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Cooks Job Jobs in Texas (NOW HIRING)

Cooks

Laredo, TX · On-site

$12.25 - $16.50/hr

Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Season and cook food according to recipes or personal judgment and ...

Cooks

Laredo, TX · On-site

$12.25 - $16.50/hr

Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Season and cook food according to recipes or personal judgment and ...

Cooks

Laredo, TX · On-site

$10 - $10.50/hr

We are seeking a Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served ...

Cooks

Laredo, TX · On-site

$10 - $10.50/hr

We are seeking a Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served ...

Cooks

San Antonio, TX · On-site

$12.75 - $17/hr

Applicants must possess at least 1-3 years of cooking experience in a fast-paced environment. Job Type : Full-time hours. 7pm-3am. Bi-weekly payroll. Qualifications: * Food Handler's Certification ...

Cooks

San Antonio, TX · On-site

$12.75 - $17/hr

Applicants must possess at least 1-3 years of cooking experience in a fast-paced environment. Job Type : Full-time hours. 7pm-3am. Bi-weekly payroll. Qualifications: * Food Handler's Certification ...

Cooks

Dallas, TX · On-site

$13.50 - $18/hr

Cook EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Dining Division POSITION SUMMARY: At Paradies Lagardère, we don't just serve food--we create experiences.

Cooks

Dallas, TX · On-site

$13.50 - $18/hr

Cook EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Dining Division POSITION SUMMARY: At Paradies Lagardère, we don't just serve food-we create experiences.

cooks

Paris, TX · On-site

$10 - $15/hr

Hiring Experienced Cooks - apply in person at Wingstop Paris A Restaurant cook is responsible for preparing quality food that tastes great and is consistent from day to day and follows Wingstop ...

cooks

Paris, TX · On-site

$10 - $15/hr

Hiring Experienced Cooks - apply in person at Wingstop Paris A Restaurant cook is responsible for preparing quality food that tastes great and is consistent from day to day and follows Wingstop ...

WINGSTOP SHERMAN Cook - Hiring Experienced Cooks at a higher pay rate - apply in person at Wingstop Sherman Hourly Pay from $12 to $15 depending on work experience A Restaurant cook is responsible ...

WINGSTOP SHERMAN Cook - Hiring Experienced Cooks at a higher pay rate - apply in person at Wingstop Sherman Hourly Pay from $12 to $15 depending on work experience A Restaurant cook is responsible ...

Cooks

Mansfield, TX

$12.50 - $16.75/hr

We are seeking a Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served ...

Cooks

Mansfield, TX

$12.50 - $16.75/hr

We are seeking a Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served ...

Line Cooks

Houston, TX · On-site

$10 - $18/hr

Line Cook / Prep Cook Immediate openings for line cooks Looking for experienced line cook to join our team, Experience is a must a least 4 years in a restaurant business. We are an Italian restaurant ...

Line Cooks

Houston, TX · On-site

$10 - $18/hr

Line Cook / Prep Cook Immediate openings for line cooks Looking for experienced line cook to join our team, Experience is a must a least 4 years in a restaurant business. We are an Italian restaurant ...

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cooks

Longview, TX · On-site

$10 - $15/hr

FLAVOR EXPERT (COOK)- taking applications at all three Longview locations 518 E Loop 281 1723 W Loop 281 2430 S High st Wingstop's best flavor is our people. Find your crew at one of our 1,500 ...

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cooks

Longview, TX · On-site

$10 - $15/hr

FLAVOR EXPERT (COOK)- taking applications at all three Longview locations 518 E Loop 281 1723 W Loop 281 2430 S High st Wingstop's best flavor is our people. Find your crew at one of our 1,500 ...

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Cooks Job information

What are cooks?

Cooks are professionals who prepare, season, and cook food in various establishments such as restaurants, cafeterias, and hotels. They follow recipes, ensure food safety standards, and may specialize in certain types of cuisine or dishes. Cooks are responsible for organizing ingredients, maintaining a clean workspace, and sometimes assisting in menu planning. Their work is essential to delivering quality meals to customers and maintaining the reputation of the dining establishment.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need knowledge of food preparation, safety standards, and basic culinary techniques, typically supported by a high school diploma or culinary training. Familiarity with kitchen equipment, inventory systems, and food safety certifications like ServSafe are often required. Attention to detail, time management, and teamwork are essential soft skills for maintaining quality and efficiency. These skills ensure consistent food quality, safe preparation, and smooth kitchen operations in fast-paced environments.

What are some common challenges cooks face in a fast-paced kitchen environment?

Cooks often encounter challenges such as managing multiple orders simultaneously, maintaining consistency in food quality, and working efficiently during busy service hours. Adapting to rapidly changing priorities and communicating effectively with other kitchen staff are crucial for success. Additionally, cooks must adhere to strict food safety standards and keep their workstations organized, even under pressure, to ensure smooth kitchen operations.

What is the difference between Cooks Job vs Kitchen Assistants?

AspectCooks JobKitchen Assistants
CredentialsFood safety certification, culinary trainingBasic food handling knowledge
Work EnvironmentCommercial kitchens, restaurants, hotelsSupport roles in kitchens, prep areas
Employer & Industry UsageRestaurants, catering, hospitalityFood service establishments, cafeterias
Job FocusPreparing, cooking, plating dishesAssisting with prep, cleaning, stocking

While both Cooks and Kitchen Assistants work in food service environments, Cooks are responsible for preparing and cooking dishes, often requiring culinary skills and certifications. Kitchen Assistants support cooks by handling prep work and cleaning tasks. The roles complement each other but differ in responsibilities and qualifications.

What are popular job titles related to Cooks Job jobs in Texas? For Cooks Job jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Cooks Job jobs in Texas look for? The top searched job categories for Cooks Job jobs in Texas are:
What cities in Texas are hiring for Cooks Job jobs? Cities in Texas with the most Cooks Job job openings:
Infographic showing various Cooks Job job openings in Texas as of July 2026, with employment types broken down into 14% Locum Tenens, 56% Full Time, 28% Part Time, 1% Temporary, and 1% Nights. Highlights an 100% Physical job distribution.

Cooks

San Dario Retail LLC

Laredo, TX • On-site

$12.25 - $16.50/hr

Full-time

Re-posted 25 days ago


Job description

Inspect and clean food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices.

Ensure freshness of food and ingredients by checking for quality, keeping track of old ovens, broilers, grills, and roasters.

Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.

Season and cook food according to recipes or personal judgment and experience.

Turn or stir food to ensure even cooking.

Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

Wash, peel, cut, and seed fruits and vegetables to prepare them for consumptions.

Estimate expected food consumption, requisition or purchase supplies, or procure food from storage.

Substituted for or assist other cooks during emergencies or rush periods.