1

Cook Jobs in Lowell, MA (NOW HIRING)

Cook

Byfield, MA

$23/hr

  • Medical

  • Dental

  • Vision

Meriwether Godsey is seeking Full-time Cooks responsible for the preparation, cooking, and presentation of daily meals and special events at The Governor's Academy, a prestigious independent day and ...

Cook

Byfield, MA

$23/hr

  • Medical

  • Dental

  • Vision

Meriwether Godsey is seeking Full-time Cooks responsible for the preparation, cooking, and presentation of daily meals and special events at The Governor's Academy, a prestigious independent day and ...

Cook

Salem, NH

$16 - $20/hr

  • Medical

  • Dental

  • Vision

IHOP - Immediate Opening for a Talented Cook Are you passionate about creating delicious meals that bring smiles to people's faces? Do you thrive in a fast-paced environment where teamwork and ...

Cook

Danvers, MA · On-site

$24 - $26/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cook Location: Danvers, MA Shift/Schedule: Monday - Friday, 6:00 am - 3:00 pm Hours Per Week: Full Time Starting Pay Rate: $24.00-$26.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You:

Cook

Belmont, MA

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Cook

Arlington, MA

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Cook

Nashua, NH · On-site

$14.25 - $19/hr

Experienced Cook LOCATION: Cyclones Hockey Academy, Nashua, NH Now seeking an experienced Cook with a strong background in batch cooking. We are seeking a talented individual with awesome Culinary ...

Cook

Burlington, MA · On-site

$18 - $20/hr

Cook Employment type : Hourly : The Prep & Line Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking / assembling appetizers & entrees. In addition, the Kitchen team ...

Cook

Revere, MA · On-site

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Cook is responsible for quality of food ingredients used and preparation methods. The Cook prepares basic food and menu items needed in filling catering orders based on customer requests. This ...

cook

Hudson, MA · On-site

$18 - $24/hr

Join Our Team as a Cook at CAFE 641 in Hudson, MA! Are you passionate about crafting delicious meals and working in a vibrant, community-focused environment? At CAFE 641, we're looking for a skilled ...

Cook

Woburn, MA · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Cook

Waltham, MA

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Cook

Bedford, MA · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Cook

Winchester, MA · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Cook

Burlington, MA

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Cook

Lincoln, MA

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Cook

Andover, MA · On-site

$22 - $26/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Concord, MA · On-site

$22 - $28/hr

Prepare and cook menu items according to standardized recipes and production schedules * Read and follow menus, recipes, and food preparation instructions with accuracy * Maintain a clean, safe, and ...

Cook

Concord, MA · On-site

$22 - $28/hr

Prepare and cook menu items according to standardized recipes and production schedules * Read and follow menus, recipes, and food preparation instructions with accuracy * Maintain a clean, safe, and ...

Cook

Concord, MA · On-site

$22 - $28/hr

Prepare and cook menu items according to standardized recipes and production schedules * Read and follow menus, recipes, and food preparation instructions with accuracy * Maintain a clean, safe, and ...

Showing results 21-40

Cook information

See Lowell, MA salary details

$8

$15

$21

How much do cook jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for cook in Lowell, MA is $15.90, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What are the most commonly searched types of Cook jobs in Lowell, MA?

The most popular types of Cook jobs in Lowell, MA are:

What cities near Lowell, MA are hiring for Cook jobs?

Cities near Lowell, MA with the most Cook job openings:

Infographic showing various Cook job openings in Lowell, MA as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $33,065 per year, or $15.9 per hour.

$23/hr

Full-time

Medical, Dental, Vision

Re-posted 18 days ago


Job description

Meriwether Godsey is seeking Full-time Cooks responsible for the preparation, cooking, and presentation of daily meals and special events at The Governor's Academy, a prestigious independent day and boarding school located in Byfield, MA.

  • Shifts Available:

Sun-Thurs- 11 am-7:30 am
Thurs- Tues-
11 am - 7:30 pm
Friday - Tues- 11 am-7:30 p.m

  • Free Meals
  • $23 Per Hour

What the Cook will do:

  • Participate in the preparation, cooking, and portioning of large quantities of meat, fish, fowl, vegetables, cereals, soups, sauces, fruits, bread, desserts, and other food items
  • Prepare items in batches as close to serving time as possible to ensure quality and limit over-production, using good judgment in timing to ensure service without interruption
  • Follow recipes and recommend changes in recipes and cooking methods to improve products and ensure the highest quality food preparation and presentation
  • Cook, maintain, and store all foods at/to required temperatures
  • Take and record temperatures, following all required food handling and sanitation standards to ensure food safety
  • Maintain accurate records of production amounts, attendance & left-over amounts to assist in efficient forecasting information
  • Assist with the organization and sanitation of coolers, freezers, and storerooms: all items covered, labeled, and dated
  • Attend production meetings daily, offering input concerning leftover utilization, efficiency, product quality, etc.
  • Perform all duties in accordance with food safety and sanitation best practices
  • Other duties, as assigned

What the Cook will need:

  • High School diploma or equivalent
  • Prior experience as a cook is desired, production kitchen or contract dining experience (2-4 prior experience preferred)
  • ServSafe® Certification or ability to obtain within 6 months of employment
  • Experience with high-volume food service operations, preferably in school environments
  • Ability to measure products and convert units of measure
  • High levels of professionalism, strong communication, organizational, customer service, and problem-solving skills
  • Flexibility: ability to switch between locations and job duties
  • Must be able to lift 50lbs
  • Growing knowledge of sustainable practices
  • Must be able to pass the employment background process

What the Cook will get:

  • Competitive Pay, Uniforms, Meals, Training and Mentorship, and Benefits (Health, Vision, Dental, etc.)

Meriwether Godsey offers significant opportunities for growth and career advancement. The work environment is fast-paced, team-oriented, and high-energy. You’ll be surrounded and supported by people who are passionate about serving others.

Enjoy a people and food-focused environment where you have the opportunity to make a difference every day and advance your career. Help Meriwether Godsey shine and set the standard for hospitality in the New England market! Interested in learning more? Visit our About Us Page

Meriwether Godsey is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to fostering an inclusive, equitable workplace.


Compensation details: 23-23 Hourly Wage


PI71f68973baa1-25405-40879590