1

Cooker Jobs in Racine, WI (NOW HIRING)

Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.

Cook

Greendale, WI · On-site

$16/hr

Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.

Cook - Senior Living Facility** **Location:** Village at the Falls in Menomonee falls, Wisconsin **Job Type:** **Reports To:** Executive chef **Position Summary:** We are seeking a dedicated and ...

Cook

Greendale, WI · On-site

$16/hr

Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.

Cook

Greendale, WI · On-site

$16/hr

Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.

Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.

Cook

Greendale, WI · On-site

$16/hr

Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.

cook

Menomonee Falls, WI

$14 - $18.75/hr

Job Title: Cook - Senior Living Facility Location: Village at the Falls in Menomonee falls, Wisconsin Job Type: Reports To: Executive chef Position Summary: We are seeking a dedicated and ...

Cook

Brookfield, WI · On-site

$17 - $20/hr

Our Cafe is Looking for Cook Are you passionate about crafting delicious breakfast dishes in a fun, dynamic kitchen? Do you enjoy working in a loving team environment where creativity and community ...

Cook

Pleasant Prairie, WI · On-site

$19/hr

Now hiring experienced cooks (2+ years) up to $19/hour + TIPS (+ weekend availability preferred) Pay Range: From $15 - $19 , based on experience + tips Job Summary: We're open late (12AM), which ...

cook

Menomonee Falls, WI · On-site

$20 - $25/hr

Cook - Senior Living Facility** **Location:** Village at the Falls in Menomonee falls, Wisconsin **Job Type:** **Reports To:** Executive chef **Position Summary:** We are seeking a dedicated and ...

Cook

Racine, WI · On-site

$13.25 - $17.50/hr

Essential Functions: • Prepare food orders as they come in. • Measure and assemble ingredients for menu items • Cook menu items in cooperation with the rest of the kitchen staff • Prep food ...

Cook

Milwaukee, WI · On-site

$13.75 - $18.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

Cook

Milwaukee, WI · On-site

$13.75 - $18.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

Cook

Milwaukee, WI · On-site

$13.75 - $18.50/hr

Cook Shift: Flex Location: Ovation Communities -- Chai Point Ovation Communities is seeking a Cook to prepare palatable, nourishing, well-balanced diets to meet the daily nutritional and special ...

Do you love cooking, but want a break from the stress of busyrestaurants? The Line Cook position has set mealtimes with minimal cooking toorder. Here, there are no late nights, and we offer flexible ...

Cook

Waukegan, IL · On-site

$22/hr

The Cook also shows experience preparing hot and cold food items and all standardized knife cuts. You will exercise problem-solving skills to resolve issues that potentially arise. You will follow ...

Line Cook at Leff's Lucky Town Are you a highly skilled and motivated cook looking for an immediate opportunity to showcase your talent in a fun and energetic environment? Do you thrive in a fast ...

Do you love cooking, but want a break from the stress of busyrestaurants? The Line Cook position has set mealtimes with minimal cooking toorder. Here, there are no late nights, and we offer flexible ...

Cook

Milwaukee, WI · On-site

$15 - $16/hr

The Cook ensures meals are prepared and served in a safe, sanitary, and timely manner while maintaining a warm, resident-centered dining experience. ESSENTIAL JOB FUNCTIONS AND RESPONSIBILITIES

Showing results 41-60

Cooker information

See Racine, WI salary details

$14

$17

$20

How much do cooker jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for cooker in Racine, WI is $17.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.68 and $19.18 per hour, depending on experience, location, and employer.

What does a cooker do?

A cooker, often referred to as a cook or chef, is responsible for preparing and cooking food in restaurants, cafeterias, or other dining establishments. Their duties include following recipes, measuring and mixing ingredients, monitoring food while it cooks, and ensuring meals are served at the right temperature and presentation. Cookers also maintain kitchen cleanliness and adhere to food safety standards. Depending on the workplace, their responsibilities may range from simple food preparation to creating complex dishes.

What are the key skills and qualifications needed to thrive as a cooker?

To thrive as a Cooker (Chef or Cook), you need a solid understanding of food preparation, cooking techniques, and food safety standards, often gained through culinary school or hands-on experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are vital soft skills that set exceptional cooks apart. These skills and qualifications ensure efficient kitchen operations, high-quality dishes, and a safe dining environment for customers.

What are some common challenges a professional cooker faces in a high-volume kitchen, and how can they be managed?

In a high-volume kitchen, cookers often face challenges such as managing time efficiently, maintaining consistency in food quality, and handling pressure during peak service hours. To manage these, it's important to develop strong organizational skills, communicate clearly with kitchen staff, and stay calm under pressure. Many successful cookers also rely on prep work and mise en place to streamline service and ensure a smooth workflow. Building good relationships with team members helps foster a supportive environment, making it easier to overcome challenges together.

What is the difference between Cooker vs Chef?

AspectCookerChef
CredentialsBasic culinary skills, sometimes certifications in food safetyFormal culinary education or extensive experience, culinary certifications
Work EnvironmentCommercial kitchens, restaurants, catering servicesProfessional kitchens, restaurants, hotels, culinary establishments
ResponsibilitiesPreparing and cooking food according to recipesOverseeing kitchen operations, menu creation, supervising cooks

The main difference between a Cooker and a Chef lies in their roles and responsibilities. A Cooker typically focuses on preparing and cooking food, often with basic skills and certifications. A Chef, on the other hand, has advanced culinary training, oversees kitchen operations, and is responsible for menu development. While both work in similar environments, the Chef's role is more managerial and creative, whereas the Cooker primarily executes cooking tasks.

What cities near Racine, WI are hiring for Cooker jobs?

Cities near Racine, WI with the most Cooker job openings:

Infographic showing various Cooker job openings in Racine, WI as of August 2026, with employment types broken down into 81% Full Time, 17% Part Time, and 2% Nights. Highlights an 100% Physical job distribution, with an average salary of $37,319 per year, or $17.9 per hour.
Life Care Services
Health Care and Social Assistance • 201 - 500 employees

$16/hr

Part-time

Re-posted yesterday


Job description

When you work at Harbour Village, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life!

Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.  Is responsible for maintaining a superior level of quality service and cleanliness at all times.  

Here are a few of the daily responsibilities of a Cook:

  • Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
  • Responsible for adhering to food quality, appearance and presentation standards at all times.
  • Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
  • Exhibit cooking standards of speed, accuracy, and efficiency.
  • Demonstrate knowledge in all areas of cooking preparation and production.
  • Assist with serving of meals and ware washing as necessary.
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment.
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy. 

Here are a few of the qualifications we need you to have:

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience

Part-time position including every other weekend

Up to $16 per hour

Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status. Please note that all employees are required to provide proof of COVID-19 vaccination, or apply for and receive an approved exemption, as a condition of employment.

If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!

EEO Employer


Life Care Services logo

About Life Care Services

Sourced by ZipRecruiter

s an industry pioneer with more than a half-century of experience, making a difference in the lives of seniors has been our sole focus since day one. At LCS, we’ve designed a dedicated family of companies to help fulfill your community’s mission. This structure allows us to develop and share expertise across our company to deliver innovative solutions to seniors and their communities. We are guided by five principles to ensure that every company decision is made with integrity and for the good of the seniors we serve.

Industry

Health care and social assistance

Company size

201 - 500 Employees

Headquarters location

Des Moines, IA, US

Year founded

1971

Social media