Restaurant Manager
$23 - $25/hr
The Restaurant Manager directs staff to ensure that food safety, product preparation, and ... Complete University of SUBWAY courses as directed * Constantly lead by example the highest ...
Quick apply
Restaurant Manager
$23 - $25/hr
The Restaurant Manager directs staff to ensure that food safety, product preparation, and ... Complete University of SUBWAY courses as directed * Constantly lead by example the highest ...
Deliver and clear food courses in coordination with FORBES 5-Star Service standards * Speak about ... restaurants (Forbes 5-star or MICHELIN restaurants) * WSET Level 2 (or equivalent wine ...
Quick apply
Deliver and clear food courses in coordination with FORBES 5-Star Service standards * Speak about ... restaurants (Forbes 5-star or MICHELIN restaurants) * WSET Level 2 (or equivalent wine ...
Presidio Cook
San Francisco, CA · On-site
$16.50 - $22/hr
Cook at the Presidio Golf Course Position Summary The Cook is responsible for preparing and presenting high-quality food for golfers, restaurant guests, banquet attendees, and special event ...
Presidio Cook
San Francisco, CA · On-site
$16.50 - $22/hr
Cook at the Presidio Golf Course Position Summary The Cook is responsible for preparing and presenting high-quality food for golfers, restaurant guests, banquet attendees, and special event ...
Restaurant Manager
$10 - $25/hr
The Restaurant Manager directs staff to ensure that food safety, product preparation, and ... Complete University of SUBWAY courses as directed * Constantly lead by example the highest ...
Quick apply
Restaurant Manager
$10 - $25/hr
The Restaurant Manager directs staff to ensure that food safety, product preparation, and ... Complete University of SUBWAY courses as directed * Constantly lead by example the highest ...
Restaurant Manager
$23 - $25/hr
The Restaurant Manager directs staff to ensure that food safety, product preparation, and ... Complete University of SUBWAY courses as directed * Constantly lead by example the highest ...
Quick apply
Restaurant Manager
$23 - $25/hr
The Restaurant Manager directs staff to ensure that food safety, product preparation, and ... Complete University of SUBWAY courses as directed * Constantly lead by example the highest ...
Restaurant Captain (Server)
Paso Robles, CA · On-site
$22 - $25/hr
Deliver and clear food courses in coordination with FORBES 5-Star Service standards * Speak about ... restaurants (Forbes 5-star or MICHELIN restaurants) * WSET Level 2 (or equivalent wine ...
Restaurant Captain (Server)
Paso Robles, CA · On-site
$22 - $25/hr
Deliver and clear food courses in coordination with FORBES 5-Star Service standards * Speak about ... restaurants (Forbes 5-star or MICHELIN restaurants) * WSET Level 2 (or equivalent wine ...
Restaurant Captain (Server)
Paso Robles, CA · On-site
$22 - $25/hr
Deliver and clear food courses in coordination with FORBES 5-Star Service standards * Speak about ... restaurants (Forbes 5-star or MICHELIN restaurants) * WSET Level 2 (or equivalent wine ...
Restaurant Captain (Server)
Paso Robles, CA · On-site
$22 - $25/hr
Deliver and clear food courses in coordination with FORBES 5-Star Service standards * Speak about ... restaurants (Forbes 5-star or MICHELIN restaurants) * WSET Level 2 (or equivalent wine ...
Restaurant Manager
Riverside, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Riverside, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Oceanside, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Oceanside, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Los Angeles, CA · On-site
Walking the building to ensure all areas of service are being met to company standards and course correcting when needed. * Responsible for financial operations of restaurant: accuracy of safe ...
Restaurant Manager
Los Angeles, CA · On-site
Walking the building to ensure all areas of service are being met to company standards and course correcting when needed. * Responsible for financial operations of restaurant: accuracy of safe ...
Restaurant Manager
Long Beach, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Long Beach, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Upland, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Upland, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Hemet, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Hemet, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Norco, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Norco, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Beaumont, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Beaumont, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Oceanside, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Oceanside, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Los Angeles, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Los Angeles, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Highland, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Restaurant Manager
Highland, CA · On-site
$65K/yr
... courses of action. * Completes job responsibilities in a timely and effective manner * Maintains a favorable working relationship with all company employees to foster and promote a cooperative and ...
Course Restaurant information
What is the highest paying job in a restaurant?
In a restaurant, the highest paying roles are typically executive positions such as general manager or director of operations, who oversee overall business functions and may earn six-figure salaries. Other high-paying roles include executive chef or specialty managers, especially in upscale establishments, often requiring extensive experience and leadership skills.
What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?
To thrive as a Restaurant Manager, you need strong leadership, organizational skills, and experience in food service operations, often supported by a degree in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety standards is essential. Excellent communication, problem-solving abilities, and customer service orientation help set top managers apart. These skills ensure efficient restaurant operations, satisfied customers, and effective team management in a fast-paced environment.
What is the highest paying culinary job?
The highest paying culinary jobs are executive chefs and culinary directors, with salaries often exceeding $100,000 annually. These roles require extensive experience, leadership skills, and often involve managing large kitchens or restaurant groups.
What jobs pay $2000 a day?
High-paying jobs that can reach $2000 a day often include specialized roles such as experienced surgeons, corporate lawyers, or top-tier consultants. These positions typically require advanced education, significant experience, and often involve high-stakes environments or freelance consulting with premium clients.
What is a course restaurant?
A course restaurant is a dining establishment that serves meals in a series of distinct courses, such as appetizers, main dishes, and desserts, each presented separately and in a specific sequence. This style of dining is often referred to as 'prix fixe' or 'tasting menu,' where guests experience a curated progression of flavors and dishes. Course restaurants focus on elevating the dining experience through careful pacing, presentation, and pairing of courses, often highlighting the chef's creativity. These restaurants are popular for special occasions and fine dining experiences.
How to get a job at a nice restaurant with no experience?
To get a job at a nice restaurant with no experience, focus on demonstrating a positive attitude, good communication skills, and a willingness to learn. Entry-level positions like busser or host often require minimal experience and can lead to more advanced roles. Completing a food safety certification can also improve your chances and show professionalism.
What is the difference between Course Restaurant vs Restaurant Manager?
| Aspect | Course Restaurant | Restaurant Manager |
|---|---|---|
| Required Credentials | Food safety certifications, culinary training | Management certifications, leadership training |
| Work Environment | Kitchen, culinary settings | Front-of-house, administrative settings |
| Employer & Industry Usage | Restaurants, catering services | Restaurants, hospitality industry |
| Common Search & Comparison | Yes | No |
Course Restaurant typically refers to culinary roles focused on food preparation and kitchen work, requiring culinary certifications. Restaurant Managers oversee operations, staff, and customer service, often needing management credentials. While both roles are integral to restaurant success, they differ in responsibilities, credentials, and work environment, making the comparison relevant for those exploring careers in the restaurant industry.
What are some common challenges faced by servers working in a course restaurant, and how can they overcome them?
Servers in course restaurants often manage multiple tables with guests receiving several courses at precise intervals, which can be challenging when balancing timing and presentation. Coordination with kitchen staff and clear communication are key to ensuring each course is served at the right time and at the proper temperature. Additionally, servers must be knowledgeable about each dish to answer guest questions and accommodate dietary restrictions. Developing strong organizational skills and attention to detail can help servers excel and provide an exceptional dining experience.
What are popular job titles related to Course Restaurant jobs in California? For Course Restaurant jobs in California, the most frequently searched job titles are:
What job categories do people searching Course Restaurant jobs in California look for? The top searched job categories for Course Restaurant jobs in California are:
What cities in California are hiring for Course Restaurant jobs? Cities in California with the most Course Restaurant job openings:
$23 - $25/hr
Full-time
Medical, Dental, Vision, Retirement
Posted 13 days ago
Subway rating
4.5
Based on 2,005 frontline employees who took The Breakroom Quiz
89th of 103 rated fast food restaurants
Job description
Benefits:
We have immediate full-time openings for self-motivated and enthusiastic Restaurant Manager. This is an amazing opportunity for an individual who thrives in a fast-paced environment, has uncompromising high standards, a keen sense of providing excellent guest experiences, who truly believes that the customer is our boss, and can add value to our organization that sustains continued and steady growth.
The Restaurant Manager directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. Responsible for inventory and money control systems -- may establish inventory schedules. Responsible for local marketing initiatives -- may contact prospective customers within the community to build relationships and promote sales. Maintains business records. Exceptional customer service is a major component of this position. This is a full-time, non-exempt position.
RESPONSIBILITIES AND DUTIES:
- 401(k)
- Bonus based on performance
- Dental insurance
- Employee discounts
- Free food & snacks
- Free uniforms
- Health insurance
- Vision insurance
We have immediate full-time openings for self-motivated and enthusiastic Restaurant Manager. This is an amazing opportunity for an individual who thrives in a fast-paced environment, has uncompromising high standards, a keen sense of providing excellent guest experiences, who truly believes that the customer is our boss, and can add value to our organization that sustains continued and steady growth.
The Restaurant Manager directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. Responsible for inventory and money control systems -- may establish inventory schedules. Responsible for local marketing initiatives -- may contact prospective customers within the community to build relationships and promote sales. Maintains business records. Exceptional customer service is a major component of this position. This is a full-time, non-exempt position.
RESPONSIBILITIES AND DUTIES:
- Oversee all restaurant operations including excellent food quality, guest service, staff friendliness, and restaurant cleanliness.
- Complete and post the staff work schedules.
- Recruit, reward and terminate staff as needed.
- Communicate change of food preparations formulas, standards, etc. to staff.
- Ensure that all local and national health and food safety codes are maintained, and company safety and security policy are followed.
- Maintain business records as outlined in the SUBWAY Operations Manual. Analyzes business records to increase sales.
- Support local and national marketing initiatives.
- Identify and contact prospective customers to promote sales.
- Plan special events and promotions.
- Complete University of SUBWAY courses as directed
- Constantly lead by example the highest standards of operations and customer service.
- Ability to hire quality candidates
- Demonstrate good time management, planning and organizational skills and ability to successfully manage multiple tasks.
- Exemplary and successful restaurant operation practices including food and labor costs, with the ability to increase sales and profit
- Excellent interpersonal skills, including professionalism in leading, coaching and developing strong team members and creating positive customer experiences
- Demonstrate a can do positive, productive, friendly and upbeat team spirit. Ability to take your job seriously, but not yourself too seriously!
- Outgoing and enthusiastic approach to customer service and the entire guest experience.
- Proven track record of excellent management skills.
- Must be able to work in any area of the restaurant when needed.
- Able to work varied schedules including days, evenings and/or weekends.
- A minimum of two (2) years experience supervising and training staff in a restaurant environment.
- High school diploma or equivalent
- Ability to read, write and communicate effectively
- Requires bending, standing, and walking the entire workday.
- Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
- Duties, Responsibilities, and/or Activities may change at any time, with or without notice.