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Cooks Prep Cooks Jobs in Rochester, NY (NOW HIRING)

Cook

Batavia, NY ยท On-site

$18/hr

Cook: Line Cook & Prep Cook Job Responsibilities * Work well under general supervision and with a variety of other positions on the line. * Work Quickly and Efficiently * Follow Food Safety and ...

Cook

Rochester, NY ยท On-site

$18/hr

Cook: Line Cook & Prep Cook Job Responsibilities * Work well under general supervision and with a variety of other positions on the line. * Work Quickly and Efficiently * Follow Food Safety and ...

Cooks routine short orders and/or prepares cold food items for delicatessen/salad bar. Ensures quality food preparation, safety, sanitation, and customer service. * Cooks short orders such as ...

In our people-first kitchen, you'll lead and develop a team of cooks to fine tune their skills and ... prep or line cook experience * Experience leading a team * Food safety and quality assurance ...

Prep Cook

Rochester, NY

$13.50 - $17/hr

Keep kitchen floors clean (sweeps and mops) and trash emptied. * Assist with the transportation and storage of food and supplies. * Assist cooks as requested. * Adhere to standard food safety ...

Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency * Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner

Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency * Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner

Prep Cook

Rochester, NY

$16.50 - $19.80/hr

Keep kitchen floors clean (sweeps and mops) and trash emptied. * Assist with the transportation and storage of food and supplies. * Assist cooks as requested. * Adhere to standard food safety ...

Prep Cook

Rochester, NY ยท On-site

$16.50 - $19.80/hr

Keep kitchen floors clean (sweeps and mops) and trash emptied. * Assist with the transportation and storage of food and supplies. * Assist cooks as requested. * Adhere to standard food safety ...

Prep Cook

Hilton, NY ยท On-site

$12.25 - $15.50/hr

Description: Full-Time Cook weekdays, every other weekends and some Holidays are required hours are 11:00 am - 7:30 pm Some experience preferred. Please apply online or in person to www.hiltoneast ...

Line Cook

Rochester, NY ยท On-site

$18 - $21/hr

Maintain kitchen work area, equipment, plateware and utensils in a clean, sanitary, and orderly condition. * Assist other cooks, prep, dish, and smokehouse as necessary. * Thorough knowledge of menu ...

Line Cook

Rochester, NY ยท On-site

$18 - $22/hr

Cleans prep areas and takes care of leftovers. * Stocks inventory and supplies. * Cooks and prepares menu items with the support of the kitchen team. * * The company reserves the right to add or ...

New

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Excellent understanding of various cooking methods, ingredients, equipment and procedures * Accuracy and ...

Line Cook

Victor, NY ยท On-site

$18 - $21/hr

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Excellent understanding of various cooking methods, ingredients, equipment and procedures * Accuracy and ...

Line Cook

Victor, NY ยท On-site

$21/hr

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Excellent understanding of various cooking methods, ingredients, equipment and procedures * Accuracy and ...

Showing results 41-60

Cooks Prep Cooks information

See Rochester, NY salary details

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How much do cooks prep cooks jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for cooks prep cooks in Rochester, NY is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $17.07 per hour, depending on experience, location, and employer.

What are some common challenges faced by prep cooks in a busy kitchen environment?

Prep cooks often work in fast-paced settings where managing time efficiently and maintaining attention to detail can be challenging. They must juggle multiple tasks, such as chopping ingredients, preparing sauces, and organizing supplies, all while adhering to strict food safety standards. Communication with chefs and other kitchen staff is essential to ensure smooth operations and prevent delays during service. Adapting to changing menus or last-minute requests is also a frequent part of the role, requiring flexibility and quick thinking.

What is a cook?

Cooks and prep cooks are culinary professionals who work in kitchens to prepare and cook food. Prep cooks focus on preparing ingredients by washing, chopping, and measuring, ensuring everything is ready for the main cooking process. Cooks, on the other hand, handle the actual cooking of dishes, following recipes and presentation standards. Both roles require attention to detail, good time management, and the ability to work in a fast-paced environment. Together, they help ensure the kitchen runs smoothly and efficiently.

What is the difference between Cooks Prep Cooks vs Line Cooks?

AspectPrep CooksLine Cooks
ResponsibilitiesPrepare ingredients, wash, chop, and set up stationsCook dishes during service, follow recipes, and manage station
CredentialsHigh school diploma or equivalent, food safety certification often preferredSimilar credentials, often with additional culinary training
Work EnvironmentKitchen prep areas, early shifts, less pressureFront-line cooking stations, during service hours, high-pressure environment
Industry UsageCommon in restaurants, catering, and hospitalityEssential in restaurant kitchens, culinary establishments

Prep Cooks focus on preparing ingredients and setting up stations, while Line Cooks handle cooking dishes during service. Both roles require similar credentials and work in busy kitchen environments, but their responsibilities differ based on the stage of food preparation.

What are the key skills and qualifications needed to thrive as a cook?

To thrive as a Cook or Prep Cook, you need solid food preparation skills, knowledge of kitchen safety and sanitation, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife handling techniques, and adherence to food safety certifications like ServSafe are important. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and smooth workflow in fast-paced culinary environments.
What are popular job titles related to Cooks Prep Cooks jobs in Rochester, NY? For Cooks Prep Cooks jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Cooks Prep Cooks jobs in Rochester, NY look for? The top searched job categories for Cooks Prep Cooks jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Cooks Prep Cooks jobs? Cities near Rochester, NY with the most Cooks Prep Cooks job openings:
Infographic showing various Cooks Prep Cooks job openings in Rochester, NY as of July 2026, with employment types broken down into 51% Full Time, 48% Part Time, and 1% Contract. Highlights an 62% Physical, and 38% Remote job distribution, with an average salary of $32,193 per year, or $15.5 per hour.

$18/hr

Full-time, Part-time

Medical, Retirement

Re-posted 8 days ago


Job description

Come be part of our growing Tully's Family!! Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the opportunity to experience a fun and relaxing atmosphere in order to enjoy "Great Food and Good Times". Tully's Good Times is currently looking for fun and energetic individuals to fulfill numerous hourly positions. We are now hiring full-time and part-time staff members. This is an entry level opportunity with no previous experience required! All you need is the motivation to learn and grow in a professional, fast paced, team-oriented environment! We will provide you with all the tools necessary for a successful experience, with hands-on training, and a structured path to grow your career.
Cook: Line Cook & Prep Cook
Job Responsibilities
  • Work well under general supervision and with a variety of other positions on the line.
  • Work Quickly and Efficiently
  • Follow Food Safety and Cleanliness Guidelines
  • Maintain proper Quality Parameters
  • Adhere to all food and plate specifications
  • Staying organized and stocked
  • Knowledge of weights, measurements, volume and cooking procedures
  • Participate in ongoing training and development

Job Qualifications
  • Preferred 6 months of full-service restaurant experience.
  • Consistency and Reliability
  • Positive Attitude
  • Outstanding communication skills.
  • High Energy
  • Values Teamwork and Customer Service
  • Open availability and flexibility are a must - ability to work any shift
  • Must be able to stand for extended periods of time, lift up to 50 lbs. and work in a confined area with elevated temperatures.
  • Continuous bending, reaching, twisting and use of hands

Benefits
  • Starting pay up to $18.00/hr.
  • Flexible scheduling - full and part time
  • Full Time employees are eligible for:
    • Health Insurance
    • 401-K Program and Company Match
  • Paid Sick Time
  • Discounted Shift Meal
  • Direct Deposit available
  • Training and career growth opportunities

*Tully's Good Times is an Equal Opportunity Employer.