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Cooking Job Jobs in Baltimore, MD (NOW HIRING)

IHOP

Cook

College Park, MD · On-site

$13.75 - $18.50/hr

In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean ...

IHOP

Cook

Greenbelt, MD · On-site

$14.25 - $19/hr

In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean ...

Charter Senior Living of Towson

Cook

Baltimore, MD

$19 - $21/hr

Do you love cooking meals that bring comfort, joy, and connection to others? At Charter Senior Living, our cooks do more than prepare food -- they help create meaningful dining experiences for our ...

IHOP

Cook

Sykesville, MD · On-site

$13.75 - $18.50/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

IHOP

Cook

Westminster, MD · On-site

$13.50 - $18/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Charter Senior Living of Annapolis

Cook

Annapolis, MD · On-site

$20/hr

Do you love cooking meals that bring comfort, joy, and connection to others? At Charter Senior Living, our cooks do more than prepare food -- they help create meaningful dining experiences for our ...

IHOP

Cook

Halethorpe, MD · On-site

$13.75 - $18.25/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

IHOP

Cook

Mount Airy, MD · On-site

$13.50 - $18/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

IHOP

Cook

Bel Air, MD · On-site

$13.25 - $17.75/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

IHOP

Cook

Owings Mills, MD · On-site

$13.25 - $18/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Charter Senior Living

Cook

Annapolis, MD · On-site

$20/hr

Do you love cooking meals that bring comfort, joy, and connection to others? At Charter Senior Living, our cooks do more than prepare food - they help create meaningful dining experiences for our ...

Ruth's Chris Steak House

Saute cook

Pikesville, MD · On-site

$14 - $18/hr

Cooking and arranging food. Saute Cook We are looking for an experienced Saute cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person ...

Ruth's Chris Steak House

Saute cook

Baltimore, MD

$14 - $18/hr

Cooking and arranging food. Saute Cook We are looking for an experienced Saute cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person ...

Ruth's Chris Steak House

Saute cook

Odenton, MD

$14 - $18/hr

Cooking and arranging food. Saute Cook We are looking for an experienced Saute cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person ...

Mount Airy Nursing and Rehab

Cook

Mount Airy, MD

$18 - $20/hr

... and cooking meals, maintaining a clean and organized kitchen, and ensuring compliance with food safety guidelines. Your attention to detail and culinary skills will ensure that our residents and ...

CommuniCare Family of Companies

Cook

Mount Airy, MD · On-site

$18 - $20/hr

... and cooking meals, maintaining a clean and organized kitchen, and ensuring compliance with food safety guidelines. Your attention to detail and culinary skills will ensure that our residents and ...

Ruth's Chris Steak House

Sauté cook

Pikesville, MD · On-site

$14 - $18/hr

Cooking and arranging food. Sauté Cook We are looking for an experienced Sauté cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person ...

Ruth's Chris Steak House

Sauté cook

Baltimore, MD · On-site

$14 - $18/hr

Cooking and arranging food. Sauté Cook We are looking for an experienced Sauté cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person ...

Ruth's Chris Steak House

Sauté cook

Odenton, MD

$14 - $18/hr

Cooking and arranging food. Sauté Cook We are looking for an experienced Sauté cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person ...

IHOP

Cook

Dundalk, MD · On-site

$13 - $17.50/hr

Cooking food using various culinary techniques. * Arranging food and ensuring appealing presentation. * Managing food storage, stock, and ingredient orders. Cook Job Requirements: * Must follow ...

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Showing results 21-40

All JobsCooking Job JobsCooking Job Jobs in Baltimore, MD

Cooking Job information

See Baltimore, MD salary details

$9

$16

$21

How much do cooking job jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for cooking job in Baltimore, MD is $17.00, according to ZipRecruiter salary data. Most workers in this role earn between $15.05 and $18.85 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a cooking job, and why are they important?

To thrive in a cooking job, you need strong culinary skills, knowledge of food safety, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistently high food quality, efficient kitchen operations, and a positive dining experience for customers.

What is the difference between Cooking Job vs Food Preparation Worker?

AspectCooking JobFood Preparation Worker
CredentialsNone required, culinary training preferredHigh school diploma or equivalent
Work EnvironmentRestaurants, hotels, catering servicesFood processing plants, kitchens, cafeterias
Industry UsageCommonly used in hospitality and food serviceUsed in food manufacturing and institutional settings
Job FocusPreparing and cooking mealsPreparing ingredients, assembling dishes

Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

What is a cooking job?

Cooking jobs involve preparing, cooking, and presenting food in various settings such as restaurants, hotels, cafeterias, and private homes. People in these roles may work as chefs, cooks, line cooks, or kitchen assistants, and are responsible for following recipes, ensuring food safety, and maintaining kitchen cleanliness. Cooking jobs often require creativity, efficiency, and the ability to work under pressure, especially during busy meal times. Depending on the position, formal culinary training or on-the-job experience may be necessary.

What are some common challenges faced by cooks in a busy kitchen environment?

Cooks in busy kitchens often face challenges such as managing time efficiently during rush periods, maintaining consistency in food quality, and handling multiple orders simultaneously. Strong communication with the kitchen team and front-of-house staff is crucial for smooth service. Adapting to last-minute menu changes or special dietary requests is also common, requiring flexibility and a calm demeanor under pressure.
What are popular job titles related to Cooking Job jobs in Baltimore, MD? For Cooking Job jobs in Baltimore, MD, the most frequently searched job titles are:
What job categories do people searching Cooking Job jobs in Baltimore, MD look for? The top searched job categories for Cooking Job jobs in Baltimore, MD are:
What cities near Baltimore, MD are hiring for Cooking Job jobs? Cities near Baltimore, MD with the most Cooking Job job openings:
Cooking Job jobs near you
Infographic showing various Cooking Job job openings in Baltimore, MD as of August 2026, with employment types broken down into 82% Full Time, 16% Part Time, and 2% Temporary. Highlights an 100% In-person job distribution, with an average salary of $35,356 per year, or $17 per hour.

Cook

IHOP

College Park, MD • On-site

$13.75 - $18.50/hr

Part-time

Re-posted 22 days ago

IHOP rating

4.9

Company rating: 4.9 out of 10

Based on 359 frontline employees who took The Breakroom Quiz

78th of 88 rated restaurants

Job description

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks.

Responsibilities:

  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.

Requirements:

  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry at least a high school diploma.
  • Must be available to work weekends and holidays.

Benefits:

  • Competitive Pay
  • Flexible Hours
  • Extensive Training
  • Real Advancement Opportunities

At IHOP, we’re more than just pancakes—we’re a place where families, friends, and communities come together over great food and warm hospitality. Since our founding, IHOP has been dedicated to delivering delicious meals, exceptional service, and memorable experiences for every guest, every time.
Our brand stands for:
Quality & Taste: From breakfast favorites to hearty dinners, we serve meals made with care.
Family & Community: We create welcoming environments where everyone feels at home.
Opportunity & Growth: IHOP is not just a restaurant—it’s a place where careers flourish, leaders are nurtured, and teamwork thrives.
Innovation & Consistency: We continuously evolve to meet guests’ needs while maintaining the classic flavors they love.
At IHOP, our mission is simple: serve smiles along with great food and create opportunities for our team members to grow and succeed.

What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003

View All IHOP Jobs