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Dairy Lab Jobs (NOW HIRING)

Lab Technician

Reading, PA · On-site

$18.25 - $24.25/hr

Perform receiving lab duties including weighing trucks, observing sample collections, and ... Prefer two year applied science degree in Food Science, Dairy Science or Microbiology * 1 year ...

Lab Technician

Cass City, MI

$16.50 - $22/hr

Complete lab analytical testing records and monitor records for compliance / trending * Report non ... Exhibit the values and ethics of Dairy Farmers of America through honesty, discretion, and sound ...

IVF Lab Tech

Dumas, TX

$17.50 - $23.25/hr

Our team is hiring for an IVF Lab Tech! You will play a key role in advancing reproductive ... These companies work globally to provide cutting-edge dairy and beef genetics, customized ...

IVF Lab Tech

Boonsboro, MD · On-site

$18.25 - $24/hr

Our team is hiring for an IVF Lab Tech! You will play a key role in advancing reproductive ... These companies work globally to provide cutting-edge dairy and beef genetics, customized ...

IVF Lab Tech

Dumas, TX · On-site

$17.50 - $23.25/hr

Our team is hiring for an IVF Lab Tech! You will play a key role in advancing reproductive ... These companies work globally to provide cutting-edge dairy and beef genetics, customized ...

IVF Lab Tech

Dumas, TX · On-site

$17.50 - $23.25/hr

Our team is hiring for an IVF Lab Tech! You will play a key role in advancing reproductive ... These companies work globally to provide cutting-edge dairy and beef genetics, customized ...

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Dairy Lab information

What are some common challenges faced in a Dairy Lab role, and how can they be managed effectively?

Professionals working in a Dairy Lab often encounter challenges such as maintaining strict quality control standards, managing time-sensitive sample analyses, and ensuring compliance with food safety regulations. Effective time management and attention to detail are crucial, as results must be both accurate and timely to support production. Additionally, collaborating closely with production and quality assurance teams helps address issues promptly and maintain smooth operations. Ongoing training in laboratory techniques and industry standards can further support success in this role.

What is the difference between Dairy Lab vs Dairy Technician?

AspectDairy LabDairy Technician
CredentialsTypically requires a degree in dairy science, microbiology, or related fieldOften requires a high school diploma or technical training, with some roles needing certifications
Work EnvironmentLaboratory setting, analyzing samples and conducting testsOn-site in dairy farms or processing plants, performing equipment maintenance and quality checks
Industry UsageUsed mainly in research, quality control, and product developmentCommon in dairy production facilities for operational support

The Dairy Lab focuses on testing, research, and quality analysis within a laboratory environment, requiring specialized education. In contrast, the Dairy Technician works directly in dairy production settings, handling equipment and ensuring product quality on-site. Both roles are essential in the dairy industry but differ in their daily tasks and work settings.

What are the key skills and qualifications needed to thrive as a Dairy Lab Technician, and why are they important?

To thrive as a Dairy Lab Technician, you need a background in food science or microbiology, knowledge of dairy processing, and often an associate degree or relevant laboratory certification. Familiarity with laboratory testing equipment, quality control protocols, and industry-specific software is typically required. Attention to detail, strong organizational skills, and effective communication help ensure accurate and efficient testing. These skills are crucial to maintaining product safety, meeting regulatory standards, and supporting overall dairy production quality.

What are Dairy Lab technicians?

Dairy Lab technicians are professionals who work in laboratories within the dairy industry to ensure the safety, quality, and compliance of milk and dairy products. They perform tests to monitor factors such as bacterial content, fat levels, and overall product purity. Their role is crucial for meeting industry standards and regulatory requirements, as well as supporting product development and quality assurance. Dairy Lab technicians typically use specialized equipment and follow strict procedures to obtain accurate results.
More about Dairy Lab jobs
What states have the most Dairy Lab jobs? States with the most job openings for Dairy Lab jobs include:
Lab Technician

$18.25 - $24.25/hr

Full-time

Posted 4 days ago


Dairy Farmers Of America rating

7.2

Company rating: 7.2 out of 10

Based on 160 frontline employees who took The Breakroom Quiz

21st of 53 rated farming


Job description

Join a great company! We are a purpose-driven organization, starting with providing the world with nature's most perfect food: milk.
General Purpose:
Test all raw, intermediate, and finished products as well as collecting and testing environmental samples according to established procedures. Discover and prevent defects and improve quality. Work with a high degree of accuracy and concentration to produce valid test results in a timely manner.
Job Duties and Responsibilities:
  • Perform receiving lab duties including weighing trucks, observing sample collections, and preparation of receiving tickets.
  • Evaluate truck shipments for acceptance based upon established criteria.
  • Complete entry into the computer systems and generate requested reports.
  • Perform testing using the Near Infra-red methods, acidity tests, sink work, and other appropriate lab equipment.
  • Prepare chemical solutions and media required for laboratory testing. Sterilize equipment as needed.
  • Perform butterfat and total solids tests on fluid milk; cream and condensed.
  • Maintain lab records of samples, test results, and lab quality control measures in an up-to-date, legible, and accurate manner ensuring the accuracy of results.
  • Certify that finished product is suitable for sale by meeting government and customer specifications. Ensure cleanliness and organization of the lab and the integrity of all testing results.
  • Perform basic microbiology and environmental sampling as required.
  • Dedicate effort to safety as we expect every employee to leave work in the same condition as they arrive.

Education and Experience
  • High School Diploma or General Education Degree (GED)
  • Prefer two year applied science degree in Food Science, Dairy Science or Microbiology
  • 1 year experience in a food laboratory or similar role

Certification and/or License:
  • Approved as a Pennsylvania Industry Analyst for Appendix N Testing Program or able to obtain within 45 days of employment. Participate in necessary programs annually to maintain approval.
  • Able to obtain Pennsylvania Weighmaster license within 30 days of employment

Knowledge, Skills and Abilities
  • Able to read, write, and speak English

An Equal Opportunity Employer

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