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Corporate Research Chef Jobs (NOW HIRING)

... in corporate culinary, food manufacturing, restaurant innovation, R&D, or a related food industry ... Certified Culinary Scientist (CCS) or Certified Research Chef (CRC), or equivalent. * Experience in ...

... in corporate culinary, food manufacturing, restaurant innovation, R&D, or a related food industry ... Certified Culinary Scientist (CCS) or Certified Research Chef (CRC), or equivalent. * Experience in ...

Experience researching, interpreting, and applying complex accounting guidance * Experience leading ... Hiring Philosophy All Koch companies value diversity of thought, perspectives, aptitudes ...

Executive Chef

Orlando, FL · On-site

$66K - $92K/yr

Research, develop, and test potential recipes for twice-a-year menu enhancements, to include ... Submit items for Corporate Executive Chef approval - based on taste, appearance, ease of execution ...

Executive Chef

Orlando, FL · On-site

$66K - $92K/yr

Research, develop, and test potential recipes for twice-a-year menu enhancements, to include ... Submit items for Corporate Executive Chef approval - based on taste, appearance, ease of execution ...

Executive Chef

Orlando, FL · On-site

$66K - $92K/yr

Research, develop, and test potential recipes for twice-a-year menu enhancements, to include ... Submit items for Corporate Executive Chef approval - based on taste, appearance, ease of execution ...

Executive Chef

Orlando, FL · On-site

$66K - $92K/yr

Research, develop, and test potential recipes for twice-a-year menu enhancements, to include ... Submit items for Corporate Executive Chef approval - based on taste, appearance, ease of execution ...

Executive Chef

Orlando, FL · On-site

$66K - $92K/yr

Research, develop, and test potential recipes for twice-a-year menu enhancements, to include ... Submit items for Corporate Executive Chef approval - based on taste, appearance, ease of execution ...

Showing results 41-60

Corporate Research Chef information

See salary details

$46K

$83.8K

$133K

How much do corporate research chef jobs pay per year?

As of Sep 12, 2026, the average yearly pay for corporate research chef in the United States is $83,794.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,500.00 and $117,500.00 per year, depending on experience, location, and employer.

What states have the most Corporate Research Chef jobs?

States with the most job openings for Corporate Research Chef jobs include:

What are popular job titles related to Corporate Research Chef jobs?

For Corporate Research Chef jobs, the most frequently searched job titles are:

Infographic showing various Corporate Research Chef job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 11% Part Time, and 2% Contract. Highlights an 87% Physical, 3% Hybrid, and 10% Remote job distribution, with an average salary of $83,794 per year, or $40.3 per hour.

REGIONAL CHEF (CORPORATE DINING) - CINCINNATI, OH

Cincinnati, OH • On-site

Compass Group
Catering • 10K+ employees

$110K - $120K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,101 frontline employees who took The Breakroom Quiz


Job description

Position Title: REGIONAL CHEF (CORPORATE DINING) - CINCINNATI, OH 

Salary: $110000 - $120000

Other Forms of Compensation: 30% Annual Bonus Potential 

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

Job Summary

As a Regional Chef supporting national accounts within the Eurest sector you are responsible to work with leadership team in planning, implementing and supporting new food concepts or programs. You will be responsible for the research, testing, development, documenting, training, implementing, monitoring, evaluating and making necessary adjustments to innovative new dishes, concepts and/or food programs. This position will play a key role in new facility design and roll out, menu creation, cost reduction, establishing and maintaining culinary standards and more.

The ideal candidate brings experience in large‑volume culinary environments, such as major hotels, banquet operations, conference centers, or multi‑unit foodservice organizations and skilled in culinary training, development, and coaching, with the ability to scale recipes, production and standards across diverse locations.

Candidates must be located in the greater Cincinnati, OH area. As this role continues to evolve and expand, the position will require travel across the United States to support business initiatives, operational priorities, and client needs.

 

Key Responsibilities:

  • Orientates new Chefs within their respective Core Culinary Standards, and established food programs.
  • Maintains all Culinary Programs and Standards in their home account to the level of Culinary Center for Excellence.
  • Provides support for new account openings and or renovations within the territory.
  • Provides Culinary Leadership to Chefs within the respective Territory.
  • Assists with training, coaching, and development of Culinary personnel within assigned territory.
  • Completes all required reports, logs, and Core Culinary Reviews in a timely manner.
  • Communicates effectively with Corporate Executive Chef, Regional Director of Operations, and unit level Chefs via email, conference calls, etc.
  • Reads and complies with all policies and procedures of the Company as appropriate.
  • Projects and practices consistent ownership attributes, which provide a high level of quality and service at all points of contact.
  • Is comfortable and familiar preparing food in a regulatory environment.

Preferred Qualifications:

  • Culinary Arts Degree from a recognized Culinary school (i.e. CIA, Johnson and Wales) or equivalent experience
  • Five years of progressive food service production management experience
  • Previous multi-unit experience preferred
  • Serv-Safe Certification
  • Must be computer literate able to utilize Microsoft Office Suite and Webtrition Software packages
  • This position will require 75% travel
  • Certified Executive Chef an added plus!

Apply to Eurest today!

Eurest is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Eurest are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Eurest maintains a drug-free workplace.

Applications are accepted on an ongoing basis.


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