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Culinary Project Manager Jobs in Terrell, TX (NOW HIRING)

Pizza Hut

Sr Scientist - Innovation Chef

Plano, TX · On-site

$99K - $105K/yr

Track culinary, menu, and ingredient trends -both within QSR and adjacent segments-to inform ... Proven project management capabilities, including driving great outcomes in a fast-paced ...

Galaxy

Data Center VP of Facilities

Dallas, TX · On-site

Oversee office buildouts, renovations, moves, and workplace improvement projects. * Manage ... Manage culinary program development and vendor relationship. Property & Site Support * Oversee non ...

Foodworks

CLIENT EXPERIENCE MANAGER - REMOTE

Dallas, TX · On-site

$75K - $80K/yr

At FoodWorks , we are finding and developing relationships with the best of the culinary talent in ... Demonstrated ability to manage multiple projects and priorities simultaneously. * Strong problem ...

Yum Brands

Manager,Menu Strategy

Plano, TX · On-site

$132K - $139K/yr

Strong project management across multiple menu, innovation, and renovation workstreams. Leadership ... Partner with Consumer Insights, FIT, and Culinary to evaluate opportunities. * Help prioritize ...

Yum

Manager,Menu Strategy

Plano, TX · On-site

$132K - $139K/yr

Partner with Consumer Insights, FIT, and Culinary to evaluate opportunities. * Help prioritize ... Strong project management across multiple menu, innovation, and renovation workstreams. Leadership ...

Compass Group

CLIENT EXPERIENCE MANAGER - REMOTE

Dallas, TX · On-site +1

$75K - $80K/yr

At FoodWorks , we are finding and developing relationships with the best of the culinary talent in ... manage multiple projects and priorities simultaneously. • Strong problem-solving and decision ...

Yum

Brand Manager, Group Meals

Plano, TX · On-site

$132K - $139K/yr

Partners with FIT and Culinary * Own group-meal commercialization from validated concept through ... Excellent project management across multiple complex initiatives at speed. Leadership Capabilities

Yum Brands

Brand Manager, Group Meals

Plano, TX · On-site

$132K - $139K/yr

Excellent project management across multiple complex initiatives at speed. Leadership Capabilities ... Partners with FIT and Culinary * Own group-meal commercialization from validated concept through ...

Yum

Brand Manager, Individual Meals

Plano, TX · On-site

$132K - $139K/yr

Partners with FIT and Culinary * Own individual-meal commercialization from validated concept ... Excellent project management across multiple complex initiatives at speed. Leadership Capabilities

Yum Brands

Brand Manager, Individual Meals

Plano, TX · On-site

$132K - $139K/yr

Excellent project management across multiple complex initiatives at speed. Leadership Capabilities ... Partners with FIT and Culinary * Own individual-meal commercialization from validated concept ...

PILF Restaurant Group

Kitchen Manger/Chef

Dallas, TX · On-site

You'll coach and develop your team, maintain high culinary standards, and create a kitchen culture ... Support other locations and assist with special projects as needed What We're Looking For

FBS MANAGEMENT LLC

Public Relations Manager

Dallas, TX · On-site

$60 - $80/hr

Work closely with brand marketing, operations, culinary and leadership teams to uncover stories and ... Manage multiple brands, projects and deadlines in a fast-moving environment. * Coordinate with ...

PILF Restaurant Group

Kitchen Manger/Chef

Dallas, TX · On-site

You'll coach and develop your team, maintain high culinary standards, and create a kitchen culture ... Support other locations and assist with special projects as needed What We're Looking For

PILF Restaurant Group

Kitchen Manger/Chef

Dallas, TX · On-site

You'll coach and develop your team, maintain high culinary standards, and create a kitchen culture ... Support other locations and assist with special projects as needed What We're Looking For

PILF Restaurant Group

Kitchen Manger/Chef

Dallas, TX · On-site

You'll coach and develop your team, maintain high culinary standards, and create a kitchen culture ... Support other locations and assist with special projects as needed What We're Looking For

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All JobsCulinary Project JobsCulinary Project Manager JobsCulinary Project Manager Jobs in Terrell, TX

Culinary Project Manager information

See Terrell, TX salary details

$39.2K

$85.1K

$136.1K

How much do culinary project manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for culinary project manager in Terrell, TX is $85,060.00, according to ZipRecruiter salary data. Most workers in this role earn between $66,100.00 and $99,500.00 per year, depending on experience, location, and employer.

What is a culinary project manager?

A Culinary Project Manager oversees food-related projects, ensuring they meet quality, budget, and timeline expectations. They work with chefs, suppliers, and stakeholders to develop menus, coordinate kitchen operations, and launch culinary initiatives. Responsibilities may include sourcing ingredients, managing food safety compliance, and optimizing workflow efficiency. This role requires strong project management skills, culinary expertise, and the ability to coordinate teams effectively.

What are the main responsibilities of a culinary project manager?

On a typical day, a Culinary Project Manager oversees the planning, execution, and monitoring of various food-related projects—such as menu launches, kitchen renovations, or special events. They coordinate with chefs, suppliers, and cross-functional teams to ensure project timelines, budgets, and quality standards are met. Additionally, they may be responsible for sourcing ingredients, managing logistics, and ensuring all food safety requirements are followed. Collaboration and adaptability are key, as priorities can shift quickly based on guest feedback, operational challenges, or leadership direction. This dynamic role is ideal for those who enjoy blending creativity with organizational strategy.

What are the key skills and qualifications needed to thrive as a culinary project manager?

A Culinary Project Manager requires a solid background in culinary arts, project management, and operations, often supported by a culinary degree and project management certification (like PMP or CAPM). Familiarity with project management software (such as Asana or Trello), budgeting tools, and food safety regulations is highly valuable. Outstanding organizational skills, leadership, and effective communication are essential soft skills for coordinating teams and stakeholders. These competencies ensure successful planning, execution, and delivery of culinary initiatives while maintaining quality and compliance.

What cities near Terrell, TX are hiring for Culinary Project Manager jobs?

Cities near Terrell, TX with the most Culinary Project Manager job openings:

Culinary Project Manager jobs near you
Infographic showing various Culinary Project Manager job openings in Terrell, TX as of August 2026, with employment types broken down into 80% Full Time, and 20% Temporary. Highlights an 100% In-person job distribution, with an average salary of $85,060 per year, or $40.9 per hour.

Sr Scientist - Innovation Chef

Pizza Hut

Plano, TX • On-site

$99K - $105K/yr

Full-time

Re-posted 16 days ago

Pizza Hut rating

4.5

Company rating: 4.5 out of 10

Based on 1,451 frontline employees who took The Breakroom Quiz

19th of 20 rated casual dining restaurants

Job description


You will play a critical role in fueling KFC US' pipeline of finger lickin' good innovations by helping develop new menu items that deliver crave-worthy, guest-delighting experiences. Your mission is to support and lead portions of the innovation process-from early concept development to testing and validation-by contributing technical expertise, coordinating cross-functional input, and advancing new products toward commercialization. You will help ensure that every new menu item meets KFC's high standards for taste, quality, operational ease, and brand relevance.
Responsibilities
  • Advance menu and ingredient innovation by leading hands-on product development, structured testing, data analysis, and sensory evaluation to ensure flavors perform from kitchen to restaurant.
  • Enable strong supplier partnerships by gathering and translating technical inputs, validating compliance to specs, and coordinating ingredients to support scalable, craveable, commercially viable solutions.
  • Evaluate consumer, operational, and cost data to identify opportunities that improve product quality, consistency, executional ease, and overall value.
  • Collaborate cross-functionally with Marketing, Ops, QA, Supply Chain, and Finance; synthesize findings into clear recommendations, trial readouts, and storytelling materials that support decision-making.
  • Track culinary, menu, and ingredient trends-both within QSR and adjacent segments-to inform forward-looking menu evolution and ingredient strategy.
  • Represent the FIT team as a culinary subject-matter expert in cross-functional forums by sharing progress, surfacing risks, resolving roadblocks, and guiding solutions.
  • Drive transformative impact for KFC US by owning end-to-end innovation workstreams-from concept ideation through initial commercialization-ensuring ideas translate into real, executable menu wins.

Qualifications
Education:
  • You will be required to attend the Plano, TX office 3 days a week on Tuesday, Wednesday and Thursday.
  • Bachelor's degree from an accredited 4-year university, Culinary Degree or relevant work experience

Experience:
  • 5-7+ years of professional culinary experience.
  • Experience in New Product Development/Food Innovation in the restaurant industry is required.
  • QSR experience is preferred but not required

Skills:
  • Excellent oral and written communication skills to engage and align cross-functional stakeholders; ability to present effectively.
  • Strong analytical skills to interpret data and form action-able recommendations.
  • Proven project management capabilities, including driving great outcomes in a fast-paced environment.

Mindset:
  • Passion for creating craveable, high-quality food experiences.
  • Curious, resourceful, and energized by innovation and experimentation.
  • Comfortable navigating ambiguity and iterating quickly to move ideas forward.
  • Collaborative team player who inspires others and contributes positively to team culture.
  • Resilient and persistent in driving development work through technical and operational challenges.

Salary Range: $99,200 to $105,030 annually + bonus eligibility. This is the expected salary range for this position. Ultimately, in determining pay, we'll consider the successful candidate's location, experience, and other job-related factors.

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About Pizza Hut

Sourced by ZipRecruiter

At Pizza Hut, we don’t just make pizza. We make people happy. Pizza Hut was built on the belief that pizza night should be special, and we carry that belief into everything we do. With more than 60 years of experience under our belts, we understand how to best serve our customers through tried and true service principles: We create food we’re proud to serve and deliver it fast, with a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Plano, TX, US

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