In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service, Commercial Kitchen When can you start? We are looking ...
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service, Commercial Kitchen When can you start? We are looking ...
Line Cook (Per-Diem)
Fort Lauderdale, FL · On-site
$15/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service, Commercial Kitchen When can you start? We are looking ...
Quick apply
Line Cook (Per-Diem)
Fort Lauderdale, FL · On-site
$15/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service, Commercial Kitchen When can you start? We are looking ...
Line Cook (Per-Diem)
Fort Lauderdale, FL · On-site
$15/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service, Commercial Kitchen When can you start? We are looking ...
Line Cook (Per-Diem)
Fort Lauderdale, FL · On-site
$15/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service, Commercial Kitchen When can you start? We are looking ...
Line Cook II
$17/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service Worker, Commercial Kitchen, Dietary Aide When can you ...
Line Cook II
$17/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service Worker, Commercial Kitchen, Dietary Aide When can you ...
Line Cook II
Sunrise, FL · On-site
$17/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service Worker, Commercial Kitchen, Dietary Aide When can you ...
Quick apply
Line Cook II
Sunrise, FL · On-site
$17/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service Worker, Commercial Kitchen, Dietary Aide When can you ...
Line Cook II
Sunrise, FL · On-site
$17/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service Worker, Commercial Kitchen, Dietary Aide When can you ...
Line Cook II
Sunrise, FL · On-site
$17/hr
In the chef's absence ability to prepare meals while supervising trainees and other related ... Culinary, Social Enterprise, Food Service Worker, Commercial Kitchen, Dietary Aide When can you ...
$12.75 - $17/hr
These skills are typically acquired through a minimum of one-year prior experience as a Cook Trainee or coffee shop line cook, and/or through the completion of a degree in culinary arts or recognized ...
$12.75 - $17/hr
These skills are typically acquired through a minimum of one-year prior experience as a Cook Trainee or coffee shop line cook, and/or through the completion of a degree in culinary arts or recognized ...
Restaurant Cooks
Immokalee, FL · On-site
$12.50 - $16.75/hr
These skills are typically acquired through a minimum of one-year prior experience as a Cook Trainee or coffee shop line cook, and/or through the completion of a degree in culinary arts or recognized ...
Restaurant Cooks
Immokalee, FL · On-site
$12.50 - $16.75/hr
These skills are typically acquired through a minimum of one-year prior experience as a Cook Trainee or coffee shop line cook, and/or through the completion of a degree in culinary arts or recognized ...
Restaurant Cooks
$12.50 - $16.75/hr
These skills are typically acquired through a minimum of one-year prior experience as a Cook Trainee or coffee shop line cook, and/or through the completion of a degree in culinary arts or recognized ...
Quick apply
Restaurant Cooks
$12.50 - $16.75/hr
These skills are typically acquired through a minimum of one-year prior experience as a Cook Trainee or coffee shop line cook, and/or through the completion of a degree in culinary arts or recognized ...
Set across 15 oceanfront acres in Islamorada, the resort features 214 guest rooms, a 72-slip marina, watersports, indoor and outdoor event venues, and nine distinct culinary outlets, along with the ...
Set across 15 oceanfront acres in Islamorada, the resort features 214 guest rooms, a 72-slip marina, watersports, indoor and outdoor event venues, and nine distinct culinary outlets, along with the ...
Set across 15 oceanfront acres in Islamorada, the resort features 214 guest rooms, a 72-slip marina, watersports, indoor and outdoor event venues, and nine distinct culinary outlets, along with the ...
Set across 15 oceanfront acres in Islamorada, the resort features 214 guest rooms, a 72-slip marina, watersports, indoor and outdoor event venues, and nine distinct culinary outlets, along with the ...
Set across 15 oceanfront acres in Islamorada, the resort features 214 guest rooms, a 72-slip marina, watersports, indoor and outdoor event venues, and nine distinct culinary outlets, along with the ...
Set across 15 oceanfront acres in Islamorada, the resort features 214 guest rooms, a 72-slip marina, watersports, indoor and outdoor event venues, and nine distinct culinary outlets, along with the ...
Set across 15 oceanfront acres in Islamorada, the resort features 214 guest rooms, a 72-slip marina, watersports, indoor and outdoor event venues, and nine distinct culinary outlets, along with the ...
Set across 15 oceanfront acres in Islamorada, the resort features 214 guest rooms, a 72-slip marina, watersports, indoor and outdoor event venues, and nine distinct culinary outlets, along with the ...
$12.75 - $17/hr
These skills are typically acquired through a minimum of one-year prior experience as a Cook Trainee or coffee shop line cook, and/or through the completion of a degree in culinary arts or recognized ...
$12.75 - $17/hr
These skills are typically acquired through a minimum of one-year prior experience as a Cook Trainee or coffee shop line cook, and/or through the completion of a degree in culinary arts or recognized ...
Post Doctoral Associate
Gainesville, FL · On-site
$44K - $60K/yr
... trainees will receive mentoring in grantsmanship, networking at scientific meetings, academic ... culinary scene, affordable housing and a relatively low cost of living. Our lab is in the ...
Post Doctoral Associate
Gainesville, FL · On-site
$44K - $60K/yr
... trainees will receive mentoring in grantsmanship, networking at scientific meetings, academic ... culinary scene, affordable housing and a relatively low cost of living. Our lab is in the ...
Culinary Trainee information
What is a culinary trainee?
Culinary trainees are individuals who are in the process of learning the skills and knowledge required to work in professional kitchens. They typically work under the supervision of experienced chefs, assisting with food preparation, cooking, and maintaining kitchen hygiene. Culinary trainees may be part of an apprenticeship program, formal culinary school, or on-the-job training in restaurants or hotels. Their role is to gain hands-on experience and develop a strong foundation in culinary techniques and kitchen operations.
What are the typical responsibilities and learning experiences of a culinary trainee?
As a Culinary Trainee, you can expect to be involved in a variety of foundational kitchen tasks, such as ingredient preparation, assisting with plating, and maintaining cleanliness standards. You’ll likely rotate through different stations to gain exposure to various cooking techniques and menu items. Trainees often work closely under the supervision of experienced chefs, receiving hands-on training, feedback, and guidance. This period is also a great opportunity to build teamwork skills and learn how a professional kitchen operates, including time management and communication. Being proactive and eager to learn will help you make the most of this formative stage in your culinary career.
What are the key skills and qualifications needed to thrive as a culinary trainee?
To thrive as a Culinary Trainee, you need a basic understanding of food safety, kitchen operations, and foundational cooking techniques, often supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment, food preparation tools, and adherence to sanitation protocols is typically required. Strong teamwork, attention to detail, and a willingness to learn help individuals stand out in this role. These skills and qualities are essential for maintaining kitchen efficiency, ensuring food quality, and supporting career growth in the culinary industry.
What is the difference between Culinary Trainee vs Line Cook?
| Aspect | Culinary Trainee | Line Cook |
|---|---|---|
| Credentials | Basic culinary training or certification | Experience often preferred, culinary skills required |
| Work Environment | Training kitchens, learning-focused | Fast-paced kitchen stations |
| Employer Usage | Entry-level training programs, culinary schools | Established restaurants, hotels |
The Culinary Trainee role is designed for beginners gaining foundational skills, often in a structured training program. In contrast, a Line Cook is an experienced kitchen worker responsible for preparing specific dishes in a busy restaurant. While both roles work in culinary environments, trainees focus on learning, whereas line cooks focus on executing dishes efficiently.
How to become a culinary trainee?
To become a culinary trainee, applicants typically need a high school diploma or equivalent and demonstrate an interest in cooking. Some programs require basic cooking skills, a willingness to learn, and may include on-the-job training or apprenticeships in a professional kitchen environment.
What are the most commonly searched types of Culinary jobs in Florida?
The most popular types of Culinary jobs in Florida are:
What cities in Florida are hiring for Culinary Trainee jobs?
Cities in Florida with the most Culinary Trainee job openings:
Line Cook (Per-Diem)
Fort Lauderdale, FL
ARC Broward
• Individual, Family and Community Social Assistance • 201 - 500 employees201 - 500 employees
$15/hr
Part-time
Retirement
Re-posted 24 days ago
Job description
Line Cook
Per Diem hours and shifts will vary based on need.
$15.00- per hour
Are you passionate about helping adults with developmental disabilities and their families? Do you want to grow your career with a supportive and innovative organization? If so, Arc Broward is the place for you!
About Us: Arc Broward is a nonprofit organization dedicated to transforming the lives of people with developmental disabilities and other life challenges.
Why Work at Arc Broward?
- We put the CARE in CAREER!
- We are a leader in developmental disabilities services.
- We offer a mission-driven, supportive, and innovative work environment.
- We value our team members and foster a people-first culture.
- We provide top-notch training through our Arc Educates program.
- We prioritize professional growth, recognition, and appreciation events.
About the Role: Line Cook
- Assist the chef with training a small group of individuals to become food service workers.
- Prepare and cook all menu items as required while complying with Arc Broward policies on quality, quantity, sanitation, and portion control.
- Help maintain the kitchen and food storage areas in an efficient, clean, and organized manner.
- Assist in catering functions in preparation, setup, and delivery. In the chef’s absence ability to prepare meals while supervising trainees and other related responsibilities.
Perks & Benefits:
- Employee Referral Bonuses
- Paid Training & Certifications
- Retirement Plan with employer matching
- Employee Assistance Program for you and your immediate family
What are the requirements?
- High School diploma or Equivalent (can be substituted for experience)
- Minimum of one to three years’ work experience in the food service industry
- Must successfully complete required screening: Level II background check, physical and drug screen.
- Must be at least 18 years of age.
- Ability to work in a team.
- Effective communication skills with verbal and written English fluency is required.
- Ability to walk short distances.
Keywords: Culinary, Social Enterprise, Food Service, Commercial Kitchen
When can you start? We are looking for new team members to start ASAP! We have a full time shift available RIGHT NOW so come join the Arc Broward family!
Arc Broward is an Equal Opportunity Employer and abides by the requirements of the Americans with Disabilities Act and state laws governing employment of individuals with disabilities.
About ARC Broward
Sourced by ZipRecruiter
Industry
Individual, family and community social assistance
Company size
201 - 500 Employees
Headquarters location
Sunrise, FL, US
Year founded
1956