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Day Club Waitress Jobs (NOW HIRING)

Waitstaff

North Hills, NY · On-site

$17.50/hr

... the country club dining experience we provide three times a day. We are seeking friendly ... Waitress in a restaurant or food-service-related industry * Able to function in a fast-paced ...

Golf Caddie, Dormie Club

NC · On-site

$200 - $400/wk

Description Golf Caddie Dormie Club | West End, NC | 2-4 Days/Week We're engaging Golf Caddies for ... Server, Waiter, Bartender, Hospitality, Customer Service, Golf Retail, General Retail, Landscaping ...

Golf Caddie, Dormie Club

West End, NC · On-site

$200 - $400/wk

Golf Caddie Dormie Club | West End, NC | 2-4 Days/Week We're engaging Golf Caddies for Dormie Club ... Server, Waiter, Bartender, Hospitality, Customer Service, Golf Retail, General Retail, Landscaping ...

Waitstaff

Mount Sinai, NY · On-site

$17.50/hr

... the country club dining experience we provide three times a day. We are seeking friendly ... Waitress in a restaurant or food-service-related industry * Able to function in a fast-paced ...

Server

Milwaukee, WI · On-site

$8 - $16/hr

The Wisconsin Country Club is looking for a part time Server, (Banquet and Restaurant) to perform ... day, night and or special events while interacting with guests in a positive, friendly, and ...

Server

Fort Worth, TX · On-site

$24 - $27/hr

River Crest Country Club is looking to add full and part time Waitstaff / Servers for our Dining ... These benefits begin the first of the month following 60 days of employment. Additionally ...

Showing results 21-40

Day Club Waitress information

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$15

$28

How much do day club waitress jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for day club waitress in the United States is $15.80, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.83 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a day club waitress, and why are they important?

To thrive as a Day Club Waitress, you need strong customer service skills, basic math abilities for handling transactions, and experience in food and beverage service, often supported by a food handler’s permit. Familiarity with POS (Point of Sale) systems and order management software is typically required. Outstanding interpersonal skills, attention to detail, and the ability to stay energetic and composed in a busy, high-pressure environment set top performers apart. These skills ensure efficient, friendly service and a positive guest experience, which are crucial for customer satisfaction and repeat business in the fast-paced hospitality industry.

What is a day club waitress?

Day Club Waitresses are hospitality professionals who serve food and drinks to guests at day clubs, pool clubs, or similar venues, usually during daytime hours. Their responsibilities include taking orders, delivering beverages and meals, maintaining cleanliness, and ensuring guests have an enjoyable experience. Day Club Waitresses often work in fast-paced, high-energy environments and may also assist with setting up VIP areas, managing tabs, and providing exceptional customer service. This role typically requires excellent communication skills, the ability to work in the sun and around water, and a friendly, professional demeanor.

What is the difference between Day Club Waitress vs Pool Bar Attendant?

AspectDay Club WaitressPool Bar Attendant
CredentialsCustomer service experience, possibly food handler permitFood handler permit, bartending skills often preferred
Work EnvironmentPoolside, outdoor, lively social settingPoolside, outdoor, serving drinks and snacks
Employer & IndustryResorts, beach clubs, outdoor venuesResorts, hotels, outdoor entertainment venues

Both roles involve outdoor, poolside service in resort or club settings. The Day Club Waitress typically focuses on taking orders, serving drinks and food, and providing excellent customer service. The Pool Bar Attendant often specializes in preparing and serving beverages, including alcoholic drinks, and may require bartending skills. While their duties overlap, the main difference lies in the scope of service and specific skills required for each position.

What does a Day Club Waitress do in a club?

A Day Club Waitress takes orders, serves food and beverages, and ensures guests have a positive experience in a lively, outdoor or indoor club environment. They often handle cash or electronic payments, maintain cleanliness, and may need to be knowledgeable about menu items and responsible alcohol service. Good communication skills and a friendly attitude are essential for this role.
More about Day Club Waitress jobs
What cities are hiring for Day Club Waitress jobs? Cities with the most Day Club Waitress job openings:
What are the most commonly searched types of Club Waitress jobs? The most popular types of Club Waitress jobs are:
What states have the most Day Club Waitress jobs? States with the most job openings for Day Club Waitress jobs include:

WAITER/WAITRESS (SEASONAL)

CulinArt Sector

Bridgehampton, NY • On-site

$18/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 13 days ago


Job description

  • We are hiring immediately for seasonal WAITER/WAITRESS positions.
  • Location: Bridgehampton Tennis & Surf Club - 231 Mid Ocean Drive, Bridgehampton, NY 11932. Note: online applications accepted only.
  • Schedule: Seasonal schedule. Days and hours may vary. Further details upon interview.
  • Requirement: Previous experience preferred.
    *Internal Employee Referral Bonus Available
  • Fixed Pay Rate: $18.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1543115. 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

Job Summary


Summary: Takes food and beverage orders and efficiently delivers items to dining room guests.
Essential Duties and Responsibilities:

  • Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
  • Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
  • Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.
  • Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.
  • Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.
  • Collects tickets and follow proper cash-handling procedures.
  • Promotes a clean, safe and neat environment for guests.
  • Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
  • Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
  • Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
  • Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
  • Works with staff of other departments to perform job duties during special events and functions.
  • Performs other duties as assigned.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Associates at CulinArt are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here  or copy/paste the link below for paid time off benefits information.  https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

CulinArt maintains a drug-free workplace. 

Req ID:1543115

CulinArt Sector