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Cooking Job Jobs in Manchester, CT (NOW HIRING)

Cook

Wallingford, CT

$14 - $18.75/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

COOK - APPLEBEE'S

Plainville, CT · On-site

$17 - $19/hr

Eligible to work in the United States * 1+ year of restaurant cooking experience preferred, but not required * Must be able to lift up to 50 lbs up to 20 times per day * Team-oriented with a passion ...

Cook

Westfield, MA · On-site

$14.50 - $19.50/hr

Experience in-line cooking for 3 plus years in medium to high volume restaurant (100 plus people) and 3 plus years supervising a minimum of 5 employees. Benefits: * Health insurance * Dental ...

Cook

Springfield, MA · On-site

$20/hr

Responsible for cooking meals each day and preparing evening snack, based on hours scheduled. * Maintenance of clean kitchen, food storage, and dining areas. * Maintenance of clean and kitchen ...

Line Cook

Farmington, CT · On-site

$16.75 - $21/hr

Strong knowledge of cooking techniques, equipment, and food safety standards * Ability to work under pressure and maintain a positive attitude * Excellent communication and teamwork skills * Flexible ...

COOK - APPLEBEE'S

Willimantic, CT · On-site

$17 - $19/hr

Eligible to work in the United States * 1+ year of restaurant cooking experience preferred, but not required * Must be able to lift up to 50 lbs up to 20 times per day * Team-oriented with a passion ...

COOK - APPLEBEE'S

Willimantic, CT · On-site

$17 - $19/hr

Eligible to work in the United States * 1+ year of restaurant cooking experience preferred, but not required * Must be able to lift up to 50 lbs up to 20 times per day * Team-oriented with a passion ...

Line Cook

West Hartford, CT

$16 - $20/hr

Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Assumes 100% responsibility for ...

COOK - APPLEBEE'S

Plainville, CT · On-site

$17 - $19/hr

Eligible to work in the United States * 1+ year of restaurant cooking experience preferred, but not required * Must be able to lift up to 50 lbs up to 20 times per day * Team-oriented with a passion ...

Cook - Senior Living

Ellington, CT · On-site

$14.25 - $19.25/hr

A genuine love of cooking and food presentation * Someone who takes pride in their work and the dining experience * Friendly, approachable, and open to feedback * Detail-oriented and committed to ...

Cook - Senior Living

Ellington, CT · On-site

$14.25 - $19.25/hr

A genuine love of cooking and food presentation * Someone who takes pride in their work and the dining experience * Friendly, approachable, and open to feedback * Detail-oriented and committed to ...

Cook - Senior Living

Ellington, CT

$14.25 - $19.25/hr

A genuine love of cooking and food presentation * Someone who takes pride in their work and the dining experience * Friendly, approachable, and open to feedback * Detail-oriented and committed to ...

Line Cook

Farmington, CT

$16.75 - $21/hr

Strong knowledge of cooking techniques, equipment, and food safety standards * Ability to work under pressure and maintain a positive attitude * Excellent communication and teamwork skills * Flexible ...

Cook - Senior Living

Ellington, CT

$14.25 - $19.25/hr

A genuine love of cooking and food presentation * Someone who takes pride in their work and the dining experience * Friendly, approachable, and open to feedback * Detail-oriented and committed to ...

Line Cook

Farmington, CT · On-site

$16.75 - $21/hr

Strong knowledge of cooking techniques, equipment, and food safety standards * Ability to work under pressure and maintain a positive attitude * Excellent communication and teamwork skills * Flexible ...

Cook

Willimantic, CT · On-site

$13.25 - $17.75/hr

JOB SUMMARY Prepares food according to selected menus, approved recipes, and production sheets with knowledge of quantity cooking. Completes the preparation of all food items in a timely manner and ...

Line Cook

Farmington, CT · On-site

$16.75 - $21/hr

Strong knowledge of cooking techniques, equipment, and food safety standards * Ability to work under pressure and maintain a positive attitude * Excellent communication and teamwork skills * Flexible ...

Line Cook

Mansfield Center, CT · On-site

$16 - $20/hr

The ideal candidate will have a passion for cooking, strong attention to detail, and the ability to work efficiently under pressure. You will be responsible for preparing high-quality dishes ...

Cook

East Hartford, CT · On-site

$17 - $17.19/hr

Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards WHAT IT TAKES * High School Diploma or Equivalent (Optional)

Showing results 41-60

Cooking Job information

See Manchester, CT salary details

$10

$17

$22

How much do cooking job jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for cooking job in Manchester, CT is $17.44, according to ZipRecruiter salary data. Most workers in this role earn between $15.43 and $19.38 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a cooking job, and why are they important?

To thrive in a cooking job, you need strong culinary skills, knowledge of food safety, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistently high food quality, efficient kitchen operations, and a positive dining experience for customers.

What is the difference between Cooking Job vs Food Preparation Worker?

AspectCooking JobFood Preparation Worker
CredentialsNone required, culinary training preferredHigh school diploma or equivalent
Work EnvironmentRestaurants, hotels, catering servicesFood processing plants, kitchens, cafeterias
Industry UsageCommonly used in hospitality and food serviceUsed in food manufacturing and institutional settings
Job FocusPreparing and cooking mealsPreparing ingredients, assembling dishes

Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

What is a cooking job?

Cooking jobs involve preparing, cooking, and presenting food in various settings such as restaurants, hotels, cafeterias, and private homes. People in these roles may work as chefs, cooks, line cooks, or kitchen assistants, and are responsible for following recipes, ensuring food safety, and maintaining kitchen cleanliness. Cooking jobs often require creativity, efficiency, and the ability to work under pressure, especially during busy meal times. Depending on the position, formal culinary training or on-the-job experience may be necessary.

What are some common challenges faced by cooks in a busy kitchen environment?

Cooks in busy kitchens often face challenges such as managing time efficiently during rush periods, maintaining consistency in food quality, and handling multiple orders simultaneously. Strong communication with the kitchen team and front-of-house staff is crucial for smooth service. Adapting to last-minute menu changes or special dietary requests is also common, requiring flexibility and a calm demeanor under pressure.

What are popular job titles related to Cooking Job jobs in Manchester, CT?

For Cooking Job jobs in Manchester, CT, the most frequently searched job titles are:

What job categories do people searching Cooking Job jobs in Manchester, CT look for?

The top searched job categories for Cooking Job jobs in Manchester, CT are:

What cities near Manchester, CT are hiring for Cooking Job jobs?

Cities near Manchester, CT with the most Cooking Job job openings:

Infographic showing various Cooking Job job openings in Manchester, CT as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 24% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $36,271 per year, or $17.4 per hour.

$14 - $18.75/hr

Full-time

Re-posted 18 days ago


Job description

Position:                                                         Cook

Immediate Supervisor:                         Manager on Duty (MOD)

Status:                                                             Nonexempt


Position Summary: This position cooks, prepares, and packages product.


Essential Job Duties:

  • Cook, prepare, and package food product pursuant to operational and quality standards
  • Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
  • Comply with all company policies, procedures, and operational standards
  • Perform regular cleaning and sanitation duties - including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease - pursuant to operational standards
  • Regular attendance


ADDITIONAL DUTIES:

  • Report customer or employee complaints/issues to MOD
  • Move and stock food product weighing up to 50 pounds
  • Perform other job-related duties as assigned or required


Time/Shift Expectations: Irregular hours; nights; weekends; and holidays


Qualifications and Job Requirements:

  • Knowledge/Skills
  • General restaurant or retail knowledge
  • Basic math and reading skills
  • Effective verbal and written communication skills
  • Ability to follow directions
  • Multi-tasking skills

Work Environment: Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions