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Cooking Assistant Jobs in Colorado (NOW HIRING)

Cook

Trinidad, CO Β· On-site

$15 - $18/hr

If you're eager to bring your passion for cooking to a fun and forward-thinking environment, we ... Collaborating with your fellow cooks, you'll assist in arranging and garnishing food, contributing ...

Cook

Trinidad, CO Β· On-site

$15 - $18/hr

If you're eager to bring your passion for cooking to a fun and forward-thinking environment, we ... Collaborating with your fellow cooks, you'll assist in arranging and garnishing food, contributing ...

Cook

Trinidad, CO

$15 - $18/hr

If you're eager to bring your passion for cooking to a fun and forward-thinking environment, we ... Collaborating with your fellow cooks, you'll assist in arranging and garnishing food, contributing ...

Cook

Aurora, CO Β· On-site

$14.25 - $19/hr

- Cook Report To: General Manager, Manager Job Summary Prepares, cooks and presents food to order ... Assists service assistants periodically. * Adheres to all safe food handling principles.

Cook

Arvada, CO Β· On-site

$14.25 - $19/hr

- Cook Report To: General Manager, Manager Job Summary Prepares, cooks and presents food to order ... Assists service assistants periodically. * Adheres to all safe food handling principles.

Cook

Wheat Ridge, CO Β· On-site

$15 - $20/hr

- Cook Report To: General Manager, Manager Job Summary Prepares, cooks and presents food to order ... Assists service assistants periodically. * Adheres to all safe food handling principles.

Cook

Littleton, CO Β· On-site

$14.25 - $19/hr

- Cook Report To: General Manager, Manager Job Summary Prepares, cooks and presents food to order ... Assists service assistants periodically. * Adheres to all safe food handling principles.

Cook

Arvada, CO Β· On-site

$14.25 - $19/hr

- Cook Report To: General Manager, Manager Job Summary Prepares, cooks and presents food to order ... Assists service assistants periodically. * Adheres to all safe food handling principles.

Cook

Denver, CO Β· On-site

$14.50 - $19.25/hr

- Cook Report To: General Manager, Manager Job Summary Prepares, cooks and presents food to order ... Assists service assistants periodically. * Adheres to all safe food handling principles.

Cook

Denver, CO Β· On-site

$14.50 - $19.25/hr

- Cook Report To: General Manager, Manager Job Summary Prepares, cooks and presents food to order ... Assists service assistants periodically. * Adheres to all safe food handling principles.

Cook

Denver, CO Β· On-site

$14 - $18.75/hr

- Cook Report To: General Manager, Manager Job Summary Prepares, cooks and presents food to order ... Assists service assistants periodically. * Adheres to all safe food handling principles.

Cook 2

Carbondale, CO Β· On-site

$19 - $23.50/hr

Maintain proper cooking techniques and consistent preparation and presentation of daily specials, salads, entrees, and other menu items as designated by Chef(s). * Prepare or assist in preparing ...

Cook 2

Carbondale, CO Β· On-site

$24 - $25/hr

Maintain proper cooking techniques and consistent preparation and presentation of daily specials, salads, entrees, and other menu items as designated by Chef(s). * Prepare or assist in preparing ...

Cook 2

Carbondale, CO

$19 - $23.50/hr

Maintain proper cooking techniques and consistent preparation and presentation of daily specials, salads, entrees, and other menu items as designated by Chef(s). * Prepare or assist in preparing ...

Showing results 21-40

Cooking Assistant information

What is a cooking assistant?

Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.

What are some common challenges faced by cooking assistants during busy service periods?

Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneouslyβ€”such as chopping vegetables, prepping proteins, and maintaining a clean workstationβ€”can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.

What are the key skills and qualifications needed to thrive as a cooking assistant, and why are they important?

To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.

What is the difference between Cooking Assistant vs Kitchen Helper?

AspectCooking AssistantKitchen Helper
Required CredentialsBasic culinary skills, sometimes food safety certificationMinimal credentials, on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, food prep areas
Employer & Industry UsageCommonly employed in food service establishmentsOften used interchangeably with Cooking Assistant, but more general

The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.

What are the duties of a cooking assistant?

A cooking assistant helps prepare ingredients, follows recipes, and maintains cleanliness in the kitchen. They may also assist with cooking tasks, organize supplies, and ensure food safety standards are met, often working under the supervision of chefs or cooks.

What are the most commonly searched types of Cooking jobs in Colorado?

The most popular types of Cooking jobs in Colorado are:

What cities in Colorado are hiring for Cooking Assistant jobs?

Cities in Colorado with the most Cooking Assistant job openings:

Infographic showing various Cooking Assistant job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 20% Part Time, 1% Temporary, and 4% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Cook

Trinidad, CO β€’ On-site

Phil Long Dealerships
Motor Vehicle ManufacturingΒ β€’Β 1 - 5K employees

$15 - $18/hr

Part-time

Re-posted 19 days ago


Job description

Join our vibrant team at Grill 14 as a Part-Time Cook, where your culinary skills will thrive in a dynamic onsite environment in Trinidad, CO. This role offers the chance to work in a high-energy atmosphere that values creativity and collaboration. With a competitive pay range of $15.00 - $18.00 per hour, you will be rewarded for your culinary contributions while enjoying the support of a customer-centric team that prioritizes excellence and innovation.
Being part of our team means engaging with passionate professionals committed to delivering exceptional service. You'll have the opportunity to innovate daily and create memorable dining experiences that enhance our diverse workplace culture. If you're eager to bring your passion for cooking to a fun and forward-thinking environment, we encourage you to apply today!
What's your day like?
As a Part-Time Cook at Grill 14 in Trinidad, CO, you will play a crucial role in our culinary operations. Your key responsibilities will include food preparation, where you will weigh, measure, mix, and prepare ingredients with precision according to our established recipes. You will showcase your cooking skills through various methods such as baking, grilling, frying, boiling, and steaming a diverse array of dishes. Adhering to health and safety regulations will be essential as you ensure food handling and storage practices prevent contamination. Additionally, you will maintain a clean and organized kitchen by sanitizing workstations, equipment, and utensils.
You'll also manage inventory by monitoring food stock levels, ordering supplies as needed, and reporting any shortages. Collaborating with your fellow cooks, you'll assist in arranging and garnishing food, contributing to an enjoyable dining experience for all.
Are you a good fit for this Cook job?
To excel as a Part-Time Cook at Grill 14, certain skills are essential. A strong knowledge of cooking techniques and equipment is vital, as familiarity with various methods and kitchen tools will enhance your effectiveness in food preparation. The ability to work under pressure is crucial, as our fast-paced environment requires multitasking and maintaining composure during busy periods.
Attention to detail is imperative; accurately measuring ingredients, following recipes, and ensuring high food quality are all part of delivering exceptional dishes. Cleanliness and sanitation are fundamental aspects of your role, as a tidy kitchen promotes food safety and overall efficiency. Finally, teamwork and communication skills are necessary for collaborating effectively with other cooks and kitchen staff, ensuring seamless kitchen operations and a positive work atmosphere.
Knowledge and skills required for the position are:
  • Knowledge of cooking techniques and equipment: Familiarity with various cooking methods and kitchen tools is essential.
  • Ability to work under pressure: A fast-paced environment requires the ability to handle multiple tasks and maintain composure.
  • Attention to detail: Accuracy in measuring ingredients, following recipes, and ensuring food quality is crucial.
  • Cleanliness and sanitation: Maintaining a clean and sanitary kitchen is a fundamental aspect of the job.
  • Teamwork and communication: Working effectively with other cooks and kitchen staff is necessary.
Connect with our team today!
If you believe that this position matches your requirements, applying for it is a breeze. Best of luck!