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Day Shift Cook Jobs in Oregon (NOW HIRING)

Merrill Gardens at Sherwood

Cook

Sherwood, OR · On-site

$15 - $20.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Paid time off - 7 holidays, and 11 vacation days. * Free daily meal every shift. * 401(k) with ... Our Cooks are responsible for: * Preparing all food items in a timely fashion. * Visually ...

Waterford Grand Assisted Living and Memory Care

Cook

Eugene, OR · On-site

$18.50 - $20.50/hr

  • Medical

  • Life

  • Retirement

  • PTO

) As a Cook at Waterford Grand you'll be working in a team environment with new challenges every day ... Various Shift Time available * Weekend Availability Required Cascade Living Group Benefit Offerings:

Parkland Village

Cook

Mcminnville, OR · On-site

$19 - $21/hr

  • Medical

  • Life

  • Retirement

  • PTO

... every day. Unlike other cooking positions in hospitality (restaurants, hotels, resorts), in this ... Depending on Experience Job Type: * Part Time & On-Call * Evening and Varying Shift Times * Weekend ...

Waterford Grand

Cook

Eugene, OR · On-site

$18.50 - $20.50/hr

  • Medical

  • Life

  • Retirement

  • PTO

As a Cook at Waterford Grand you'll be working in a team environment with new challenges every day ... Various Shift Time available * Weekend Availability Required Cascade Living Group Benefit Offerings:

SISTERS SALOON LLC

Experienced Line Cook

Sisters, OR

$18/hr

  • PTO

... shift (21+ only) Paid time off accrued from day one (eligible for use after 90 days) Flexible ... cooking, take pride in your work, and want to be part of a team that values both quality and fun ...

Cascade Living Group

Cook

Mcminnville, OR · On-site

$19 - $21/hr

  • Medical

  • Life

  • Retirement

  • PTO

... every day. Unlike other cooking positions in hospitality (restaurants, hotels, resorts), in this ... Depending on Experience Job Type: * Part Time & On-Call * Evening and Varying Shift Times * Weekend ...

Sodexo

Cook

Forest Grove, OR · On-site

$17 - $23.44/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Varying shifts, days/hours (open availability preferred). More details will be provided during the ... Employment Type: Full-time Pay Range: $17.00 - $23.44 #la-school_shift_benefit #la-international ...

Stcharles

Cook

Bend, OR

$21.53 - $27.56/hr

Cook 2 REPORTS TO POSITION: Executive Chef / Food Services Supervisor DEPARTMENT: Food Services ... PREPARER Scheduled Days of the Week: Variable Shift Start & End Time: Variable

St. Charles Health System

Cook

Bend, OR · On-site

$21.53 - $27.56/hr

Cook 2 REPORTS TO POSITION: Executive Chef / Food Services Supervisor DEPARTMENT: Food Services ... PREPARER Scheduled Days of the Week: Variable Shift Start & End Time: Variable

Sunriver Brewing Company

Line Cook

Bend, OR · On-site

$20 - $22/hr

  • Medical

  • Dental

Complimentary Shift Meal * Packaged Beer Discounts * Food Discounts at all Sunriver Brewing Company ... Weekly Pay Days * Generous Gratuity

Sapphire at Valley View

Cook

John Day, OR · On-site

$15 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Full Time & Part-time Day and Evening shift available JOB SUMMARY: The Cook supports all activities of the Dining Services Department including the Kitchen and Dining Room. This position is ...

Volare Health LLC

On-Call Cook

Eugene, OR · On-site

$21.27/hr

ONC - PRN (Hours/shifts will vary, weekends/holiday availability, days, and evening shifts) Pay : $21.27/HR+ (DOE) Shift - Mornings Location : Eugene, OR Summary: The Cook is responsible to prepare ...

Sapphire at Valley View

Cook

John Day, OR · On-site

$14 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Full Time & Part-time Day and Evening shift available JOB SUMMARY: The Cook supports all activities of the Dining Services Department including the Kitchen and Dining Room. This position is ...

Ready Chef Llc

Prep Cook

Keizer, OR · On-site

$15 - $18/hr

... days of employment) About Us: All in Meals ® is a healthy meal delivery service in Salem-Keizer ... Free shift meal * Be a part of a rapidly growing community in the Pacific Northwest with room for ...

Volare Health LLC

On-Call Cook

Eugene, OR

$21.27/hr

ONC - PRN (Hours/shifts will vary, weekends/holiday availability, days, and evening shifts) Pay :$21.27/HR+ (DOE) Shift - Mornings Location : Eugene, OR Summary: The Cook is responsible to prepare ...

Sodexo

Cook

Bend, OR

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Varying shifts, days/hours (open availability preferred). More details will be provided during the ... Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may ...

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All JobsDay Shift Cook JobsDay Shift Cook Jobs in Oregon

Day Shift Cook information

What does a day shift cook do?

A Day Shift Cook is responsible for preparing and cooking meals during the daytime hours in restaurants, cafeterias, or other food service establishments. Their duties typically include following recipes, ensuring food quality and safety, setting up and stocking workstations, and maintaining cleanliness in the kitchen. They may also assist with menu planning and work closely with other kitchen staff to ensure efficient service for breakfast and lunch meals. Day Shift Cooks play a key role in delivering a positive dining experience for customers.

What are some common challenges a day shift cook faces during a typical shift?

Day Shift Cooks often manage high-volume orders during peak meal times, which requires strong multitasking and time management skills. Balancing food preparation, cooking, and plating while maintaining food safety standards can be demanding, especially in a fast-paced kitchen environment. Additionally, Day Shift Cooks frequently collaborate with kitchen staff and front-of-house teams to ensure smooth service. Adapting to menu changes and handling unexpected supply shortages are also common challenges that can arise during a typical shift.

What are the key skills and qualifications needed to thrive as a day shift cook, and why are they important?

To thrive as a Day Shift Cook, you need strong culinary skills, food safety knowledge, and experience in meal preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and safe food handling certifications (such as ServSafe) is typically required. Attention to detail, time management, and teamwork are standout soft skills in this role. These abilities ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What is the difference between Day Shift Cook vs Night Shift Cook?

AspectDay Shift CookNight Shift Cook
Work HoursTypically 8 AM - 4 PM or 9 AM - 5 PMUsually 4 PM - 12 AM or 5 PM - 1 AM
Work EnvironmentStandard restaurant or cafeteria setting, daytime operationsNighttime restaurant or hospitality environment, evening service
CredentialsFood handler’s permit, culinary training often preferredSame as Day Shift Cook, with similar certifications
Employer & Industry UsageCommon in restaurants, hotels, cafeteriasSimilar industries, often in 24-hour establishments

The main difference between a Day Shift Cook and a Night Shift Cook lies in their working hours and shift timing. Both roles require similar credentials and are employed in comparable environments within the food service industry. The choice depends on personal preference for daytime or evening work schedules.

How many hours do day shift cooks work a day?

Day shift cooks typically work around 8 hours per day, often scheduled from morning to early afternoon. Overtime or extended shifts may occur depending on the restaurant's needs, and some positions require standing for long periods and adhering to health and safety standards.

What cities in Oregon are hiring for Day Shift Cook jobs?

Cities in Oregon with the most Day Shift Cook job openings:

Day Shift Cook jobs near you

Cook

Merrill Gardens at Sherwood

Sherwood, OR • On-site

$15 - $20.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago

Job description

Senior Living Cook

Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity for you! Merrill Gardens at Sherwood is currently accepting applications for Cooks to help support residents within our beautiful community residents call home.

If you are a compassionate, caring, responsible, and honest individual who genuinely loves working with the senior population, we would love the opportunity to speak with you! Please APPLY TODAY!

Family means everything to us. From the communities we create to the connections we make with residents, everything we do is rooted in our history as a fifth-generation family business.

We build on that family with the people we hire and the teams they form. As a family company, we can do things differently and for the past 30 years our long-term commitment to team members has been unsurpassed.

We offer our full-time employees:

  • Highly competitive pay and comprehensive benefits (medical, dental, vision, flexible spending accounts, life insurance).

  • Company-paid Employee Assistance Program (EAP)

  • Paid time off - 7 holidays, and 11 vacation days.

  • Free daily meal every shift.

  • 401(k) with company match and immediate vesting!

  • Tuition reimbursement for career growth.

  • Company-paid short & long-term disability insurance.

  • Pet insurance and team member discounts.

  • Advance Pay benefit - access wages before payday.

  • A stable, growing company with opportunities for advancement!

We offer our part-time employees:

  • Free daily meal every shift.

  • 401(k) with company match and immediate vesting!

  • Company-paid Employee Assistance Program (EAP)

  • Tuition reimbursement for career growth.

  • Pet insurance and team member discounts.

  • Advance Pay benefit - access wages before payday.

  • A stable, growing company with opportunities for advancement!

Our Cooks are responsible for:

  • Preparing all food items in a timely fashion.

  • Visually inspecting all food to ensure readiness for proper plating.

  • Maintaining kitchen sanitation according to safety standards.

  • Always practicing correct food handling and food storage procedures.

If you are someone with:

  • High School Diploma or GED

  • Culinary Training Certification or Degree in Culinary Arts

  • Minimum 2 years’ experience in quality food preparation

  • The ability to obtain ServSafe Certification as required by local or state agencies (within 60 days)

  • Flexibility with schedule and availability to work early morning and evening shifts as well as weekends and holiday

Physical Requirements:

This role requires frequent standing, walking, and manual handling of materials up to 50 lbs. Regular bending, lifting, and reaching are also part of daily responsibilities. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Consider applying to become a Cook with the Merrill Family of Senior Living Communities!

Yes, You Can have a meaningful Career!

Our mission is to provide an inspiring environment for our residents, families, and team members where every life is defined by the possibilities.

Merrill Gardens is an Equal Opportunity Employer