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Cooks Chefs Jobs in Alabama (NOW HIRING)

PF Changs

Line Cook

Birmingham, AL · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Huntsville, AL

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Birmingham, AL

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

P.F. Chang's

Line Cook

Birmingham, AL · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

P.F. Chang's

Line Cook

Huntsville, AL · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Huntsville, AL · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Huntsville, AL · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Hilton Garden Inn Mobile West

Cook/Chef

Mobile, AL · On-site

$14 - $18.50/hr

Cook food to order by Hilton standards. * Rotate incoming food with old ((F.I.F.O) First In, First ... Responsible for coming up with creative ideas for "Chef Specials" and working in conjunction with ...

Hilton Garden Inn Mobile West

Cook/Chef

Mobile, AL · On-site

$14 - $18.50/hr

Cook food to order by Hilton standards. * Rotate incoming food with old ((F.I.F.O) First In, First ... Responsible for coming up with creative ideas for "Chef Specials" and working in conjunction with ...

Village Tavern

Line Cooks

Birmingham, AL · On-site

$14.75 - $18.50/hr

Cook up your career and feed your unique journey! We're looking for the best Chefs in Birmingham! Availability Requirement: Weekend availability is required. PT and FT opportunities. What You'll Do:

Roots & Revelry

Sous Chef

Birmingham, AL

$46K - $63K/yr

Follow Orders from Supervisors Sous Chefs are tasked with various duties as they come in, which are assigned by either the head chef or the supervisor. Line cooks are responsible for whatever station ...

Village Tavern

Line Cooks

Birmingham, AL · On-site

$14.75 - $18.50/hr

Cook up your career and feed your unique journey! We're looking for the best Chefs in Birmingham! Availability Requirement: Weekend availability is required. PT and FT opportunities. What You'll Do:

Roots & Revelry

Sous Chef

Birmingham, AL

$46K - $63K/yr

Follow Orders from Supervisors Sous Chefs are tasked with various duties as they come in, which are assigned by either the head chef or the supervisor. Line cooks are responsible for whatever station ...

10th and Piedmont / G's Midtown

Sous Chef

Birmingham, AL · On-site

$46K - $63K/yr

Follow Orders from Supervisors Sous Chefs are tasked with various duties as they come in, which are assigned by either the head chef or the supervisor. Line cooks are responsible for whatever station ...

The Village Tavern, Inc.

Line Cooks

Birmingham, AL · On-site

$14.75 - $18.50/hr

Cook up your career and feed your unique journey! We're looking for the best Chefs in Birmingham! Availability Requirement: Weekend availability is required. PT and FT opportunities. What You'll Do:

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All JobsCooks Chefs JobsCooks Chefs Jobs in Alabama

Cooks Chefs information

What are the key skills and qualifications needed to thrive as a Cook or Chef, and why are they important?

To thrive as a Cook or Chef, you need strong culinary skills, food safety knowledge, and often a culinary arts degree or relevant experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications like ServSafe are typically required. Creativity, time management, and teamwork are vital soft skills that set top culinary professionals apart. These competencies are essential for delivering high-quality dishes efficiently, maintaining kitchen safety, and contributing positively to the restaurant environment.

What is the highest paying job for a cook?

The highest paying roles for cooks include executive chefs and head chefs in fine dining restaurants or luxury hotels, often earning six-figure salaries. These positions typically require extensive experience, advanced culinary skills, and management responsibilities. Specialized roles such as pastry chefs or culinary directors can also offer higher compensation.

Can I get paid to cook at home?

Cooks and chefs can earn money by cooking at home through activities such as catering, meal prep services, or selling homemade food online. These opportunities often require food safety knowledge, proper certifications, and adherence to local regulations. However, most professional cooking jobs are based in commercial kitchens or restaurants rather than home environments.

What are cooks and chefs?

Cooks and chefs are culinary professionals who prepare, cook, and present food in restaurants, hotels, and other food establishments. While both roles involve working in the kitchen, chefs usually have formal training, greater responsibilities, and often oversee other kitchen staff or menu planning. Cooks typically follow recipes and instructions to prepare dishes, whereas chefs may create new recipes and manage the overall kitchen operations. Both positions require knowledge of food safety, ingredients, and cooking techniques. The work environment can be fast-paced and requires attention to detail, teamwork, and a passion for food.

What is the highest paid chef job?

Executive chefs, head chefs, or culinary directors are typically the highest-paid chef roles, often earning six-figure salaries. These positions require extensive experience, leadership skills, and often involve managing large kitchens or restaurant groups.

What is the difference between Cooks Chefs vs Line Cooks?

AspectCooks ChefsLine Cooks
CredentialsMay require culinary certifications or degreesTypically no formal certification required
Work EnvironmentProfessional kitchens, restaurants, hotelsFast-paced kitchen stations, restaurants
Employer & Industry UsageUsed in upscale and fine dining establishmentsCommon in casual and quick-service restaurants
Job ResponsibilitiesOversee kitchen operations, menu planningPrepare specific dishes, follow recipes

In summary, Cooks Chefs often have more advanced training and managerial duties, working in higher-end settings, while Line Cooks focus on preparing dishes at specific stations in various restaurant types.

What are some common challenges cooks and chefs face in a busy kitchen environment?

Cooks and chefs often encounter challenges such as managing time efficiently during peak hours, handling multiple orders simultaneously, and maintaining high-quality standards under pressure. Communication with kitchen staff and front-of-house teams is crucial to ensure smooth operations and avoid mistakes. Additionally, adapting to last-minute menu changes and accommodating special dietary requests can require quick thinking and flexibility.

What jobs pay $500,000 a year in the US?

Cooks and chefs typically do not earn $500,000 annually; such high salaries are usually found in executive roles like restaurant owners, celebrity chefs with media ventures, or high-level culinary entrepreneurs. Achieving this income often requires ownership, branding, or multiple revenue streams beyond standard cooking positions. Most culinary professionals earn significantly less, with top earners supplementing their income through endorsements, media, or business ventures.
What are popular job titles related to Cooks Chefs jobs in Alabama? For Cooks Chefs jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Cooks Chefs jobs in Alabama look for? The top searched job categories for Cooks Chefs jobs in Alabama are:
Cooks Chefs jobs near you
Infographic showing various Cooks Chefs job openings in Alabama as of July 2026, with employment types broken down into 63% Full Time, 32% Part Time, 1% Temporary, and 4% Contract. Highlights an 100% Physical job distribution.
Line Cook

Line Cook

PF Changs

Birmingham, AL • On-site

$16 - $20/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 28 days ago

P.F. Chang's rating

6.2

Company rating: 6.2 out of 10

Based on 96 frontline employees who took The Breakroom Quiz

35th of 86 rated restaurants

Job description

P.F. Chang's Pay Range (based on experience): $16.00 - $20.00 / hour

Benefits we offer for this position:

All team members:

  • Competitive pay

  • Flexible scheduling

  • Paid on the job training

  • Opportunities for advancement - we promote from within

  • Discounted meals

  • Employee referral program.

  • Exclusive team member discounts Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

  • 401(k) retirement plan (based on hours worked)

  • Medical, dental and vision insurance (based on hours worked)

  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Job Summary:

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.

Job Responsibilities:

  • Prepare and cook all food items to company specifications

  • Plates prepared foods based on chef's guidance

  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment

  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.

  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Requirements:

  • Previous experience is not required - we will train you!

  • Have a current Food Handler's Card where applicable, or we will help you obtain.

  • A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.

  • Ability to learn restaurant menu and recipes.

  • Knowledge of all chemicals used in the building.

  • Excellent customer service skills and etiquette.

  • Ability to multi-task in a fast-paced teamwork environment.

  • Flexibility to work a variety of shifts.

  • Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.

  • Must be at least 18 years old.

Why work for us?

Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

Apply Now

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  • Gather your work history, and if applicable, prepare your resume for submission.

  • Click "Apply Now" to submit your application.

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