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Cooking Job Jobs in Alaska (NOW HIRING)

Blackstone Consulting Inc.

Cook I

Ketchikan, AK · On-site

$17 - $21.25/hr

Ensure that progressive cooking techniques are utilized in preparing all meals. * Operate, basic kitchen equipment, stove, oven, microwave, refrigerator, etc. * Judge the appearance of food being ...

Dufry

Cook

Anchorage, AK · On-site

$19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Essential Functions: • Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and ...

Aramark

Cook - Wrangell, AK

Wrangell, AK · On-site

$14.75 - $19.75/hr

Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Job Responsibilities * Essential functions and responsibilities of the position may vary by Aramark ...

Aramark

Cook - Wrangell, AK

Wrangell, AK

$14.75 - $19.75/hr

Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Job Responsibilities * Essential functions and responsibilities of the position may vary by Aramark ...

Highliner Restaurant

Line Cook

Seward, AK

$16 - $20/hr

Cook/Line Cook, Kitchen Staff, With Experience or without any experience, Seasonal or Year-round, Full Time or part-time Current Job Location: 303 Adams St, Seward, AK 99664 We do provide housing for ...

Blackstone Consulting, Inc.

Cook I

Ketchikan, AK · On-site

$17 - $21.25/hr

Ensure that progressive cooking techniques are utilized in preparing all meals. * Operate, basic kitchen equipment, stove, oven, microwave, refrigerator, etc. * Judge the appearance of food being ...

Skagway Brewing Company

Line Cook

Skagway, AK · On-site

$19 - $23/hr

Maintain cleanliness and organization of kitchen, cooking areas, individual station, kitchen equipment and food storage areas, reporting any kitchen equipment or maintenance issues to the manager on ...

Chena Hot Springs Resort

Prep Cook

Fairbanks, AK

$14/hr

General Cook's Helper/Prep Cook Chena Hot Springs Resort, located in the scenic Alaskan wilderness, is seeking a motivated and dedicated individual to join our team as a General Cook's Helper/Prep ...

Alyeska Resort

Line Cook (Permanent)

Girdwood, AK · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Are you passionate about cooking and creating memorable dining experiences? Do you thrive in a fast-paced kitchen environment? If you take pride in your craft and want to be part of a team that ...

Columbia Sussex

Line Cook *Hilton Anchorage*

Anchorage, AK · On-site

$16 - $20.25/hr

Basic knowledge of cooking techniques and food safety * Ability to work in a fast-paced environment * Strong attention to detail and organization * Ability to follow recipes and instructions

Alyeska Resort

Line Cook (Permanent)

Girdwood, AK · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Are you passionate about cooking and creating memorable dining experiences? Do you thrive in a fast-paced kitchen environment? If you take pride in your craft and want to be part of a team that ...

Alyeska Resort

Line Cook (Permanent)

Anchorage, AK · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Are you passionate about cooking and creating memorable dining experiences? Do you thrive in a fast-paced kitchen environment? If you take pride in your craft and want to be part of a team that ...

Hyatt Place, Anchorage - ANCZA

Line Cook

Anchorage, AK

$16 - $20.25/hr

... and cooking food items according to recipes, quality standards and presentation guidelines. This role works as part of the culinary team to ensure timely and consistent delivery of menu items ...

Aramark

Cook - SEARHC - Sitka, AK

Sitka, AK · On-site

$25/hr

Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Positions starting at $25/hour. This role is a year-round position. Housing and travel are not ...

PEG

Line Cook

Anchorage, AK · On-site

$16 - $20.25/hr

... and cooking food items according to recipes, quality standards and presentation guidelines. This role works as part of the culinary team to ensure timely and consistent delivery of menu items ...

PEG Companies

Line Cook

Anchorage, AK · On-site

$16 - $20.25/hr

... and cooking food items according to recipes, quality standards and presentation guidelines. This role works as part of the culinary team to ensure timely and consistent delivery of menu items ...

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Showing results 41-60

All JobsCooking Job JobsCooking Job Jobs in Alaska

Cooking Job information

See Alaska salary details

$10

$18

$23

How much do cooking job jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for cooking job in Alaska is $18.42, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $20.43 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a cooking job, and why are they important?

To thrive in a cooking job, you need strong culinary skills, knowledge of food safety, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistently high food quality, efficient kitchen operations, and a positive dining experience for customers.

What is the difference between Cooking Job vs Food Preparation Worker?

AspectCooking JobFood Preparation Worker
CredentialsNone required, culinary training preferredHigh school diploma or equivalent
Work EnvironmentRestaurants, hotels, catering servicesFood processing plants, kitchens, cafeterias
Industry UsageCommonly used in hospitality and food serviceUsed in food manufacturing and institutional settings
Job FocusPreparing and cooking mealsPreparing ingredients, assembling dishes

Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

What is a cooking job?

Cooking jobs involve preparing, cooking, and presenting food in various settings such as restaurants, hotels, cafeterias, and private homes. People in these roles may work as chefs, cooks, line cooks, or kitchen assistants, and are responsible for following recipes, ensuring food safety, and maintaining kitchen cleanliness. Cooking jobs often require creativity, efficiency, and the ability to work under pressure, especially during busy meal times. Depending on the position, formal culinary training or on-the-job experience may be necessary.

What are some common challenges faced by cooks in a busy kitchen environment?

Cooks in busy kitchens often face challenges such as managing time efficiently during rush periods, maintaining consistency in food quality, and handling multiple orders simultaneously. Strong communication with the kitchen team and front-of-house staff is crucial for smooth service. Adapting to last-minute menu changes or special dietary requests is also common, requiring flexibility and a calm demeanor under pressure.

What are popular job titles related to Cooking Job jobs in Alaska?

For Cooking Job jobs in Alaska, the most frequently searched job titles are:

What job categories do people searching Cooking Job jobs in Alaska look for?

The top searched job categories for Cooking Job jobs in Alaska are:

Cooking Job jobs near you
Infographic showing various Cooking Job job openings in Alaska as of August 2026, with employment types broken down into 1% As Needed, 64% Full Time, 30% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $38,320 per year, or $18.4 per hour.

Cook I

Blackstone Consulting Inc.

Ketchikan, AK • On-site

$17 - $21.25/hr

Full-time

Posted 17 days ago

Blackstone Consulting Inc. rating

5.7

Company rating: 5.7 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

73rd of 116 rated security

Job description

Job Description -- Cook I
Basic Qualifications:

Demonstrated history of related experience as a cook/baker in a large institutional kitchen, or in the military as a Cook.

Certificate in food handling/sanitation methods, or ServSafe certified preferred. Good customer service skills. Must have solid work ethics.

Responsibilities:

  • Prepare meals using established recipe cards, production procedures, and systems while ensuring that all tasks are done in accordance with SOP. Must be able to use standardized measuring cups, spoons, knife, forks, large kitchen utensils, pots and pans.
  • Prepare food to coordinate with meal serving hours so that quality, temperature, and superb appearance of food are preserved.
  • Ensure that progressive cooking techniques are utilized in preparing all meals.
  • Operate, basic kitchen equipment, stove, oven, microwave, refrigerator, etc.
  • Judge the appearance of food being served and recommend appropriate changes, if necessary.
  • Determine amount and type of food and supplies required using production systems.
  • Set steam tables; serve or ensure proper serving of food.
  • Comply with established sanitation standards, personal hygiene, and health standards.
  • Observe proper food preparation and handling techniques.
  • Store food properly and safely; date-mark items.

Knowledge of:

  • Safe operation and maintenance for all kitchen equipment.
  • Proper food sanitation and storage practices.
  • Basic arithmetic, simple record keeping, and portion control and ability of deciding how many portions/servings in a container/pan.
  • The characteristics of various foods prepared. e.g.; color, consistency, volume, and cooking time.
  • Cooking methods involving all types such as baking, grilling, frying, steaming, boiling, etc.

Ability to:

  • Follow oral and written instructions such as worksheets, menus, and schedules.
  • Ability to follow standard recipe cards and worksheets as to the number of portions to prepare, etc.
  • Planning, coordinating and time sequence steps needed to prepare food on time to minimize overcooking or waste.
  • Communicate and interact among management and personnel.
Additional Responsibilities:

Adhere to the BCI policies, rules and regulations as set forth in the Employee Handbook.

Comply with all HACCP standards.

Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time. Duties may be assigned by the Project Manager or other designated personnel.
#IND

Physical Requirements

  • May frequently require lifting or moving objects weighing up to 50 pounds.
  • Duties require considerable walking and standing for prolonged periods of time.
  • Tasks may include frequent bending, stooping, and reaching.

What Blackstone Consulting Inc. employees say

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