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Cooker Jobs in Raleigh, NC (NOW HIRING)

Phoenix Senior Living

Cook

Durham, NC · On-site

$13.25 - $17.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets ...

Eggs Up Grill

Cook

Benson, NC · On-site

$15 - $18/hr

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of ...

Ruth's Chris Steak House

Sauté cook

Raleigh, NC

$14 - $18/hr

Cooking and arranging food. Sauté Cook We are looking for an experienced Sauté cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person ...

Calyx Living

Cook

Raleigh, NC · On-site

$13.50 - $18.25/hr

Calyx Living is actively seeking an energetic Cook for our assisted living community! We are located in beautiful Wakefield, just off Capital Boulevard in North Raleigh! Calyx is looking to hire NOW ...

Calyx Living

Cook

Apex, NC · On-site

$13 - $17.25/hr

Calyx Living is actively seeking an energetic Cook for our BRAND NEW assisted living community, Calyx Living of Apex ! We are located in beautiful Apex just off I-540 at Hwy 64. Calyx is looking to ...

Phoenix Senior Living

Cook

Durham, NC

$13.25 - $17.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets ...

Phoenix Senior Living

Cook

Durham, NC · On-site

$13.25 - $17.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets ...

Calyx Living

Cook

Apex, NC · On-site

$13 - $17.25/hr

Calyx Living is actively seeking an energetic Cook for our BRAND NEW assisted living community, Calyx Living of Apex ! We are located in beautiful Apex just off I-540 at Hwy 64. Calyx is looking to ...

Eggs Up Grill

Cook

Benson, NC

$15 - $18/hr

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of ...

Hwy 55

Cook

Kenly, NC · On-site

$11.75 - $15.50/hr

The Cook will prepare high-quality food in a fast-paced restaurant environment while maintaining cleanliness, organization, and food safety standards. The ideal candidate works well under pressure ...

Freedom House Recovery Center Inc

Cook

Chapel Hill, NC

$13 - $17.25/hr

Clean food preparation areas, cooking services, and utensils. B. Cook and package batches of food. C. Maintain sanitation, health, and safety standards in work areas. D. Measure ingredients for ...

Tepuy Donuts

Cook / Sautee

Raleigh, NC

$18 - $20/hr

Mandolin - Immediate Cook Position Are you a highly skilled and talented cook looking for a dynamic work environment where your culinary creativity can shine? Do you thrive in a fast-paced kitchen ...

Sonic

Cook

Smithfield, NC

$12 - $16.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Smithfield, NC · On-site

$12 - $16.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Raleigh, NC

$13.50 - $18.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Holly Springs, NC · On-site

$12 - $16.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

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Cooker information

See Raleigh, NC salary details

$15

$18

$20

How much do cooker jobs pay per hour?

As of May 31, 2026, the average hourly pay for cooker in Raleigh, NC is $18.60, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $19.86 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cooker, and why are they important?

To thrive as a Cooker (Chef or Cook), you need a solid understanding of food preparation, cooking techniques, and food safety standards, often gained through culinary school or hands-on experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are vital soft skills that set exceptional cooks apart. These skills and qualifications ensure efficient kitchen operations, high-quality dishes, and a safe dining environment for customers.

What are some common challenges a professional cooker faces in a high-volume kitchen, and how can they be managed?

In a high-volume kitchen, cookers often face challenges such as managing time efficiently, maintaining consistency in food quality, and handling pressure during peak service hours. To manage these, it's important to develop strong organizational skills, communicate clearly with kitchen staff, and stay calm under pressure. Many successful cookers also rely on prep work and mise en place to streamline service and ensure a smooth workflow. Building good relationships with team members helps foster a supportive environment, making it easier to overcome challenges together.

What does a cooker do?

A cooker, often referred to as a cook or chef, is responsible for preparing and cooking food in restaurants, cafeterias, or other dining establishments. Their duties include following recipes, measuring and mixing ingredients, monitoring food while it cooks, and ensuring meals are served at the right temperature and presentation. Cookers also maintain kitchen cleanliness and adhere to food safety standards. Depending on the workplace, their responsibilities may range from simple food preparation to creating complex dishes.

What is the difference between Cooker vs Chef?

AspectCookerChef
CredentialsBasic culinary skills, sometimes certifications in food safetyFormal culinary education or extensive experience, culinary certifications
Work EnvironmentCommercial kitchens, restaurants, catering servicesProfessional kitchens, restaurants, hotels, culinary establishments
ResponsibilitiesPreparing and cooking food according to recipesOverseeing kitchen operations, menu creation, supervising cooks

The main difference between a Cooker and a Chef lies in their roles and responsibilities. A Cooker typically focuses on preparing and cooking food, often with basic skills and certifications. A Chef, on the other hand, has advanced culinary training, oversees kitchen operations, and is responsible for menu development. While both work in similar environments, the Chef's role is more managerial and creative, whereas the Cooker primarily executes cooking tasks.

What are popular job titles related to Cooker jobs in Raleigh, NC? For Cooker jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Cooker jobs in Raleigh, NC look for? The top searched job categories for Cooker jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Cooker jobs? Cities near Raleigh, NC with the most Cooker job openings:
Cooker jobs near you
Infographic showing various Cooker job openings in Raleigh, NC as of May 2026, with employment types broken down into 66% Full Time, 30% Part Time, 3% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $38,688 per year, or $18.6 per hour.
Cook

Cook

Phoenix Senior Living

Durham, NC • On-site

$13.25 - $17.75/hr

Full-time

Posted 24 days ago

Phoenix Senior Living rating

4.6

Company rating: 4.6 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

213th of 228 rated social care providers

Job description

Description:

Seasons at Southpoint is seeking Cooks to join their team!

The Cook reports directly to the Food and Beverage Director.

Shift Details

Cook

Mon-Fri ; Every other weekend required

PURPOSE

Cook

The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community.

Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures

regarding food production.

PRINCIPLE DUTIES AND RESPONSIBILITIES

Cook

Preparation and Food Service

  • Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance
  • Adheres to posted menus and prepares food items using approved Phoenix standardized recipes in a timely manner
  • Adheres to production sheets and instructions
  • Prepares all special dietary needs as directed
  • Prepares texture modified food as directed
  • Organizes work to meet production and service requirements
  • Monitors all food items to see that at least the minimum guidelines for temperature, taste and quality are upheld at all times
  • Taste and prepares food to determine quality or necessary adjustment
  • Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for cleaning work areas
  • Follow all local, state and federal policies regarding food handling
  • Maintains standards of cleanliness, hygiene and health standards
  • Operates dish machine(s) according to Food Safety Standards
  • Operates dishwashing to properly wash and sanitize all dishes and china, silverware, glassware, utensils and cookware, in necessary

Record Keeping/Resident Services

  • Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance
  • Maintains and protects the confidentiality of resident information at all times
  • Reviews Resident Diet Book, confidential Diet Board / Indicator, Data Card or Chart
  • Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance

Manually records equipment temperatures

Manually records refrigerator temperatures

Manually records freezer temperatures

Manually records cooking temperatures of the food

Manually records holding temperatures of the food

Manually records cooling temperatures of the food

Manually records food production quantities

Manually records taste evaluation sheets

Rotates menus and production sheets


Requirements:

EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION

Cook

  • Education: High School Diploma/ GED required
  • Culinary apprenticeship or training preferred
  • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
  • Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified


What Phoenix Senior Living employees say

Pay

Hours and flexibility

Workplace

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