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Cooks Winter Jobs in Alaska (NOW HIRING)

BAKER

Fairbanks, AK · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Prior high-volume baking and cooking experience preferred. * Perks : Free shift meal, flexible ... as winter and summer breaks when food service needs decline or cease). Any such periods during ...

BAKER (FULL TIME)

Fairbanks, AK

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Prior high-volume baking and cooking experience preferred. * Perks : Free shift meal, flexible ... as winter and summer breaks when food service needs decline or cease). Any such periods during ...

BAKER (FULL TIME)

Fairbanks, AK · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Prior high-volume baking and cooking experience preferred. * Perks : Free shift meal, flexible ... as winter and summer breaks when food service needs decline or cease). Any such periods during ...

BAKER (FULL TIME)

Fairbanks, AK · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Prior high-volume baking and cooking experience preferred. * Perks : Free shift meal, flexible ... as winter and summer breaks when food service needs decline or cease). Any such periods during ...

School Psychologist (Certified)

Anchorage, AK · On-site

$60 - $68/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Nestled between the Chugach Mountains and Cook Inlet, the city provides residents with breathtaking ... Opportunities to experience the Northern Lights during the winter months * A vibrant local ...

FOOD SERVICE WORKER/CASHIER

Fairbanks, AK · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Prior cooking experience is preferred. * Fixed Pay Rate: $23.00 per hour. We Make Applying Easy ... as winter and summer breaks when food service needs decline or cease). Any such periods during ...

Food Service Lead (PCNs 20-5663, 20-3001)

Juneau, AK · On-site

$25.08 - $27.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Oversee and instruct kitchen staff in the areas of cooking, baking, sanitation, nutrition, and ... Convenient parking in a well-lit & maintained lot with winter plug-ins and a scenic drive to work ...

Food Service Journey (PCN 20-Multi)

Juneau, AK · On-site

$23.83 - $26.38/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Monitoring inmate kitchen workers and helping them stay on track with cooking, baking, serving, and ... Convenient parking in a well-lit & maintained lot with winter plug-ins and a scenic drive to work ...

Showing results 21-40

Cooks Winter information

What is a Cooks Winter?

Cooks Winter are culinary professionals who prepare and cook food during the winter season, often in settings such as ski resorts, lodges, or seasonal restaurants. Their responsibilities include creating meals that are hearty and suitable for colder weather, managing kitchen operations, and ensuring food safety standards are met. These cooks often work in fast-paced environments and may need to adapt to unique challenges such as limited supplies or working in remote locations. Flexibility, the ability to handle high-volume service, and strong teamwork skills are essential for this role.

What are the key skills and qualifications needed to thrive as a Cooks Winter, and why are they important?

To thrive as a Cooks Winter, you need solid food preparation skills, knowledge of safe food handling practices, and often a food safety certification. Familiarity with commercial kitchen equipment, inventory management systems, and potentially specialized tools for winter or remote environments is valuable. Strong teamwork, adaptability, and time management help cooks excel in fast-paced, often physically demanding conditions. These skills ensure efficient kitchen operations, consistent food quality, and safety in seasonal or challenging environments.

What are some unique challenges that cooks face during the winter season, and how can they prepare for them?

Cooks working during the winter season often face unique challenges such as fluctuating ingredient availability, increased demand for hearty dishes, and the need to maintain food safety in colder conditions. Seasonal menu adjustments and creative use of preserved or root vegetables become essential. Additionally, winter events and holidays can lead to busier shifts and higher customer volumes, so strong time management and teamwork are crucial. Preparing by staying organized, communicating effectively with suppliers, and collaborating closely with the kitchen team can help cooks thrive during this period.

What is the difference between Cooks Winter vs Cooks Summer?

AspectCooks WinterCooks Summer
Work EnvironmentPrimarily indoor, cold-weather kitchens or seasonal outdoor setupsIndoor kitchens, outdoor events, or seasonal outdoor venues
CertificationsFood safety, culinary certificationsFood safety, culinary certifications
Employer & Industry UsageRestaurants, resorts, winter festivalsRestaurants, outdoor events, summer festivals
Work SchedulePeak in winter months, seasonal shiftsPeak in summer months, seasonal shifts

Both Cooks Winter and Cooks Summer require similar culinary skills and certifications. The main difference lies in their seasonal focus and work environments, with Cooks Winter working primarily in cold-weather settings and Cooks Summer in outdoor or warm-weather venues. Understanding these differences helps job seekers find roles aligned with their seasonal preferences and experience.

What are popular job titles related to Cooks Winter jobs in Alaska?

For Cooks Winter jobs in Alaska, the most frequently searched job titles are:

What cities in Alaska are hiring for Cooks Winter jobs?

Cities in Alaska with the most Cooks Winter job openings:

Infographic showing various Cooks Winter job openings in Alaska as of August 2026, with employment types broken down into 44% Full Time, and 56% Part Time. Highlights an 100% In-person job distribution.

$20/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,090 frontline employees who took The Breakroom Quiz

344th of 492 rated business services


Job description

Location: University of Alaska Fairbanks
  • We are hiring immediately for full-time BAKER positions.
  • Address: University of Alaska Fairbanks - 1731 S Chandalar, PO BOX 756655, Fairbanks, AK 99775. Note: online applications accepted only.
  • Schedule: Open availability, 40 hours a week, shifts may vary. More details are available upon interview.
  • Requirement: Prior high-volume baking and cooking experience preferred.
  • Perks: Free shift meal, flexible schedule.
  • Fixed Rate: $20.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1532340.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!
Job Summary
Summary: Prepares baked goods according to recipes and production specifications.
Essential Duties and Responsibilities:
  • Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
  • Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
  • Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
  • Handles foods items appropriately and with all safety regulations in mind during preparation and service.
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
  • Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
  • Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
  • Checks to ensure that all food is presented, served and displayed per standards.
  • Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
  • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
  • Performs other duties as assigned.

The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:
  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.
Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Chartwells Higher Ed maintains a drug-free workplace.

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