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Cooking Instructor Jobs in Boston, MA (NOW HIRING)

Tiny Spoon Chef

Personal Chef

Wellesley, MA

$26 - $29/hr

Teach cooking classes as a culinary instructor * Lead corporate team-building cooking workshops * Support special projects such as menu design and event catering What Makes This Role Different from ...

Tiny Spoon Chef, Inc

Personal Chef

Boston, MA · On-site

$26 - $29/hr

Teach cooking classes as a culinary instructor * Lead corporate team-building cooking workshops * Support special projects such as menu design and event catering What Makes This Role Different from ...

Tiny Spoon Chef, Inc

Personal Chef

Boston, MA

$26 - $29/hr

Teach cooking classes as a culinary instructor * Lead corporate team-building cooking workshops * Support special projects such as menu design and event catering What Makes This Role Different from ...

Tiny Spoon Chef, Inc

Personal Chef

Wellesley, MA · On-site

$26 - $29/hr

Teach cooking classes as a culinary instructor * Lead corporate team-building cooking workshops * Support special projects such as menu design and event catering What Makes This Role Different from ...

Tiny Spoon Chef

Personal Chef

Boston, MA

$26 - $29/hr

Teach cooking classes as a culinary instructor * Lead corporate team-building cooking workshops * Support special projects such as menu design and event catering What Makes This Role Different from ...

Tiny Spoon Chef, Inc

Personal Chef

Wellesley, MA · On-site

$26 - $29/hr

Teach cooking classes as a culinary instructor * Lead corporate team-building cooking workshops * Support special projects such as menu design and event catering What Makes This Role Different from ...

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Cooking Instructor information

See Boston, MA salary details

$83

$104

$123

How much do cooking instructor jobs pay per hour?

As of May 31, 2026, the average hourly pay for cooking instructor in Boston, MA is $104.46, according to ZipRecruiter salary data. Most workers in this role earn between $94.04 and $114.90 per hour, depending on experience, location, and employer.

What Does a Cooking Instructor Do?

As a cooking instructor, your job is to teach children or adults how to cook. During your classes, you may demonstrate cutting techniques, show how to measure different ingredients, explain how to read recipes, and otherwise teach people to cook food, whether basic or gourmet. The specifics of this job vary by position. If you work with children, most of your time focuses on small, simple recipes that teach the basics. Cooking instructors also host classes for adults who want to develop their skills, and a few teach high-level cooking skills at professional schools. You may need to write up lesson plans, conduct tests, and adjust your lessons to account for each student's strengths and weaknesses.

What are the key skills and qualifications needed to thrive as a Cooking Instructor, and why are they important?

To thrive as a Cooking Instructor, you need advanced culinary skills, a solid understanding of food safety, and experience in professional kitchens, often supported by a culinary degree or relevant certifications. Familiarity with kitchen equipment, instructional technology, and food safety certification (such as ServSafe) is typically required. Strong communication, patience, and the ability to motivate and engage diverse learners are standout soft skills in this role. These competencies ensure effective teaching, student safety, and an inspiring learning environment that fosters culinary growth.

How does a Cooking Instructor typically structure classes to accommodate different skill levels among students?

Cooking Instructors often design their classes to cater to a range of skill levels by offering step-by-step guidance and adapting recipes or techniques as needed. They may begin with foundational skills for beginners, while providing optional advanced tasks or tips for more experienced participants. Instructors also encourage group collaboration and foster a supportive environment so everyone can learn at their own pace. This approach helps ensure all students are engaged and leave the class with improved confidence and abilities.

What is the difference between Cooking Instructor vs Culinary Teacher?

AspectCooking InstructorCulinary Teacher
CredentialsCooking certifications, culinary school degreesCooking certifications, culinary school degrees
Work EnvironmentCooking classes, workshops, community centersEducational institutions, culinary schools
Employer & IndustryPrivate classes, culinary schools, community programsSchools, colleges, culinary institutes
Search & Comparison IntentLearning cooking skills, hobby classesFormal culinary education, career training

Both Cooking Instructors and Culinary Teachers require similar credentials and often work in educational or community settings. The main difference lies in the context: Cooking Instructors typically teach hobbyists in informal settings, while Culinary Teachers work in formal educational institutions preparing students for culinary careers.

More about Cooking Instructor jobs
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What job categories do people searching Cooking Instructor jobs in Boston, MA look for? The top searched job categories for Cooking Instructor jobs in Boston, MA are:
What cities near Boston, MA are hiring for Cooking Instructor jobs? Cities near Boston, MA with the most Cooking Instructor job openings:
Cooking Instructor jobs near you
Part-Time After-School Household Science Instructor

Part-Time After-School Household Science Instructor

Concorde Education

Cambridge, MA

$50/hr

Part-time

Posted 13 days ago

Job description

Location: Local partner schools
Schedule: 1–4 hours per week (after school)
Program Length: Typically 10 weeks
Start Dates: Programs launch throughout the school year
Compensation: $50+ per instructional hour, flexible based on assignment and instructor experience

Teach engaging enrichment classes that help students explore new interests and build real skills.
Concorde Education partners with schools to provide high-quality after-school programs led by passionate instructors. In this role, you will lead structured, hands-on sessions that introduce students to practical science concepts through safe, real-world experiments and demonstrations.

Lead fun, interactive science activities for students in a flexible, part-time role. Classes typically meet once per week for about one hour, though some instructors choose to teach multiple programs per week depending on their availability.

Concorde Education is hiring engaging instructors to lead enrichment classes that help students develop curiosity, problem-solving skills, and an understanding of how science connects to everyday life.

Instructors lead structured enrichment lessons using weekly plans while adapting activities to the needs and interests of the students.

Possible Class Topics

Assignments vary by school and may include:

  • Everyday chemistry using safe household materials
  • States of matter and simple chemical reactions
  • Kitchen science and cooking chemistry
  • Cleaning science and how soaps and surfactants work
  • Simple machines and forces found in the home
  • Engineering challenges using common household items
  • Environmental science topics such as recycling and energy use
  • Recording observations and basic scientific inquiry

Responsibilities

  • Lead engaging after-school science sessions for students
  • Facilitate safe, hands-on experiments and demonstrations
  • Maintain a positive, structured classroom environment
  • Manage materials and ensure proper clean-up procedures
  • Coordinate with school staff and Concorde program contacts

Qualifications

  • Minimum 60 college credits completed
  • Comfort teaching basic science concepts through hands-on activities
  • Experience working with youth (schools, camps, after-school programs, or tutoring)
  • Strong communication and group facilitation skills
  • Reliable, punctual, and professional

Who This Role Is Great For

Many of our instructors are:

  • Current or former teachers and educators
  • College or graduate students studying science, education, or STEM fields
  • STEM professionals or hobbyists who enjoy teaching students
  • Tutors, camp counselors, and youth program leaders
  • Parents, makers, or DIY enthusiasts who enjoy hands-on science activities