive as a Deli Assistant, you need basic food preparation skills, attention to hygiene standards, and often a high school diploma or equivalent. Familiarity with slicers, scales, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong customer service, teamwork, and communication skills help you excel in serving customers and collaborating with colleagues. These competencies ensure efficient operations, food safety, and a positive customer experience in a busy deli environment.

What challenges do deli assistants face and how can they be managed?

Deli Assistants often manage a fast-paced environment where multitasking, maintaining food safety standards, and delivering excellent customer service are essential. Challenges include handling high customer volumes during peak hours, keeping up with frequent cleaning and restocking, and following strict hygiene protocols. Effective communication with team members and staying organized can help manage these challenges. Developing good time management skills and staying calm under pressure are also key to succeeding in this role.

What is the difference between Deli Assistant vs Cashier?

AspectDeli AssistantCashier
Primary RolePreparing and serving deli products, maintaining food qualityHandling customer transactions, processing payments
Work EnvironmentFood preparation area, deli countersCheckout counters, retail environment
Required SkillsFood safety, customer service, food prepCustomer service, cash handling, basic math
Common CertificationsFood safety certification often preferredCash handling training, POS system familiarity

While both roles involve customer service in retail settings, a Deli Assistant focuses on food preparation and maintaining deli products, whereas a Cashier primarily handles transactions and payment processing. Some skills and certifications overlap, especially in customer service and basic food safety, but their daily tasks differ significantly.

How do you become a deli assistant without experience?

To become a deli assistant without experience, focus on demonstrating a willingness to learn, good customer service skills, and reliability. Entry-level positions often provide on-the-job training, so highlighting your enthusiasm and ability to work in a team can improve your chances of being hired.

What are the most commonly searched types of Deli jobs in Alberta?

The most popular types of Deli jobs in Alberta are:

What cities in Alberta are hiring for Deli Assistant jobs?

Cities in Alberta with the most Deli Assistant job openings:

Infographic showing various Deli Assistant job openings in Alberta as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

$12 - $15/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 8 days ago


McAlister’s Deli rating

4.9

Company rating: 4.9 out of 10

Based on 294 frontline employees who took The Breakroom Quiz

66th of 107 rated fast food restaurants


Job description

Tossing around the idea of a new career?


We're adding members to our family! We know our company is only as strong as our people, which is why we're committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun.


What You'll Get (Benefits):

A fresh start to your career begins here! Embark on a career that promotes growth and supports flexible schedules. 

  • Competitive compensation - we aim to recognize your dedication and hard work.  
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.  
  • Paid Training - we aim to set you up for success!
  • Complimentary meals while on duty - Great food brings us together!
  • Daily Pay Option - Access your earnings before payday with our Earned Wage app.
  • Opportunities for advancement and growth within our organization - Join a team that encourages building lifelong friendships and memories.


What You'll Do (Responsibilities):

We're passionate about bringing people together with genuine hospitality and that "little something extra". We strive to provide our guests with the feeling of a warm welcome, friendly conversation or just being there to lend a helping hand. We may be in the food industry, but we're in the people business. We are the host of hundreds of get-togethers every day, and we take that responsibility very seriously. 


As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering operations with confidence and professionalism while driving guest satisfaction and business growth. You'll manage all aspects of catering-from sales and client retention to event execution and community outreach-serving as a brand ambassador both inside and outside the restaurant. In this role, you'll maintain company catering systems, develop and train team members, and work closely with your General Manager and MMC to ensure seamless service. With strong organizational skills and a polished, outgoing presence, you'll build lasting customer relationships, generate new business, and contribute to a positive team culture. Your success will be measured by your ability to meet or exceed sales goals, deliver exceptional guest experiences, and uphold McAlister's standards of quality and service.


What You'll Bring (Requirements):

  • A minimum of 1 year's experience in the Casual Restaurant industry is required. Experience in hotel catering, coffee service, banquet operations, assistant management, food production, or bartending is a plus.
  • High School Diploma or GED, preferred.
  • Servsafe License preferred, or able to obtain a State-approved license - must be maintained per State Mandates. 
  • Available Monday-Friday: 9-3 pm (ability to work flexible hours, early mornings for breakfast catering or weekends/evenings for events).
  • Have a reliable form of personal transportation, a valid license and insurance, and the ability to pass a background check.
  • Strong knowledge of team leadership, developing goals and action plans for personal/professional growth.
  • Maintain a well-groomed appearance and follow uniform standards.
  • Remain calm in a fast-paced atmosphere and demonstrate a high level of organization, attention to detail, and a sense of urgency.
  • Display a positive and outwardly friendly attitude towards all guests - Live the McAlister's Touch.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands a restaurant environment holds. 


We are an equal opportunity employer.


What McAlister’s Deli employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


McAlister's Deli logo

About McAlister's Deli

Sourced by ZipRecruiter

McAlister's Deli is a well-known establishment in the foodservice industry, situated in Sandy Springs, Georgia, USA. Established in 1989, the deli has evolved into a renowned fast-casual restaurant franchise known for its sandwiches, giant spuds, salads, desserts, and McAlister's famous sweet tea. Its menu is designed with variety in mind to cater to the different taste buds of their wide customer base. With the vision to create a unique and comfortable dining experience, the company thrives on the mission to deliver handcrafted sandwiches and a warm environment that leaves a lasting impression on its customers.

Industry

Food services and drinking places and restaurants

Company size

501 - 1,000 Employees

Headquarters location

Sandy Springs, GA, US