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Cooking Assistant Jobs in Hawaii (NOW HIRING)

Ohana Pacific Health

Dietary Aide

Kapolei, HI · On-site

$14 - $17.50/hr

Dietary Aide / Cook Assistant Are you looking to work for mission driven and passionate warriors like yourself? Looking to grow within an organization? We are Ohana Pacific Health. We positively ...

Ohana Pacific Health

Dietary Aide

Kailua Kona, HI · On-site

$13.75 - $17.25/hr

Dietary Aide / Cook Assistant Join our team as a Dietary Aide with a $2,000 for full-time and $1,000 for part-time retention bonus! The company: We are Ohana Pacific Health. We positively impact ...

Ohana Pacific Management Company, Inc.

Dietary Aide

Koloa, HI · On-site

$14.75 - $18.50/hr

The Position: We're looking for passionate Dietary Aide / Cook Assistant to create memories with our Kupuna by preparing, cooking, and serving delicious nutritional meals. Our Culinary/Cook team ...

Garden Isle Rehab & Nursing

Dietary Aide

Lihue, HI · On-site

$20.10 - $20.86/hr

The Position: We're looking for passionate Dietary Aide / Cook Assistant to create memories with our Kupuna by preparing, cooking, and serving delicious nutritional meals. Our Culinary/Cook team ...

Hale Kupuna Heritage Home

Dietary Aide

Koloa, HI · On-site

$20.10 - $20.86/hr

The Position: We're looking for passionate Dietary Aide / Cook Assistant to create memories with our Kupuna by preparing, cooking, and serving delicious nutritional meals. Our Culinary/Cook team ...

Hale O Meleana

ARCH Dietary Aide

Honolulu, HI · On-site

$20.10 - $20.86/hr

The Position: We're looking for passionate Culinary/Cook Assistants to create memories with our Kupuna by preparing, cooking, and serving delicious nutritional meals. Our Culinary/Cook team assists ...

A Catered Experience Inc

ACE Assistant Cook

Waipahu, HI · On-site

$16.25/hr

ACE Assistant Cook REPORTS TO: General Manager STATUS: Non-Exempt LOCATION: A Catered Experience ... cooking of all food products, to ensure a consistently high-quality product. This individual is ...

A Catered Experience

ACE Assistant Cook

Waipahu, HI · On-site

$16.25/hr

ACE Assistant Cook REPORTS TO: General Manager STATUS: Non-Exempt LOCATION: A Catered Experience ... cooking of all food products, to ensure a consistently high-quality product. This individual is ...

The Kahala Hotel and Resort

Assistant Cook

Honolulu, HI · On-site

$28.92 - $36.15/hr

Description Pay Range: $28.92-$36.15/hourly compensation Assists in the preparation, cooking and serving of hot and cold food for the restaurants, room service, banquet or cafeteria according to The ...

The Kahala Hotel & Resort

Assistant Cook

Honolulu, HI · On-site

$28.92 - $36.15/hr

Pay Range: $28.92-$36.15/hourly compensation Assists in the preparation, cooking and serving of hot and cold food for the restaurants, room service, banquet or cafeteria according to The Kahala Hotel ...

The Kahala Hotel & Resort

Assistant Cook

Honolulu, HI

$28.92 - $36.15/hr

Pay Range: $28.92-$36.15/hourly compensationAssists in the preparation, cooking and serving of hot and cold food for the restaurants, room service, banquet or cafeteria according to The Kahala Hotel ...

Mid-Pacific Country Club

Sous Chef

Kailua, HI · On-site

$52K - $70K/yr

Assistant Cook; Sauté Cook; Salad Preparation Assistant ESSENTIAL DUTIES AND RESPONSIBILITIES: • Prepares or directly supervises kitchen staff responsible for the daily preparation of soups ...

The Pacific Club

Cook

Honolulu, HI · On-site

$26 - $30/hr

... performs food preparation and cooking tasks in a timely and professional manner under the ... Prepare sauces, soups, stocks, broths, stews, and a variety of hot and cold food items. * Assist ...

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Cooking Assistant information

What is a cooking assistant?

Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.

What are some common challenges faced by cooking assistants during busy service periods?

Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.

What are the key skills and qualifications needed to thrive as a cooking assistant, and why are they important?

To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.

What is the difference between Cooking Assistant vs Kitchen Helper?

AspectCooking AssistantKitchen Helper
Required CredentialsBasic culinary skills, sometimes food safety certificationMinimal credentials, on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, food prep areas
Employer & Industry UsageCommonly employed in food service establishmentsOften used interchangeably with Cooking Assistant, but more general

The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.

What are the duties of a cooking assistant?

A cooking assistant helps prepare ingredients, follows recipes, and maintains cleanliness in the kitchen. They may also assist with cooking tasks, organize supplies, and ensure food safety standards are met, often working under the supervision of chefs or cooks.

What are the most commonly searched types of Cooking jobs in Hawaii?

The most popular types of Cooking jobs in Hawaii are:

What cities in Hawaii are hiring for Cooking Assistant jobs?

Cities in Hawaii with the most Cooking Assistant job openings:

Cooking Assistant jobs near you
Infographic showing various Cooking Assistant job openings in Hawaii as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 23% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

[Tipped Position] Kitchen Chef at Sports Bar in Honolulu

Fellows Hawaii inc.

Honolulu, HI • On-site

$16 - $22/hr

Full-time

Medical, Retirement

Re-posted 16 days ago

Job description

Summary:

Honolulu's newest sports bar & grill is seeking a skilled and passionate Kitchen Chef to join our team.

Nestled in the heart of Kakaako, Honolulu's most vibrant neighborhood, our restaurant has a unique concept, customers visit not only to relax with friends or watch live sports, but also to enjoy an omakase dinner at the sushi bar.

If you love watching sports, also would like to deliver an unparalleled dining experience that blends tradition, innovation, and the freshest ingredients, this is your job!

Responsibilities:

As a Kitchen Chef, you will handle all kitchen operations including prep work, cooking, plating, as well as management duties like inventory control and maintaining kitchen sanitation.

  • Handle all prep work and cooking
  • Assist in menu development and testing, contributing new ideas and techniques
  • Supervise and train kitchen staff
  • Maintain kitchen sanitation and safety standards
  • Participate in inventory management and stock preparation

Position: Kitchen Chef

Employment Type: Full-time

Openings: 1

Work Location: Honolulu, Hawaii

Hours: 40 hours per week (shift schedule including weekends and holidays)

Overtime: Generally, none

Pay and Benefits:

  • Compensation: $16-$22 per hour + tips (approx.10-20%)
  • (Determined based on experience, skills, and previous salary)
  • Health insurance
  • 401(k)
  • Pay raise
  • Parking provided
  • Employee discount
  • Uniform provided

Skills and Qualifications:

  • 3+ years of culinary experience
  • Proven experience in all aspects of food preparation, cooking, and plating
  • Knowledge and practical experience in food hygiene and safety management
  • Ability to perform well in a fast-paced environment
  • Excellent customer service skills and etiquette
  • Valid Hawaii Food Handlers Card
  • Must have a minimum of a high school diploma or equivalent
  • Passion for cooking and a desire for continuous learning and growth in culinary skills