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Cooker Jobs in Rochester, NY (NOW HIRING)

Cook

Rochester, NY · On-site

$13.75 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food ...

Cook

Rochester, NY · On-site

$13.50 - $18.25/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food ...

Cook

Rochester, NY · On-site

$13.50 - $18.25/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food ...

Cook Champps

Victor, NY · On-site

$18 - $24/hr

Assigned prep work Setting up cook's station Maintaining product presentations Product quality Cook time standards Preparing all menu items according to Champps recipes, plate presentations and ...

Cook

Rochester, NY

$17.60 - $18.64/hr

Rochester Center is hiring a Cook in Rochester, NY. We now offer Daily Pay through a trusted third-party provider giving you faster access to your earnings. DUTIES: * Preparation, cooking, and ...

COOK - APPLEBEE'S

Canandaigua, NY · On-site

$16 - $18/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

Cook

Rochester, NY

$17 - $18/hr

Cook Location: Irondequoit, NY Company: Cirrus Manor Job Summary: We are seeking a highly skilled and dedicated Cook to join our culinary team at Cirrus Manor. As a key member of our food service ...

Cook

Rochester, NY · On-site

$17.60 - $18.64/hr

) Rochester Center is hiring a Cook in Rochester, NY. We now offer Daily Pay through a trusted third-party provider giving you faster access to your earnings. DUTIES: * Preparation, cooking, and ...

COOK - APPLEBEE'S

Batavia, NY · On-site

$16 - $18/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOK - APPLEBEE'S

Fairport, NY · On-site

$18 - $20/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOK - APPLEBEE'S

Canandaigua, NY · On-site

$16 - $18/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOK - APPLEBEE'S

Geneseo, NY · On-site

$16 - $18/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOK - APPLEBEE'S

Rochester, NY · On-site

$17 - $19/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

COOK - APPLEBEE'S

Rochester, NY · On-site

$17 - $19/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

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Cooker information

See Rochester, NY salary details

$15

$18

$21

How much do cooker jobs pay per hour?

As of May 30, 2026, the average hourly pay for cooker in Rochester, NY is $18.89, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $20.19 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cooker, and why are they important?

To thrive as a Cooker (Chef or Cook), you need a solid understanding of food preparation, cooking techniques, and food safety standards, often gained through culinary school or hands-on experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are vital soft skills that set exceptional cooks apart. These skills and qualifications ensure efficient kitchen operations, high-quality dishes, and a safe dining environment for customers.

What are some common challenges a professional cooker faces in a high-volume kitchen, and how can they be managed?

In a high-volume kitchen, cookers often face challenges such as managing time efficiently, maintaining consistency in food quality, and handling pressure during peak service hours. To manage these, it's important to develop strong organizational skills, communicate clearly with kitchen staff, and stay calm under pressure. Many successful cookers also rely on prep work and mise en place to streamline service and ensure a smooth workflow. Building good relationships with team members helps foster a supportive environment, making it easier to overcome challenges together.

What does a cooker do?

A cooker, often referred to as a cook or chef, is responsible for preparing and cooking food in restaurants, cafeterias, or other dining establishments. Their duties include following recipes, measuring and mixing ingredients, monitoring food while it cooks, and ensuring meals are served at the right temperature and presentation. Cookers also maintain kitchen cleanliness and adhere to food safety standards. Depending on the workplace, their responsibilities may range from simple food preparation to creating complex dishes.

What is the difference between Cooker vs Chef?

AspectCookerChef
CredentialsBasic culinary skills, sometimes certifications in food safetyFormal culinary education or extensive experience, culinary certifications
Work EnvironmentCommercial kitchens, restaurants, catering servicesProfessional kitchens, restaurants, hotels, culinary establishments
ResponsibilitiesPreparing and cooking food according to recipesOverseeing kitchen operations, menu creation, supervising cooks

The main difference between a Cooker and a Chef lies in their roles and responsibilities. A Cooker typically focuses on preparing and cooking food, often with basic skills and certifications. A Chef, on the other hand, has advanced culinary training, oversees kitchen operations, and is responsible for menu development. While both work in similar environments, the Chef's role is more managerial and creative, whereas the Cooker primarily executes cooking tasks.

What are popular job titles related to Cooker jobs in Rochester, NY? For Cooker jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Cooker jobs in Rochester, NY look for? The top searched job categories for Cooker jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Cooker jobs? Cities near Rochester, NY with the most Cooker job openings:
Infographic showing various Cooker job openings in Rochester, NY as of May 2026, with employment types broken down into 71% Full Time, 26% Part Time, 2% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $39,287 per year, or $18.9 per hour.
Cook

$13.75 - $18.50/hr

Full-time

Posted 29 days ago


Sonic Drive-In rating

4.7

Company rating: 4.7 out of 10

Based on 1,582 frontline employees who took The Breakroom Quiz

76th of 104 rated fast food restaurants


Job description

Position: Cook
Immediate Supervisor: Manager on Duty (MOD)
Status: Nonexempt
Position Summary: This position cooks, prepares, and packages product.
Essential Job Duties:
  • Cook, prepare, and package food product pursuant to operational and quality standards
  • Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
  • Comply with all company policies, procedures, and operational standards
  • Perform regular cleaning and sanitation duties - including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease - pursuant to operational standards
  • Regular attendance

ADDITIONAL DUTIES:
  • Report customer or employee complaints/issues to MOD
  • Move and stock food product weighing up to 50 pounds
  • Perform other job-related duties as assigned or required

Time/Shift Expectations: Irregular hours; nights; weekends; and holidays
Qualifications and Job Requirements:
  • Knowledge/Skills
  • General restaurant or retail knowledge
  • Basic math and reading skills
  • Effective verbal and written communication skills
  • Ability to follow directions
  • Multi-tasking skills

Work Environment: Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions

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