Cook
$13.75 - $18.25/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$13.75 - $18.25/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Medford, OR · On-site
$14.75 - $20/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Medford, OR · On-site
$14.75 - $20/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$14 - $18.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$14 - $18.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Central Point, OR · On-site
$14 - $18.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Central Point, OR · On-site
$14 - $18.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Springfield, OR · On-site
$14.50 - $19.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Springfield, OR · On-site
$14.50 - $19.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$14.50 - $19.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$14.50 - $19.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$14.50 - $19.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$14.50 - $19.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$13.75 - $18.25/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$13.75 - $18.25/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Central Point, OR · On-site
$14 - $18.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Central Point, OR · On-site
$14 - $18.50/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$14.75 - $20/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
$14.75 - $20/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Medford, OR · On-site
$14.75 - $20/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Medford, OR · On-site
$14.75 - $20/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Grants Pass, OR · On-site
$13.75 - $18.25/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Grants Pass, OR · On-site
$13.75 - $18.25/hr
Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...
Cook
Lake Oswego, OR · On-site
$14.50 - $19.25/hr
Every day we attempt to go above and beyond for our residents, families, and staff. WHAT WE ARE ... We also offer all employees paid time off (PTO), holiday pay, one complimentary meal per shift, and ...
Cook
Lake Oswego, OR · On-site
$14.50 - $19.25/hr
Every day we attempt to go above and beyond for our residents, families, and staff. WHAT WE ARE ... We also offer all employees paid time off (PTO), holiday pay, one complimentary meal per shift, and ...
Cook
Lake Oswego, OR · On-site
$14.50 - $19.25/hr
Every day we attempt to go above and beyond for our residents, families, and staff. WHAT WE ARE ... We also offer all employees paid time off (PTO), holiday pay, one complimentary meal per shift, and ...
Cook
Lake Oswego, OR · On-site
$14.50 - $19.25/hr
Every day we attempt to go above and beyond for our residents, families, and staff. WHAT WE ARE ... We also offer all employees paid time off (PTO), holiday pay, one complimentary meal per shift, and ...
Cook
Ashland, OR · On-site
$14/hr
Who would cook, assemble and wrap good items, stock all needed products and preparation materials ... Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Quick apply
Cook
Ashland, OR · On-site
$14/hr
Who would cook, assemble and wrap good items, stock all needed products and preparation materials ... Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Cook
Grants Pass, OR · On-site
$12.75/hr
Who would cook, assemble and wrap good items, stock all needed products and preparation materials ... Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Quick apply
Cook
Grants Pass, OR · On-site
$12.75/hr
Who would cook, assemble and wrap good items, stock all needed products and preparation materials ... Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Cook
White City, OR · On-site
$14/hr
Who would cook, assemble and wrap good items, stock all needed products and preparation materials ... Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Quick apply
Cook
White City, OR · On-site
$14/hr
Who would cook, assemble and wrap good items, stock all needed products and preparation materials ... Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Cook
Grants Pass, OR · On-site
$13.75 - $18.25/hr
Who would cook, assemble and wrap good items, stock all needed products and preparation materials ... Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Quick apply
Cook
Grants Pass, OR · On-site
$13.75 - $18.25/hr
Who would cook, assemble and wrap good items, stock all needed products and preparation materials ... Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Cook 2
$18 - $22/hr
... day, run point on all line items and communicating needs to the cook lead & chef. This position ... Arrive at work ready to work by time of shift start Fill out & perform daily kitchen opening duties ...
Quick apply
Cook 2
$18 - $22/hr
... day, run point on all line items and communicating needs to the cook lead & chef. This position ... Arrive at work ready to work by time of shift start Fill out & perform daily kitchen opening duties ...
Housekeeper/Relief Cook
Boring, OR · On-site
$23 - $25/hr
As Housekeeper/Relief Cook, you will provide support in both the housekeeping and kitchen ... This is a day shift position, Thursday through Monday from 10am to 6:30pm. What you'll do:
Housekeeper/Relief Cook
Boring, OR · On-site
$23 - $25/hr
As Housekeeper/Relief Cook, you will provide support in both the housekeeping and kitchen ... This is a day shift position, Thursday through Monday from 10am to 6:30pm. What you'll do:
Day Shift Cook information
What does a day shift cook do?
A Day Shift Cook is responsible for preparing and cooking meals during the daytime hours in restaurants, cafeterias, or other food service establishments. Their duties typically include following recipes, ensuring food quality and safety, setting up and stocking workstations, and maintaining cleanliness in the kitchen. They may also assist with menu planning and work closely with other kitchen staff to ensure efficient service for breakfast and lunch meals. Day Shift Cooks play a key role in delivering a positive dining experience for customers.
What are some common challenges a day shift cook faces during a typical shift?
Day Shift Cooks often manage high-volume orders during peak meal times, which requires strong multitasking and time management skills. Balancing food preparation, cooking, and plating while maintaining food safety standards can be demanding, especially in a fast-paced kitchen environment. Additionally, Day Shift Cooks frequently collaborate with kitchen staff and front-of-house teams to ensure smooth service. Adapting to menu changes and handling unexpected supply shortages are also common challenges that can arise during a typical shift.
What are the key skills and qualifications needed to thrive as a day shift cook, and why are they important?
To thrive as a Day Shift Cook, you need strong culinary skills, food safety knowledge, and experience in meal preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and safe food handling certifications (such as ServSafe) is typically required. Attention to detail, time management, and teamwork are standout soft skills in this role. These abilities ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.
What is the difference between Day Shift Cook vs Night Shift Cook?
| Aspect | Day Shift Cook | Night Shift Cook |
|---|---|---|
| Work Hours | Typically 8 AM - 4 PM or 9 AM - 5 PM | Usually 4 PM - 12 AM or 5 PM - 1 AM |
| Work Environment | Standard restaurant or cafeteria setting, daytime operations | Nighttime restaurant or hospitality environment, evening service |
| Credentials | Food handler’s permit, culinary training often preferred | Same as Day Shift Cook, with similar certifications |
| Employer & Industry Usage | Common in restaurants, hotels, cafeterias | Similar industries, often in 24-hour establishments |
The main difference between a Day Shift Cook and a Night Shift Cook lies in their working hours and shift timing. Both roles require similar credentials and are employed in comparable environments within the food service industry. The choice depends on personal preference for daytime or evening work schedules.
How many hours do day shift cooks work a day?
Day shift cooks typically work around 8 hours per day, often scheduled from morning to early afternoon. Overtime or extended shifts may occur depending on the restaurant's needs, and some positions require standing for long periods and adhering to health and safety standards.
What cities in Oregon are hiring for Day Shift Cook jobs?
Cities in Oregon with the most Day Shift Cook job openings:
Job description
Position:Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Cook
Immediate Supervisor:Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Manager on Duty (MOD)
Position Summary:Â This position cooks, prepares, and packages product.
Job Duties:
- Cook, prepare, and package food product pursuant to operational and quality standards
- Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
- Comply with all company policies, procedures, and operational standards
- Perform regular cleaning and sanitation duties - including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease - pursuant to operational standards
- Regular attendance
ADDITIONAL DUTIES:
- Report customer or employee complaints/issues to MOD
- Move and stock food product weighing up to 50 pounds
- Perform other job-related duties as assigned or required
Time/Shift Expectations:Â Flexible schedule, Irregular hours; days, nights; weekends; and holidays
Qualifications and Job Requirements:
- Knowledge/Skills
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Multi-tasking skills
Work Environment:Â Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions
About Guernsey Holdings
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
11 - 50 Employees
Headquarters location
Las Vegas, NV, US
Year founded
2021