... culinary experience paired with impeccable service and a genuine sense of hospitality. * A passion ... Ability to take direction and work in a team environment. * Ability to work calmly and effectively ...
... culinary experience paired with impeccable service and a genuine sense of hospitality. * A passion ... Ability to take direction and work in a team environment. * Ability to work calmly and effectively ...
Head Sommelier
Miami, FL · On-site
$480 - $720/hr
Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality ... Collaborate with the culinary team to develop wine pairing, guidance and expertise to guests to ...
Head Sommelier
Miami, FL · On-site
$480 - $720/hr
Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality ... Collaborate with the culinary team to develop wine pairing, guidance and expertise to guests to ...
Zaytinya Bartender
Miami Beach, FL · On-site
From fast casual to fine dining and everything in between. What we would like from you: * Exceed ... culinary and beverage experience paired with impeccable service and a genuine sense of hospitality.
Zaytinya Bartender
Miami Beach, FL · On-site
From fast casual to fine dining and everything in between. What we would like from you: * Exceed ... culinary and beverage experience paired with impeccable service and a genuine sense of hospitality.
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Quick apply
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Assistant General Manager | RDG
Miami, FL · On-site
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Quick apply
Assistant General Manager | RDG
Miami, FL · On-site
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Zaytinya Bartender
Miami Beach, FL · On-site
From fast casual to fine dining and everything in between. What we would like from you: * Exceed ... culinary and beverage experience paired with impeccable service and a genuine sense of hospitality.
Quick apply
Zaytinya Bartender
Miami Beach, FL · On-site
From fast casual to fine dining and everything in between. What we would like from you: * Exceed ... culinary and beverage experience paired with impeccable service and a genuine sense of hospitality.
Zaytinya Bartender
Miami Beach, FL · On-site
From fast casual to fine dining and everything in between. What we would like from you: * Exceed ... culinary and beverage experience paired with impeccable service and a genuine sense of hospitality.
Zaytinya Bartender
Miami Beach, FL · On-site
From fast casual to fine dining and everything in between. What we would like from you: * Exceed ... culinary and beverage experience paired with impeccable service and a genuine sense of hospitality.
Director, Restaurant Ops | HONO (Restaurant & Lounge)- 2027
Miami, FL · On-site
$180 - $230/hr
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Director, Restaurant Ops | HONO (Restaurant & Lounge)- 2027
Miami, FL · On-site
$180 - $230/hr
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Bar Supervisor | CLAUDIE
Miami, FL · On-site
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Quick apply
Bar Supervisor | CLAUDIE
Miami, FL · On-site
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Quick apply
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Quick apply
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Prep Cook
Brooksville, FL · On-site
$16/hr
Cascata Golf Club and Rio Secco Golf Club in Las Vegas, Nevada; Grand Bear Golf Club in Saucier ... This position involves assisting the culinary team in the preparation of high-quality dishes while ...
Quick apply
Prep Cook
Brooksville, FL · On-site
$16/hr
Cascata Golf Club and Rio Secco Golf Club in Las Vegas, Nevada; Grand Bear Golf Club in Saucier ... This position involves assisting the culinary team in the preparation of high-quality dishes while ...
Dishwasher
Brooksville, FL · On-site
$15/hr
Cascata Golf Club and Rio Secco Golf Club in Las Vegas, Nevada; Grand Bear Golf Club in Saucier ... Cleaning, sanitizing, and organizing of kitchen and culinary equipment. * Maintain cleanliness ...
Quick apply
Dishwasher
Brooksville, FL · On-site
$15/hr
Cascata Golf Club and Rio Secco Golf Club in Las Vegas, Nevada; Grand Bear Golf Club in Saucier ... Cleaning, sanitizing, and organizing of kitchen and culinary equipment. * Maintain cleanliness ...
Bar Supervisor | CLAUDIE
Miami, FL · On-site
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Quick apply
Bar Supervisor | CLAUDIE
Miami, FL · On-site
... culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach ... We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and ...
Executive Chef
$66K - $91K/yr
Future targets for new locations include West Hollywood, Toronto, Las Vegas, Chicago, Miami, New ... Culinary degree preferred, High School or equivalent required * One to two years in a management ...
Executive Chef
$66K - $91K/yr
Future targets for new locations include West Hollywood, Toronto, Las Vegas, Chicago, Miami, New ... Culinary degree preferred, High School or equivalent required * One to two years in a management ...
Steward/Dishwasher
Miami, FL · On-site
$13.75 - $17.25/hr
Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality ... A genuine love for culinary experiences & a passion for Japanese cuisine * A natural team player ...
Steward/Dishwasher
Miami, FL · On-site
$13.75 - $17.25/hr
Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality ... A genuine love for culinary experiences & a passion for Japanese cuisine * A natural team player ...
Steward/Dishwasher
Miami, FL · On-site
$13.75 - $17.25/hr
Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality ... A genuine love for culinary experiences & a passion for Japanese cuisine * A natural team player ...
Quick apply
Steward/Dishwasher
Miami, FL · On-site
$13.75 - $17.25/hr
Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality ... A genuine love for culinary experiences & a passion for Japanese cuisine * A natural team player ...
Culinary In Vegas information
What is the difference between Culinary In Vegas vs Line Cook?
| Aspect | Culinary In Vegas | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, food safety certifications | Similar credentials, often with experience in specific cuisines |
| Work Environment | High-volume kitchens, hotels, casinos in Las Vegas | Fast-paced kitchens, restaurants, hotels |
| Employer & Industry Usage | Hotels, casinos, resorts in Vegas | Restaurants, hotels, catering services |
| Search & Comparison Intent | Job roles in Vegas culinary scene | Entry to mid-level kitchen positions |
Both Culinary In Vegas and Line Cook roles require culinary training and work in fast-paced kitchen environments. However, Culinary In Vegas often refers to a broader category of culinary jobs in the Las Vegas hospitality industry, while a Line Cook is a specific position focused on preparing dishes on the kitchen line. Understanding these differences helps job seekers target the right roles in the vibrant Vegas culinary scene.

Full-time
Medical, Dental, Vision, Retirement
Re-posted yesterday
Job description
Description
ZAYTINYA SERVER
We are looking for SERVERS to join our team at Zaytinya South Beach as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality professionals, come help us bring the stories of Chef Jose Andres to life!
What we would like from you:
- Exceed guests' expectations by providing an authentic, friendly, enthusiastic, professional culinary experience paired with impeccable service and a genuine sense of hospitality.
- A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage.
- Knowledge of appropriate table numbers, settings and service ware.
- Thorough knowledge of menu items and service procedures.
- Ability to take direction and work in a team environment.
- Ability to work calmly and effectively under pressure.
- Must have problem solving abilities, be self-motivated, and organized
What you can expect from us:
- Competitive Pay with industry leading benefits
- Access to Medical, Dental, Vision, 401k, and even insurance for your pets
- 50% off food at any of our restaurants
- Flexible Schedules
- Fun, Dynamic, Innovative atmosphere
- Education Assistance/Tuition Reimbursement
- Career Advancement opportunities
Requirements
Abilities & Working Conditions
- This position will spend 100% of the time standing or walking.
- Must be able to stand and exert well-paced mobility for up to 8 hours in length.
- Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
- Must be able to lift up to 15 lbs. on a regular and continuing basis.
- May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.
- Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
- Talking and hearing occur continuously in the process of communicating with guests and employees.
- Requires manual dexterity to use and operate all necessary equipment.
- Required to work nights, holidays and weekends.
Who we are:
Jose Andres Group restaurants span all over the globe including Miami, Las Vegas, Orlando, NYC, Chicago, Dubai, Bahamas, Los Angeles and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept and showcase a passion for telling the stories of a culture through food. Apply now and join the industry leading Jose Andres Group Team.
Jose Andres Group is an Equal Opportunity Employer