Sous Chef
Lafayette, CO · On-site
$58K/yr
... de cuisine with daily product orders Requirements: - Proven experience as a Sous Chef or in a ... beers.
Sous Chef
Lafayette, CO · On-site
$58K/yr
... de cuisine with daily product orders Requirements: - Proven experience as a Sous Chef or in a ... beers.
Sous Chef
Natick, MA · On-site
$52 - $76/hr
... beers, handmade cocktails, and a variety of event spaces. Level99 has locations in Natick, MA ... our Chef de Cuisine: * Ordering (PARS, vendors, days of the week to order) * Scheduling ...
Sous Chef
Natick, MA · On-site
$52 - $76/hr
... beers, handmade cocktails, and a variety of event spaces. Level99 has locations in Natick, MA ... our Chef de Cuisine: * Ordering (PARS, vendors, days of the week to order) * Scheduling ...
Nightlife Security - Bouncer at North Phoenix Night Club
Phoenix, AZ · On-site
$15.75 - $19.25/hr
... 16+ beers on tap, and a diverse cocktail selection. Our venue includes two patios with roll-up ... De-escalate conflicts and remove disruptive individuals when necessary. * Ensure a safe environment ...
Nightlife Security - Bouncer at North Phoenix Night Club
Phoenix, AZ · On-site
$15.75 - $19.25/hr
... 16+ beers on tap, and a diverse cocktail selection. Our venue includes two patios with roll-up ... De-escalate conflicts and remove disruptive individuals when necessary. * Ensure a safe environment ...
... 16+ beers on tap, and a diverse cocktail selection. Our venue includes two patios with roll-up ... De-escalate conflicts and remove disruptive individuals when necessary. * Ensure a safe environment ...
... 16+ beers on tap, and a diverse cocktail selection. Our venue includes two patios with roll-up ... De-escalate conflicts and remove disruptive individuals when necessary. * Ensure a safe environment ...
Sous Chef
Manhattan, NY · On-site
$54K - $74K/yr
... beers. Complete with the latest in A/V technology and branding capabilities; Flanker is ideal for ... Reporting directly to the Chef de Cuisine, the Sous Chef is responsible for the day-to-day ...
Sous Chef
Manhattan, NY · On-site
$54K - $74K/yr
... beers. Complete with the latest in A/V technology and branding capabilities; Flanker is ideal for ... Reporting directly to the Chef de Cuisine, the Sous Chef is responsible for the day-to-day ...
Host
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Host Duties
Host
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Host Duties
Host
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Host Duties
Host
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Host Duties
Host
Wilmington, DE · On-site
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Host Duties
Quick apply
Host
Wilmington, DE · On-site
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Host Duties
Sous Chef
$48K - $64K/yr
Olio Italian offers signature cocktails and craft beers on tap. In addition to the dining room, Olio Italian has a private dining room and outdoor patio. The Chef De Cuisine(CDC) is key leadership ...
Sous Chef
$48K - $64K/yr
Olio Italian offers signature cocktails and craft beers on tap. In addition to the dining room, Olio Italian has a private dining room and outdoor patio. The Chef De Cuisine(CDC) is key leadership ...
Sous Chef
Cincinnati, OH · On-site
$48K - $64K/yr
Olio Italian offers signature cocktails and craft beers on tap. In addition to the dining room, Olio Italian has a private dining room and outdoor patio. The Chef De Cuisine(CDC) is key leadership ...
Quick apply
Sous Chef
Cincinnati, OH · On-site
$48K - $64K/yr
Olio Italian offers signature cocktails and craft beers on tap. In addition to the dining room, Olio Italian has a private dining room and outdoor patio. The Chef De Cuisine(CDC) is key leadership ...
Sous Chef
Cincinnati, OH · On-site
$48K - $64K/yr
Olio Italian offers signature cocktails and craft beers on tap. In addition to the dining room, Olio Italian has a private dining room and outdoor patio. The Chef De Cuisine(CDC) is key leadership ...
Sous Chef
Cincinnati, OH · On-site
$48K - $64K/yr
Olio Italian offers signature cocktails and craft beers on tap. In addition to the dining room, Olio Italian has a private dining room and outdoor patio. The Chef De Cuisine(CDC) is key leadership ...
Bartender (FT)
Wickenburg, AZ · On-site
Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties. Requirements Follow all company and safety and security policies and procedures; report accidents ...
Bartender (FT)
Wickenburg, AZ · On-site
Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties. Requirements Follow all company and safety and security policies and procedures; report accidents ...
Assistant Brewer Reno Brewery
Reno, NV · On-site
$19 - $21/hr
... beers. We offer growth opportunities to brewers at all levels. We will continue to expand our ... DE filter operation * Racking of finished beer into kegs * Forklift operation * Cleaning and ...
Assistant Brewer Reno Brewery
Reno, NV · On-site
$19 - $21/hr
... beers. We offer growth opportunities to brewers at all levels. We will continue to expand our ... DE filter operation * Racking of finished beer into kegs * Forklift operation * Cleaning and ...
Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties. Beverage Cart Attendant Job Summary: Responsible for providing food and beverages to players on the course ...
Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties. Beverage Cart Attendant Job Summary: Responsible for providing food and beverages to players on the course ...
Líder de equipo
El Paso, TX · On-site
$60 - $95/hr
We offer a great atmosphere with sports, live music venues accompanied with great cocktails, and a great selection of beers. Job Summary: To direct the operations of the restaurant by planning ...
New
Líder de equipo
El Paso, TX · On-site
$60 - $95/hr
We offer a great atmosphere with sports, live music venues accompanied with great cocktails, and a great selection of beers. Job Summary: To direct the operations of the restaurant by planning ...
New
Support Staff (Host, Food Runner, Busser) - 10 Barrel Brewing
Portland, OR · On-site
$16.30/hr
Brewing the world's most loved beers and creating meaningful experiences is what inspires us. We ... De-greet guests as they leave while welcoming them back for future visits Job Qualifications ...
Support Staff (Host, Food Runner, Busser) - 10 Barrel Brewing
Portland, OR · On-site
$16.30/hr
Brewing the world's most loved beers and creating meaningful experiences is what inspires us. We ... De-greet guests as they leave while welcoming them back for future visits Job Qualifications ...
Server
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Server Duties:
Server
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Server Duties:
Server
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Server Duties:
Server
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Server Duties:
Server
Wilmington, DE · On-site
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Server Duties:
Quick apply
Server
Wilmington, DE · On-site
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Server Duties:
Server
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Server Duties:
Server
Wilmington, DE · On-site
$15/hr
We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers. We are looking to hire a HOST to work in Pike Creek, a suburb of Wilmington, DE Position: Server Duties:
De Beers information
See salary details
$14.42 - $15.36
6% of jobs
$15.36 - $16.30
8% of jobs
$16.30 - $17.24
3% of jobs
$18.03 is the 25th percentile. Wages below this are outliers.
$17.24 - $18.18
8% of jobs
$18.18 - $19.12
15% of jobs
The median wage is $20.01 / hr.
$19.12 - $20.06
9% of jobs
$20.06 - $21
9% of jobs
$21.64 is the 75th percentile. Wages above this are outliers.
$21 - $21.94
22% of jobs
$21.94 - $22.88
4% of jobs
$22.88 - $23.82
6% of jobs
$23.82 - $24.76
7% of jobs
$14
$19
$24
How much do de beers jobs pay per hour?
As of Sep 2, 2026, the average hourly pay for de beers in the United States is $19.97, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.15 per hour, depending on experience, location, and employer.
What is De Beers?
De Beers is a multinational corporation that specializes in diamond exploration, mining, retail, trading, and industrial diamond manufacturing. Founded in 1888, De Beers has historically dominated the diamond industry, from mining operations in Africa to global diamond sales and marketing. The company operates across the entire diamond value chain, including sorting, valuing, and selling rough diamonds, as well as producing polished diamonds and jewelry. Today, De Beers is known for its contributions to the development of ethical diamond sourcing and its iconic marketing campaigns.
What are the key skills and qualifications needed to thrive as a professional at De Beers?
To thrive in the diamond mining industry, professionals typically need expertise in geology, mining engineering, or related fields, often supported by relevant degrees or certifications. Familiarity with mining software, surveying tools, and industry safety systems is essential. Strong problem-solving abilities, teamwork, and effective communication skills help individuals navigate complex operational environments. These skills and qualities ensure safe, efficient resource extraction and contribute to sustainable and profitable operations.
What are some common challenges faced by professionals working at De Beers, and how can they be addressed?
Professionals at De Beers often navigate challenges such as operating in remote mining locations, adhering to strict safety and environmental standards, and collaborating across diverse, multidisciplinary teams. Adapting to technological advancements in diamond mining and sales, as well as maintaining transparency and ethical sourcing, are also important aspects of the role. To address these challenges, employees benefit from ongoing training, clear communication channels, and strong support systems within the company. Embracing a proactive approach to problem-solving and fostering a culture of safety and sustainability can also contribute to personal and professional success.
What is the difference between De Beers vs Diamond Grader?
| Aspect | De Beers | Diamond Grader |
|---|---|---|
| Credentials | Industry-specific training, gemology certifications | GIA Gemologist Diploma, gemology certifications |
| Work Environment | Mining sites, corporate offices, diamond sorting facilities | Jewelry labs, grading laboratories, gemological institutes |
| Employer & Industry Usage | Major diamond producer and retailer | Jewelry retailers, grading labs, gemological institutes |
De Beers is a leading diamond company involved in mining, trading, and retail, while a Diamond Grader specializes in evaluating and grading diamonds' quality. Both roles require gemology certifications and work in environments related to diamonds, but De Beers focuses on production and sales, whereas Diamond Graders work in grading and appraisal labs.
More about De Beers jobs
What cities are hiring for De Beers jobs?
Cities with the most De Beers job openings:
What states have the most De Beers jobs?
States with the most job openings for De Beers jobs include:
What job categories do people searching De Beers jobs look for?
The top searched job categories for De Beers jobs are:
$58K/yr
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 20 days ago
Job description
Benefits:
Job description
Duties:
- Oversee the daily operations of the kitchen to the chefs standard
- Prepare and cook meals according to established recipes and standards
- Ensure food quality and presentation meet the highest standards
- Collaborate with the culinary team to create new and innovative menu items
- Manage inventory and order supplies as needed
- Maintain a clean and organized kitchen environment
- Train and supervise kitchen staff
- Adhere to all food safety and sanitation regulations
- Help assist Chef de cuisine with daily product orders
Requirements:
- Proven experience as a Sous Chef or in a similar role
- Strong knowledge of kitchen operations and food preparation techniques
- Excellent culinary skills with a passion for pizza
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong leadership and communication skills
- Knowledge of menu planning, food service, and restaurant management
- Ability to work well under pressure and meet deadlines
- Flexibility to work evenings, weekends, and holidays as needed
- Some Spanish language skills are preferred
Skills:
- Kitchen operations
- Food production
- Culinary skills
- Restaurant management
- Menu planning
- Food service
- Cooking techniques
- Supervising kitchen staff
Join our team as a Sous Chef and showcase your culinary expertise in a dynamic and fast-paced environment. As a Sous Chef, you will have the opportunity to create delicious meals, lead a team of talented individuals, and contribute to an exceptional dining experience for our guests. We offer competitive pay, benefits, and opportunities for career growth. Apply now to be part of our culinary team!
Job Type: Full-time
Salary: $58k per year
Benefits:
Experience level:
Shift:
Work setting:
Work Location: In person
Compensation: $58,000.00 per year
Westbound & Down is a brewing company dedicated to adventure. We got our start when some good friends made a pact to share their pursuit of better food and drink with the world. Today we're a family-run business with deep Colorado roots that aims to infuse the spirit of the West in every keg, bottle, meal, and moment. Brewing beer is an art. Each element leads to the unique and layered taste of our beers. We pride ourselves in making great beer and keeping the process and overall experience approachable. Westbound & Down Brewing Company is made of a dynamic team working to provide our community with exceptional service, unique elevated fare, and distinct sophisticated beers.
- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Paid time off
- Training & development
- Health insurance
- Bonus based on performance
Job description
Duties:
- Oversee the daily operations of the kitchen to the chefs standard
- Prepare and cook meals according to established recipes and standards
- Ensure food quality and presentation meet the highest standards
- Collaborate with the culinary team to create new and innovative menu items
- Manage inventory and order supplies as needed
- Maintain a clean and organized kitchen environment
- Train and supervise kitchen staff
- Adhere to all food safety and sanitation regulations
- Help assist Chef de cuisine with daily product orders
Requirements:
- Proven experience as a Sous Chef or in a similar role
- Strong knowledge of kitchen operations and food preparation techniques
- Excellent culinary skills with a passion for pizza
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong leadership and communication skills
- Knowledge of menu planning, food service, and restaurant management
- Ability to work well under pressure and meet deadlines
- Flexibility to work evenings, weekends, and holidays as needed
- Some Spanish language skills are preferred
Skills:
- Kitchen operations
- Food production
- Culinary skills
- Restaurant management
- Menu planning
- Food service
- Cooking techniques
- Supervising kitchen staff
Join our team as a Sous Chef and showcase your culinary expertise in a dynamic and fast-paced environment. As a Sous Chef, you will have the opportunity to create delicious meals, lead a team of talented individuals, and contribute to an exceptional dining experience for our guests. We offer competitive pay, benefits, and opportunities for career growth. Apply now to be part of our culinary team!
Job Type: Full-time
Salary: $58k per year
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Experience level:
- 1-3 years in a supervisory role
Shift:
- 8-10 hour shift
Work setting:
- Casual dining restaurant
Work Location: In person
Compensation: $58,000.00 per year
Westbound & Down is a brewing company dedicated to adventure. We got our start when some good friends made a pact to share their pursuit of better food and drink with the world. Today we're a family-run business with deep Colorado roots that aims to infuse the spirit of the West in every keg, bottle, meal, and moment. Brewing beer is an art. Each element leads to the unique and layered taste of our beers. We pride ourselves in making great beer and keeping the process and overall experience approachable. Westbound & Down Brewing Company is made of a dynamic team working to provide our community with exceptional service, unique elevated fare, and distinct sophisticated beers.