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Culinary Instructor Jobs in Glenview, IL (NOW HIRING)

Culinary Arts Instructor

Chicago, IL ยท On-site

$20 - $27/hr

The Culinary Arts Instructor will be responsible for leading culinary arts programs After School Matters' spring session. The start date for this position will be January 13, 2026 and the end date ...

Culinary Supervisor Location: SHEDD AQUARIUM - 93312001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Culinary Supervisor Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Culinary Supervisor

Chicago, IL ยท On-site

$22 - $23/hr

Culinary Supervisor Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

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Culinary Instructor information

See Glenview, IL salary details

$21.2K

$58K

$99.6K

How much do culinary instructor jobs pay per year?

As of Aug 10, 2026, the average yearly pay for culinary instructor in Glenview, IL is $57,973.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,400.00 and $62,100.00 per year, depending on experience, location, and employer.

What does a culinary instructor do?

A Culinary Instructor teaches students about cooking techniques, food safety, kitchen equipment, and various cuisines. They develop lesson plans, demonstrate recipes, and oversee hands-on practice to help students build practical culinary skills. Culinary Instructors may work in culinary schools, community colleges, or private cooking classes, and they often assess students' progress through exams or practical evaluations. Their goal is to prepare students for careers in the culinary industry or to improve their cooking abilities for personal use.

What is the difference between Culinary Instructor vs Pastry Chef?

AspectCulinary InstructorPastry Chef
CredentialsCooking certifications, culinary degreesPastry arts certifications, culinary degrees
Work EnvironmentEducational settings, culinary schoolsRestaurants, bakeries, hotels
Employer & IndustryEducational institutions, culinary schoolsFood service industry, hospitality
Primary FocusTeaching cooking techniques and recipesCreating and preparing baked goods and desserts

While both Culinary Instructors and Pastry Chefs have culinary expertise and certifications, Culinary Instructors focus on teaching cooking skills in educational settings, whereas Pastry Chefs specialize in baking and pastry creation in commercial kitchens. Their work environments and primary responsibilities differ, but both roles require strong culinary knowledge and passion for food.

What are some common challenges culinary instructors face when teaching diverse groups of students?

Culinary Instructors often teach students with varying skill levels, cultural backgrounds, and learning styles, which can make it challenging to ensure everyone keeps pace and feels included. Balancing hands-on instruction with classroom theory, maintaining kitchen safety, and managing time effectively during practical sessions are frequent hurdles. Additionally, adapting teaching methods to engage both beginners and advanced students requires flexibility and creativity. Successful instructors foster an inclusive, supportive learning environment while maintaining high standards and encouraging teamwork.

What is a culinary instructor?

As a culinary instructor, also called a chef instructor, you often teach in culinary arts programs where students train to work in professional kitchens. Your job duties as a culinary educator include preparing lesson plans and demonstrating cooking techniques. You supervise students as they practice their new skills and provide feedback on their execution. As a culinary instructor, you may teach general skills courses or specialized classes like butchery, sauces, or classes on regional cuisines. As students advance, you help cultivate professionalism in your students and help them prepare to work in the industry.

What are the key skills and qualifications needed to thrive as a culinary instructor, and why are they important?

To thrive as a Culinary Instructor, you need advanced culinary expertise, teaching experience, and often a degree or certification from a culinary school. Familiarity with industry-standard kitchen equipment, food safety regulations, and learning management systems is typically required. Strong communication, patience, and the ability to inspire and mentor students are vital soft skills in this role. These skills ensure high-quality instruction, safe kitchen practices, and effective student engagement, which are crucial for student success and program reputation.
What are popular job titles related to Culinary Instructor jobs in Glenview, IL? For Culinary Instructor jobs in Glenview, IL, the most frequently searched job titles are:
What job categories do people searching Culinary Instructor jobs in Glenview, IL look for? The top searched job categories for Culinary Instructor jobs in Glenview, IL are:
What cities near Glenview, IL are hiring for Culinary Instructor jobs? Cities near Glenview, IL with the most Culinary Instructor job openings:
Infographic showing various Culinary Instructor job openings in Glenview, IL as of August 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 100% In-person job distribution, with an average salary of $57,973 per year, or $27.9 per hour.

Culinary Cooking Class Instructor

Taste Buds Kitchen

Deerfield, IL โ€ข On-site

$20 - $23/hr

Full-time

Retirement

Re-posted 16 hours ago


Job description

Benefits:
  • 401(k)
  • Competitive salary
  • Employee discounts
  • Flexible schedule

Join Our Team as a Culinary Instructor!
Why You'll Love Working With Us:
  • Competitive hourly pay (based on experience) plus tips
  • Flexible scheduling to fit your life
  • Fun team social events
  • Exclusive employee discounts
  • Free branded T-shirt so you can rep the kitchen in style
  • A vibrant, supportive, and joyful work environment!

About the Role
At Taste Buds Kitchen, we believe cooking should be fun, social, and inspiring! As a Culinary Instructor, you'll lead engaging classes for kids, families, and adults, helping guests discover the joy of cooking while creating unforgettable memories. We're looking for someone who's energetic, confident, and passionate about sharing their culinary creativity with others.
What You'll Do
  • Teach hands-on cooking classes, camps, and private parties for ages 2 to 99.
  • Bring recipes to life by sharing tips, techniques, and plenty of smiles.
  • Foster an inviting, positive, and exciting atmosphere where everyone feels welcome.
  • Interact with guests to ensure they have a fantastic experience from start to finish.
  • Lead and motivate culinary assistants during larger events.
  • Set up the kitchen space and ensure it stays sparkling clean afterward.
  • Maintain a safe environment and provide first aid/CPR support if needed.

About You
  • A self-starter who thrives in a lively, fast-paced setting.
  • Passionate about food, cooking, and making learning fun.
  • Excellent communicator who loves working with both children and adults
  • Confident speaking to groups and comfortable using a microphone.
  • Skilled in a variety of cooking and baking techniques.
  • At least one year of experience entertaining or teaching kids and/or adults.
  • Able to stand for long periods and lift up to 45 pounds.
  • CPR certified (or willing to complete certification).
  • Available to work nights and weekends.

Who We Are
Taste Buds Kitchen has delighted families and food lovers across the country with our fresh, unique approach to culinary entertainment.
  • For Kids (ages 2-teen): Hands-on cooking classes, birthday parties, camps, and field trips.
  • For Adults: BYOB date nights, private parties, bachelorette celebrations, showers, and corporate events.

We blend fun and education in every experience, always aiming to inspire, engage, and delight our guests.
Ready to stir up some fun?
Apply today and join us in bringing culinary adventures to life!
Compensation: $20.00 - $23.00 per hour
About Us
Taste Buds Kitchen has taken the country by storm with a refreshingly simple concept. We provide culinary entertainment to kids, families and adults in a fun, beautiful and state-of-the art Kitchen Studio. Kids ages 2 to teen love our hands-on cooking classes, camps, birthday parties and field trips. Adults love our byob date night cooking classes, birthday parties, bachelorettes, showers and corporate events. Our innovative programs are as entertaining as they are educational. We always strive to engage and delight our guests.
Job Opportunities
We have incredible career opportunities in each of our growing Kitchen Studios nationwide, as well as our corporate office. Get involved in an exciting and growing company. We are always looking for dynamic talent to join our fun-loving and hard-working team! Perfect for culinary professionals, passionate foodies, teachers, managers, administrators, marketers and college and high school students alike.