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Overnight Cooking Jobs in Hawaii (NOW HIRING)

Prep Cook

Honolulu, HI

$17 - $25.40/hr

Provides overnight production support for assigned team. Performs all functions related to product ... Baking, cooking, or otherwise preparing product. * Ensuring product meets WFM guidelines for ...

Baker

Honolulu, HI · On-site

$18.25/hr

Combine measured ingredients in bowls of mixing, blending, or cooking machinery. Measure or weigh ... overnight, early mornings, evenings, weekends and holidays

Baker

Honolulu, HI · On-site

$18.25/hr

... cooking machinery. • Measure or weigh flour or other ingredients to prepare batters, doughs ... overnight, early mornings, evenings, weekends and holidays

... cooking oil in accordance with local ordinances and environmental regulations. M-F 3 a.m.-11a.m ... Local travel; less than 5% overnight travel Physical Demands/Requirements Constantly (over 2/3): * ...

... used cooking oil in accordance with local ordinances and environmental regulations. Island ... Local travel; less than 5% overnight travel Physical Demands/Requirements Constantly (over 2/3): * ...

... cooking oil in accordance with local ordinances and environmental regulations. M-F 3 a.m.-11a.m ... Local travel; less than 5% overnight travel Physical Demands/Requirements Constantly (over 2/3): * ...

... cooking oil in accordance with local ordinances and environmental regulations. M-F 3 a.m.-11a.m ... Local travel; less than 5% overnight travel Physical Demands/Requirements Constantly (over 2/3): * ...

... used cooking oil in accordance with local ordinances and environmental regulations. Island ... Local travel; less than 5% overnight travel Physical Demands/Requirements Constantly (over 2/3): * ...

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Overnight Cooking information

See Hawaii salary details

$9

$16

$19

How much do overnight cooking jobs pay per hour?

As of Aug 4, 2026, the average hourly pay for overnight cooking in Hawaii is $16.09, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $17.98 per hour, depending on experience, location, and employer.

What is the difference between Overnight Cooking vs Pastry Chef?

AspectOvernight CookingPastry Chef
CredentialsCooking certifications, culinary trainingPastry arts certification, culinary training
Work EnvironmentKitchen, restaurant, cateringBakery, restaurant, hotel pastry department
Industry UsageFood service, hospitality, cateringBakery, fine dining, hospitality
Work HoursOvernight shifts, flexible hoursDay shifts, early mornings, or evenings

Overnight Cooking involves preparing meals or dishes during overnight hours, often in restaurants or catering settings, focusing on quick, efficient food prep. Pastry Chefs specialize in baking and dessert creation, typically working during daytime hours in bakeries or hotel kitchens. While both roles require culinary skills and certifications, their work environments and schedules differ significantly, with Overnight Cooking emphasizing late-night shifts and Pastry Chefs focusing on baked goods during regular hours.

What are the most commonly searched types of Cooking jobs in Hawaii? The most popular types of Cooking jobs in Hawaii are:
Infographic showing various Overnight Cooking job openings in Hawaii as of July 2026, with employment types broken down into 63% Full Time, 35% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $33,462 per year, or $16.1 per hour.

Overnight Cleaner - Waikoloa (Full &Part-Time)

Ganir & Co

Kamuela, HI • On-site

Full-time

Medical, Life, Retirement, PTO

Re-posted 25 days ago


Job description

Overnight Kitchen Cleaner

Ganir & Co. Pacific Rim and Commercial Services, Inc.

Waikoloa, HI

Job Salary

$18.00 per hour to start $20.00 after probation

Full-time & Part-time

Job Description

Ganir & Co. is one of the leading outsourced service providers for housekeeping and cleaning maintenance partners of many luxury resorts. We believe our greatest asset is the amazing group of employees who dedicate their best efforts to providing the highest quality services to our clients.

This position is responsible for a variety of cleaning duties, practices and procedures. It requires the willingness to work hard, the ability to follow instructions, and the flexibility to train in various areas of the hotel's kitchen. Employee will need to work within a team and work independently at times. Must be readily available for overnight work (graveyard shift), weekends, holidays, and overtime as needed.

Essential Functions and Responsibilities:

  • Assemble and disassemble cleaning equipment(s), such as steam cleaner, pressure washer, wet/dry vacuum cleaner, floor scrubber, etc.
  • Sweeping, mopping, floors, scrubbing, polishing, baseboard, stainless steel, and walls, etc.
  • Clean small and large kitchen appliances
  • Clean all utensil to meet sanitation requirements
  • Lift, move and clean floor mats (approximately 50 lbs)
  • Thorough cleaning of hotline area (stoves and cooking area)
  • Enforce safety, health, and sanitation codes
  • Inspect and report safety conditions in kitchen.

Qualifications Required:

  • High school or equivalent preferred.
  • One year cleaning experience preferred.
  • Possess basic experience in kitchen, janitorial, and housekeeping cleaning services.
  • Basic knowledge of how to operate cleaning equipment and proper use of solutions.
  • Must be able to read, write and speak English to fully comprehend and communicate job requests.
  • Possess basic math skills:
  • Inventory Control of supplies
  • Reconstitute of Cleaning Solutions (if needed)

Benefits:

  • 401(k)
  • Health insurance
  • Life insurance
  • Paid time off
  • Referral program

Ganir & Co is an equal opportunity employer. All applicants will be considered for employment regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. EOE