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Cooks Helper Jobs in Nevada (NOW HIRING)

Westgate Resorts

Cook Helper

Las Vegas, NV · On-site

$15.25 - $19.50/hr

Help create remarkable guest experiences at our world-class resort, which features a lively casino ... At various kitchen stations, safely assist cooks with preparation of food to recipe standards for ...

Zippy's Las Vegas

Production Cook Helper

Las Vegas, NV · On-site

$15.50 - $19.25/hr

Prepares, chicken, meat and fish items (cooked and raw) for each production recipe * Maintains cleanliness and sanitation of own work area * Works in refrigerated environment during part or all of ...

Zippy's

Production Cook Helper

Las Vegas, NV · On-site

$15.50 - $19.25/hr

Prepares, chicken, meat and fish items (cooked and raw) for each production recipe * Maintains cleanliness and sanitation of own work area * Works in refrigerated environment during part or all of ...

Zippy's

Production Cook Helper

Las Vegas, NV

$15.50 - $19.25/hr

Prepares, chicken, meat and fish items (cooked and raw) for each production recipe * Maintains cleanliness and sanitation of own work area * Works in refrigerated environment during part or all of ...

Sanmanuel

Cook III Buffet - On Call

Las Vegas, NV · On-site

$15.25 - $19/hr

Responsibilities may include prep, stocker, cooks' helper, garde manager & pastry plating Core Job Responsibilities/Duties: * Demonstrates presenteeism and job performance records * Monitor and ...

Palms Casino Resort

Cook III Buffet - On Call

Las Vegas, NV · On-site

$15.25 - $19/hr

Responsibilities may include prep, stocker, cooks' helper, garde manager & pastry plating Core Job Responsibilities/Duties: * Demonstrates presenteeism and job performance records * Monitor and ...

Sodexo

Food Prep Helper

Las Vegas, NV

$21/hr

Food Prep Helper Location: AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB - 30235001 Workdays ... May have basic cooking responsibilities, i.e., cook vegetables, chicken for salads. * Attends work ...

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Cooks Helper information

See Nevada salary details

$10

$17

$21

How much do cooks helper jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for cooks helper in Nevada is $17.58, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $20.10 per hour, depending on experience, location, and employer.

What is the difference between Cooks Helper vs Kitchen Assistant?

AspectCooks HelperKitchen Assistant
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma or equivalent; on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cafeteriasCommercial kitchens, restaurants, catering services
Employer & Industry UsageFood service establishments, hotels, hospitalsFood service establishments, catering, hospitality
Common Search & ComparisonYesYes

Both Cooks Helper and Kitchen Assistant roles typically require similar credentials and work in fast-paced kitchen environments. While their duties may overlap, Cooks Helpers often assist with food prep and basic cooking tasks, whereas Kitchen Assistants may focus more on cleaning, prep work, and supporting kitchen staff. Understanding these differences can help job seekers find the right position in the food service industry.

What are Cooks Helpers?

Cooks Helpers assist chefs and cooks in the preparation and serving of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping vegetables, preparing ingredients, cleaning work areas, and sometimes helping with basic cooking tasks. They play a vital role in ensuring the kitchen runs smoothly and efficiently by supporting the culinary team with day-to-day tasks. Cooks Helpers may also be responsible for stocking supplies and disposing of kitchen waste. This position is often an entry point for those interested in pursuing a career in the culinary arts.

What are some common challenges faced by a Cook's Helper, and how can they be addressed?

As a Cook's Helper, one common challenge is working efficiently in a fast-paced kitchen environment, especially during peak hours. Staying organized, communicating clearly with chefs and fellow kitchen staff, and mastering time management are key to overcoming this. Additionally, adapting quickly to changing priorities and maintaining strict food safety standards are essential. Seeking feedback and being proactive in learning new tasks can also help you succeed and potentially advance to higher kitchen positions.

What are the key skills and qualifications needed to thrive as a Cooks Helper, and why are they important?

To thrive as a Cooks Helper, you need basic food preparation skills, knowledge of kitchen hygiene, and a high school diploma or equivalent. Familiarity with kitchen equipment, food safety protocols, and inventory systems is often required. Attention to detail, teamwork, and a strong work ethic are important soft skills that help you stand out in this role. These skills and qualities are crucial for maintaining efficient kitchen operations, ensuring food safety, and supporting chefs in delivering quality meals.
What are the most commonly searched types of Cooks jobs in Nevada? The most popular types of Cooks jobs in Nevada are:
What cities in Nevada are hiring for Cooks Helper jobs? Cities in Nevada with the most Cooks Helper job openings:
Cooks Helper jobs near you
Infographic showing various Cooks Helper job openings in Nevada as of July 2026, with employment types broken down into 59% Full Time, 40% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $36,561 per year, or $17.6 per hour.

STEAKHOUSE COOKS HELPER - CB - FULL-TIME - SWING SHIFT

Mesquite Gaming Employment Center

Mesquite, NV • On-site

$16/hr

Full-time

Re-posted 10 days ago

Job description

STARTING RATE: $16.00
MINIMUM AGE REQUIREMENT: 18 years old
LICENSE/CERTIFICATION: S. Nevada Health District Health Card.
JOB SUMMARY:
Works with and assists the cooks and Chefs in the preparation and delivery of all food products in the kitchens and food service areas.
JOB QUALIFICATIONS:
General kitchen experience and willingness to learn is required. Must have the ability to work in a fast paced environment. Must be flexible, adaptable and self motivated. Must be customer service and team-oriented. Must be able to follow written and verbal instructions and complete assignments in a timely manner.
ESSENTIAL JOB FUNCTIONS:
  1. Preparation of all food items for the kitchen and food service areas as directed.
  1. Delivery of food items from work area to designated service areas.
  1. Set-up, maintain and clean kitchen and food service work areas.
  1. Assist cooks and chefs in their daily job duties.
  1. Ensure that all Health and Safety standards are met for assigned work areas.
  1. Other job related duties as assigned and instructed by management.

CUSTOMER SERVICE EXPECTATIONS:
  • Be attentive to others' needs whether it is through verbal or non-verbal communication, thus enabling great rapport between coworkers and strengthening the team.
  • Display cooperation with fellow employees during shift.
  • Help others when not busy or finished with assigned duties.

PHYSICAL DEMANDS:
The work requires some physical exertion such as long periods of standing; walking; recurring bending, crouching, stooping, stretching, reaching, or similar activities; recurring lifting heavy objects over 50 pounds. The work may require specific, but common, physical characteristics and abilities such as above-average agility and dexterity.
WORK ENVIRONMENT:
The work involves moderate risks or discomforts requiring special safety precautions, e.g., working around kitchen equipment, moving parts, carts, or machines, or with contagious diseases or irritant chemicals. Employees may be required to use protective clothing or gear such as masks, gowns, coats, boots, goggles, gloves, or shields. This is a 24 hour/7 day a week work environment with varying shifts including weekends and holidays.

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