Evening Shift Cook
Logan, UT · On-site
$12.75 - $16.25/hr
Cook - Evening Shift Evening Shift employees are required to be available to work between 4:00 pm to 11:00 pm. Actual scheduled hours will vary. Arctic Circle is seeking enthusiastic and dedicated ...
Evening Shift Cook
Logan, UT · On-site
$12.75 - $16.25/hr
Cook - Evening Shift Evening Shift employees are required to be available to work between 4:00 pm to 11:00 pm. Actual scheduled hours will vary. Arctic Circle is seeking enthusiastic and dedicated ...
Looking for compassionate weekend cook for an assisted living facility
Hyrum, UT · On-site
$11.25 - $15/hr
Weekend Cook - Assisted LivingBlacksmith Fork Assisted Living Saturday & Sunday | 7:00 AM - 1:30 PMBlacksmith Fork Assisted Living is seeking a fun, dependable, and hardworking individual to join our ...
Quick apply
Looking for compassionate weekend cook for an assisted living facility
Hyrum, UT · On-site
$11.25 - $15/hr
Weekend Cook - Assisted LivingBlacksmith Fork Assisted Living Saturday & Sunday | 7:00 AM - 1:30 PMBlacksmith Fork Assisted Living is seeking a fun, dependable, and hardworking individual to join our ...
Sauté Cook - Elements Restaurant
Logan, UT · On-site
$13.50 - $17/hr
Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment. * Prepare and assign production and prep work for Line Cooks ...
Sauté Cook - Elements Restaurant
Logan, UT · On-site
$13.50 - $17/hr
Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment. * Prepare and assign production and prep work for Line Cooks ...
Saute Cook - Elements Restaurant
Logan, UT · On-site
$13.50 - $17/hr
Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment. * Prepare and assign production and prep work for Line Cooks ...
Saute Cook - Elements Restaurant
Logan, UT · On-site
$13.50 - $17/hr
Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment. * Prepare and assign production and prep work for Line Cooks ...
Cook (P1-1480560-2)
Logan, UT · On-site
$12 - $16.25/hr
Medical
Dental
Vision
Retirement
PTO
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for ...
Cook (P1-1480560-2)
Logan, UT · On-site
$12 - $16.25/hr
Medical
Dental
Vision
Retirement
PTO
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for ...
Cook (P1-1480568-3)
Providence, UT · On-site
$12 - $16.25/hr
Medical
Dental
Vision
Retirement
PTO
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for ...
Cook (P1-1480568-3)
Providence, UT · On-site
$12 - $16.25/hr
Medical
Dental
Vision
Retirement
PTO
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for ...
Part time/PRN Server and Cook
Hyrum, UT · On-site
$11.25 - $15/hr
Part Time Weekend Cook - Assisted Living Blacksmith Fork Assisted Living Saturday | 7:00 AM - 1:30 PM & as needed throughout the week. Blacksmith Fork Assisted Living is seeking a fun, dependable ...
Part time/PRN Server and Cook
Hyrum, UT · On-site
$11.25 - $15/hr
Part Time Weekend Cook - Assisted Living Blacksmith Fork Assisted Living Saturday | 7:00 AM - 1:30 PM & as needed throughout the week. Blacksmith Fork Assisted Living is seeking a fun, dependable ...
Dietary Aid - Kitchen Server
Hyrum, UT · On-site
Blacksmith Fork Assisted Living is looking for a dedicated individual that enjoys working with a team and serving our eldery community to join our dietary staff. Responsible for assisting with some ...
Dietary Aid - Kitchen Server
Hyrum, UT · On-site
Blacksmith Fork Assisted Living is looking for a dedicated individual that enjoys working with a team and serving our eldery community to join our dietary staff. Responsible for assisting with some ...
Restaurant Team Member - Cook
$12.50 - $18.50/hr
We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and ...
Quick apply
Restaurant Team Member - Cook
$12.50 - $18.50/hr
We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and ...
Restaurant Team Member - Cook
Logan, UT · On-site
$12.50 - $18.50/hr
Medical
Dental
Vision
Retirement
We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and ...
Restaurant Team Member - Cook
Logan, UT · On-site
$12.50 - $18.50/hr
Medical
Dental
Vision
Retirement
We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and ...
Restaurant Team Member - Cook
Logan, UT · On-site
$12.50 - $18.50/hr
Medical
Dental
Vision
Retirement
We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and ...
Restaurant Team Member - Cook
Logan, UT · On-site
$12.50 - $18.50/hr
Medical
Dental
Vision
Retirement
We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and ...
Restaurant Team Member - Cook
Logan, UT · On-site
$12.50 - $18.50/hr
Medical
Dental
Vision
Retirement
We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and ...
Restaurant Team Member - Cook
Logan, UT · On-site
$12.50 - $18.50/hr
Medical
Dental
Vision
Retirement
We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and ...
Cook information
See Logan, UT salary details
$7.67 - $8.71
2% of jobs
$8.71 - $9.75
4% of jobs
$9.75 - $10.78
9% of jobs
$11.82 is the 25th percentile. Wages below this are outliers.
$10.78 - $11.82
10% of jobs
$11.82 - $12.86
14% of jobs
The median wage is $13.55 / hr.
$12.86 - $13.89
16% of jobs
$13.89 - $14.93
15% of jobs
$15.31 is the 75th percentile. Wages above this are outliers.
$14.93 - $15.97
12% of jobs
$15.97 - $17
9% of jobs
$17 - $18.04
5% of jobs
$18.04 - $19.08
3% of jobs
$7
$13
$19
How much do cook jobs pay per hour?
As of Aug 13, 2026, the average hourly pay for cook in Logan, UT is $13.83, according to ZipRecruiter salary data. Most workers in this role earn between $11.63 and $15.53 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a cook, and why are they important?
To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.
What does a cook do?
A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.
What is the difference between Cook vs Chef?
| Aspect | Cook | Chef |
|---|---|---|
| Credentials | None required or basic culinary training | Formal culinary education or extensive experience |
| Work Environment | Restaurants, cafeterias, catering | Fine dining, hotels, culinary establishments |
| Responsibilities | Preparing dishes, following recipes | Menu creation, kitchen management, supervising cooks |
In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.
What does a cook do?
A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.
What are three careers in cooking?
Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.
What are some common challenges cooks face during busy service hours, and how can they effectively manage them?
During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Logan, UT?
The most popular types of Cook jobs in Logan, UT are:
What are popular job titles related to Cook jobs in Logan, UT?
For Cook jobs in Logan, UT, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Logan, UT look for?
The top searched job categories for Cook jobs in Logan, UT are:
What cities near Logan, UT are hiring for Cook jobs?
Cities near Logan, UT with the most Cook job openings:
Olive Garden rating
6.4
Based on 1,025 frontline employees who took The Breakroom Quiz
28th of 87 rated restaurants
Job description
For this position, pay will be variable by location - See additional job details and benefits below.
Our Winning Family Starts With You! Check out these great benefits!
- Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
- Free Employee Meal! (limited menu)
- Weekly pay
- Anniversary pay
- Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
- Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
- Medical/dental insurance
- Ongoing training to build critical skills for current and future roles
- Discounts on cellphones, travel, electronics & much more!
- 401(k) savings plan (Company match after 1 year of service)
- Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
- State Benefits Overview
And much more! Because at Olive Garden, We’re All Family Here!
One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.
We'd love to welcome you home as the newest member of the Family!
#MyOliveGardenFam
What Olive Garden employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Olive Garden
Sourced by ZipRecruiter
At Olive Garden, we know that life is better together and everyone is happiest when they’re with family. From never ending servings of our freshly baked breadsticks and iconic garden salad, to our homemade soups and sauces, there’s something for everyone to enjoy. At Olive Garden, we make everyone feel like family and the communities we serve are an extension of that family. That’s why we are committed to supporting these communities in the fight against hunger. Every one of our 900+ restaurants participates in our Harvest program, donating high-quality, wholesome food to local nonprofit partners. We’re also long-term partners with Feeding America®, and since 2017, the Darden Foundation, the charitable arm of our parent company, has donated more than $16.3 million on behalf of our family of restaurants to support Feeding America member food banks across all 50 states. As part of these ongoing efforts to fight hunger, Olive Garden has partnered with Feeding America® to enhance mobile food pantry programs in communities where food insecurity rates are disproportionately high. Through grants from the Darden Foundation and additional support from Darden’s partners, Penske Truck Leasing and Lineage Logistics, 35 Feeding America food banks in 35 different parts of the country received a 26-foot refrigerated box truck to help increase address transportation needs and give access to nutritious food for those who need it most.
Industry
Food and beverage stores and restaurants
Company size
10,000+ Employees
Headquarters location
Orlando, FL, US