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Correctional Cook Jobs (NOW HIRING)

$17.90 - $19.46/hr

Under the supervision of the Support Services Management staff, the Corrections Cook prepares and delivers food to detained youth in a safe, efficient, and healthy manner consistent with procedures ...

Corrections Cook I

Tucson, AZ · On-site

$17.90 - $21.03/hr

The Corrections Cook I performs work in food production and service in a corrections/detention facility, performing volume cooking and preparation of regular and special diet foods according to ...

Corrections Cook I

Tucson, AZ · On-site

$17.90 - $24.16/hr

The Corrections Cook I performs work in food production and service in a corrections/detention facility, performing volume cooking and preparation of regular and special diet foods according to ...

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Correctional Cook information

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$2.6K

$4.6K

$6.3K

How much do correctional cook jobs pay per month?

As of Sep 14, 2026, the average monthly pay for correctional cook in the United States is $4,600.42, according to ZipRecruiter salary data. Most workers in this role earn between $4,041.67 and $4,875.00 per month, depending on experience, location, and employer.

What is a correctional cook?

Correctional Cooks are culinary professionals who prepare and cook meals for inmates, staff, and visitors in correctional facilities such as prisons or jails. They are responsible for following strict guidelines to ensure food safety, proper nutrition, and security protocols. Correctional Cooks often work as part of a team and may also supervise inmate kitchen workers, manage inventory, and maintain cleanliness in the kitchen. Their role is vital in maintaining daily operations and supporting the well-being of individuals within the facility.

What does a correctional cook do?

As a correctional cook, you prepare and serve meals to inmates in the kitchen of a correctional facility. Your responsibilities include cooking meals using commercial culinary equipment, supervising inmate workers that assist with food preparation, and fulfilling basic cleaning and sanitation duties. You help order, receive, check, and store food supplies, maintain security in the kitchen, enforce disciplinary measures if needed, and help train inmate workers on food service and equipment operation. You are also required to prepare reports and records and submit incident reports as needed.

What are the key skills and qualifications needed to thrive as a correctional cook, and why are they important?

To thrive as a Correctional Cook, you need strong culinary skills, knowledge of food safety regulations, and often a high school diploma or equivalent. Familiarity with industrial kitchen equipment, large-scale food preparation, and inventory management systems is typically required. Attention to detail, teamwork, and the ability to remain calm and professional in a secure environment are standout soft skills. These competencies ensure safe, efficient meal service while maintaining order and upholding security protocols within correctional facilities.

What are some common challenges faced by correctional cooks, and how can they be managed on the job?

Correctional Cooks often face unique challenges such as preparing meals for large groups while adhering to strict security protocols and dietary guidelines. Managing time effectively is crucial, as meals must be served on schedule and within budget constraints. Additionally, Correctional Cooks work closely with correctional staff and may supervise inmates who assist in the kitchen, requiring strong communication and leadership skills to maintain safety and order. Adapting to limited resources and maintaining food safety standards are essential for success in this environment.

What is the difference between Correctional Cook vs Food Service Worker?

AspectCorrectional CookFood Service Worker
CredentialsFood handler permits, culinary trainingFood handler permits, basic training
Work EnvironmentCorrectional facilities, secure environmentRestaurants, cafeterias, various settings
Employer & IndustryCorrectional institutions, governmentHospitality, healthcare, education

Correctional Cooks and Food Service Workers both prepare food and require food safety certifications. However, Correctional Cooks work specifically within correctional facilities, handling secure environments and specialized protocols, while Food Service Workers operate in diverse settings like restaurants and cafeterias. The roles overlap in skills but differ mainly in environment and employer context.

What cities are hiring for Correctional Cook jobs?

Cities with the most Correctional Cook job openings:

Who are the top companies hiring for Correctional Cook jobs?

The top employers for Correctional Cook jobs are:

What states have the most Correctional Cook jobs?

States with the most job openings for Correctional Cook jobs include:

What are popular job titles related to Correctional Cook jobs?

For Correctional Cook jobs, the most frequently searched job titles are:

Infographic showing various Correctional Cook job openings in the United States as of September 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% Physical job distribution, with an average salary of $55,205 per year, or $26.5 per hour.

Correctional Cooking Instructor at Dixon Correctional Center

Mattoon, IL • On-site

Lake Land College
Colleges, Universities, and Professional Schools • 201 - 500 employees

$50K - $58K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 6 days ago


Job description

Salary : $50,500.00 - $58,500.00 Annually
Location : Dixon Correctional Center - Dixon, Illinois
Job Type: Department of Corrections/Juvenile Justice
Job Number: 202300457
Division: DOC/DJJ
Department: Dixon Correctional Center
Opening Date: 12/12/2025
FLSA: Exempt
Bargaining Unit: N/A
Description
Responsible for teaching courses and labs in the Commercial Cooking Certificate program.
Description of Essential Functions (critical tasks)
Essential Job Functions:
  1. In cooperation with other instructors concerned prepare or revise guides for courses offered in their division and submit to the appropriate Administrator for review.
  2. Teach classes assigned by the Associate Dean and approved by the Vice President following course outlines approved by the College.
  3. In cooperation with other instructors concerned prepare textbook recommendations and submit to the Associate Dean.
  4. Submit purchase order requests for instructional materials books required commodities and supplies to Associate Dean for approval.
  5. Report attendance and grades as prescribed by the Associate Dean.
  6. Attend faculty meetings called by the administrative officers.
  7. Be on work site for 37.5 hours per week (30 minute lunch).
  8. Arrive at work site prior to beginning of established shift.
  9. Arrive at the classroom prior to the scheduled class time.
  10. Serve on such committees for the betterment of the College as may be established by the administration and faculty.
  11. Assist in registration as needed.
  12. Consider the general and special needs of the student.Assist students in meeting needs or solving problems when necessary seek additional help from other college services.
  13. Observe support and enforce the regulations policies and programs of the College and inform the President in writing of any problem that might have a detrimental effect on the College.
  14. Conduct oneself in a professional manner.
  15. Notify the appropriate Administrator well in advance of absences.
  16. Maintain inventory and control of flammable and caustics.
  17. Maintain accurate control of tools and keys on assignment.
  18. Prepare EGGC forms task lists and attendance reports as required.
  19. Maintain hourly count check on students.
  20. Assist institutional personnel during emergency situations.
  21. Comply with Illinois Department of Corrections regulations and procedures.
  22. Maintain equipment assigned to area.

Specific Functional Job Requirements
Education Requirements:
  • Associate Degree Preferred.

Experience Requirements:
    Teaching Experience Desired.Experience in Food Service Required.

Knowledge:
    Nutritional Requirements.

Skills:
    Preparation and serving of commercially cooked items.Knowledge of food preparation techniques.Knowledge of sanitation and safety as well as food presentation.Must have good communication skills.

Personal Requirements:
    Good Interpersonal Skills.

EMPLOYEE BENEFITS SUMMARY
Department of Corrections
(For specific details, please refer to summary plan documents and/or board policy.)
Vacation Hours
Vacation hours for the Department of Corrections employees are loaded at the beginning of each fiscal year, although it is credited to the employees on a monthly basis. All vacation time has to be used prior to the end of the fiscal year, or it will be lost. The amount of time employees receive is based on the number of years of service.
Years of Service
Hours Per Year
Monthly Accrual Rate
1-8 years
135 hours
11.25 hours
9-14 years
150 hours
12.50 hours
15-20 years
187.5 hours
15.63 hours
21+ years
210 hours
17.50 hours
Vacation time will be prorated when employees are not on a paid status for the entire month.
Sick Hours
Full-time Department of Corrections employees will be granted 7.5 hours of sick time each month. Employees can accrue up to a maximum of 1350 hours.
Parental Leave
Paid parental leave of up to four (4) weeks for approved full-time employees with one (1) or more years of service.
Holidays
The Department of Corrections provides for the following paid holidays: January 1, Martin Luther King, Jr. Day, Lincoln's Birthday, Washington's Birthday, Memorial Day, Juneteenth, July 4th, Labor Day, Columbus Day, General Election Day (every other year), Veterans' Day, Thanksgiving Day, Day After Thanksgiving, and Christmas Day.
Tuition Waiver
Lake Land College offers tuition waivers for credit courses to current full-time employees, employee's spouse or civil union partner, and their unmarried dependents under age 23. Any fees associated with the classes are the responsibility of the employee.
Tuition Reimbursement
Full-time employees are entitled to a tuition reimbursement of $200 per credit hour with a maximum of $1200 a fiscal year to advance their education with a baccalaureate, masters, or doctoral degree. Reimbursement is available for courses in which a grade of C or better is received with verification through official transcripts.
Retirement
Lake Land College employees are members of the State Universities Retirement System (SURS). In addition, all SURS eligible employees will be auto-enrolled in the SURS Deferred Compensation (457b) plan at 3%.
(403)b/457(b) Retirement Savings Plans
Lake Land College offers a voluntary 403(b) plan and a 457(b) plan. Employees have the option of choosing from a variety of investment funds and can contribute on a pre-tax or post-tax basis. Employees can elect to enroll in a 403(b) and 457(b) plan at any time. Employees will be automatically enrolled in the SURS/Voya 457 plan, with the ability to opt out.
Life and AD&D Insurance
Lake Land College provides full-time Department of Correction employees with $40,000 in life and AD&D insurance. Employees may also elect to purchase additional supplemental insurance for themselves, as well as spouse or civil union partner, and their dependent children. Spouses and dependents cannot exceed the amount of the employee's optional benefit.
Voluntary Benefits
Lake Land College offers Voluntary Short-Term Disability, Long Term Disability, Pet Insurance, Hospital Indemnity, Critical Illness, and Accident Insurance at group rates paid by employees.
Flexible Spending Account
Full-time employees can elect through payroll deduction to establish a flexible spending account for qualified medical or dependent care expenses incurred during the plan year. These elections are made on a pre-tax basis to save the employee federal and state income taxes. Employees enrolled on a medical flexible spending account can carry over up to $500 from one plan year to the next.
Medical Insurance
Lake Land College offers two health plan options -one Traditional PPO health plan and one High Deductible health plan with a compatible Health Savings Account. Employees can elect coverage for their dependents defined as a spouse, civil union partner, or child under the age of 26. Dependent verification is required. Spouses who are able to obtain insurance through his or her full-time employment are not eligible for the College Insurance.
Current Monthly Rates
Single
Employee + 1
Family
Plan A (Traditional)
See table below
$591.91
$739.18
Plan B (HDHP)
See table below *
$344.40 *
$531.59 *
* Lake Land College will also contribute to a Health Savings Account on behalf of the employee.
DOC Premium
Salary Range
Monthly Rates
Salary Range
Monthly Rates
$27,300 or less
$36.00
$54,801-68,600
$46.00
$27,301-$41,200
$41.00
$68,601 and over
$48.50
$41,201-$54,800
$43.50
Health Savings Accounts
An HSA is a tax-favored savings account which allows funds to be accumulated tax-free to pay for current and future qualified healthcare expenses. An HSA account is only available if a HDHP, or Plan B is chosen. Lake Land contributes an amount equal to the difference in premiums between Plan A and Plan B. Please refer to the DOC Health Insurance Rate Sheet for Monthly Contributions.
Dental Insurance
Lake Land College offers Dental Insurance to employees and their qualified dependents at the following monthly cost:
Single
Employee + 1
Family
Dental Insurance
$0.00 + DOC Premium*
$18.26 + DOC Premium*
$28.88 + DOC Premium*
*If employees have both Medical and Dental Insurance, the DOC premium will only be charged once if employee has the same coverage level on both medical and dental.
Vision Insurance
Lake Land College offers Vision Insurance to employees and their qualified dependents at the following monthly cost:
Single
Employee + 1
Family
Vision Insurance
$5.59
$10.62
$15.51