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Cook Jobs in Bloomington, IL (NOW HIRING)

Cook

Normal, IL · On-site

$21 - $25/hr

We are looking for a Full-Time Cook to join our growing team. Position Summary In this role, you will be responsible for storing, cooking, and helping to serve nutritious high quality food and a ...

Cook

Normal, IL · On-site

$21 - $25/hr

We are looking for a Full-Time Cook to join our growing team. This position requires working every other weekend and holidays. Position Summary In this role, you will be responsible for storing ...

Cook

Normal, IL

$21 - $25/hr

We are looking for a Full-Time Cook to join our growing team. This position requires working every other weekend and holidays. Position Summary In this role, you will be responsible for storing ...

Cook

Normal, IL · On-site

$21 - $25/hr

We are looking for a Full-Time Cook to join our growing team. This position requires working every other weekend and holidays. Position Summary In this role, you will be responsible for storing ...

Cook

Bloomington, IL · On-site

$16 - $20/hr

Hy-Chi Department Cook Department: Hy-Chi FLSA : Non-Exempt General Function : As an Hy-Chi Department Cook, this position will be responsible for preparing various foods for the Hy-Chi department.

Cook (177)

Bloomington, IL

$17 - $20/hr

  • Medical

  • Retirement

  • PTO

Biaggi's is looking for passionate line cooks to help us create the ultimate food experience. Join our culinary team that takes pride in preparing Italian pastas, soups & salads, pizza, seafood ...

Cook (177)

Bloomington, IL

$17 - $20/hr

  • Medical

  • Retirement

  • PTO

Biaggi's is looking for passionate line cooks to help us create the ultimate food experience. Join our culinary team that takes pride in preparing Italian pastas, soups & salads, pizza, seafood ...

Cook (49)

Bloomington, IL · On-site

$17 - $20/hr

  • Medical

  • Retirement

  • PTO

Cook responsibilities include but are not limited to: * Ensuring ingredients and final products are fresh. * Ensuring all food and other items are stored properly. * Following recipes, including ...

Cook (177)

Bloomington, IL · On-site

$17 - $20/hr

  • Medical

  • Retirement

  • PTO

Biaggi's is looking for passionate line cooks to help us create the ultimate food experience. Join our culinary team that takes pride in preparing Italian pastas, soups & salads, pizza, seafood ...

Cook (49)

Bloomington, IL

$17 - $20/hr

  • Medical

  • Retirement

  • PTO

Cook responsibilities include but are not limited to: * Ensuring ingredients and final products are fresh. * Ensuring all food and other items are stored properly. * Following recipes, including ...

Cook

Bloomington, IL · On-site

$19 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: ILLINOIS WESLEYAN UNIVERSITY - 55267001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Cook

Bloomington, IL

$19 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: ILLINOIS WESLEYAN UNIVERSITY - 55267001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Cook

Bloomington, IL

$19 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: ILLINOIS WESLEYAN UNIVERSITY - 55267001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Cook

Bloomington, IL · On-site

$19 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type: Full-time Pay ...

The Line Cook's primary responsibility is to uphold the restaurant's high standards of excellence by providing the highest quality of service to guests. The Line Cook is responsible for accurately ...

Grill & Line Cook

Bloomington, IL

$15 - $19/hr

Grill & Line Cook Reports to: Manager / Assistant Manager / Shift Leader We are looking for a line cook to prepare food to the exact specifications and to set up stations for menu. The successful ...

Grill & Line Cook

Bloomington, IL · On-site

$15 - $18.75/hr

Grill & Line Cook Reports to: Manager / Assistant Manager / Shift Leader We are looking for a line cook to prepare food to the exact specifications and to set up stations for menu. The successful ...

Line Cook

Normal, IL · On-site

$16/hr

  • Medical

  • Retirement

  • PTO

The Line Cook's primary responsibility is to uphold the restaurant's high standards of excellence by providing the highest quality of service to guests. The Line Cook is responsible for accurately ...

Line Cook

Bloomington, IL

$15 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Bloomington, IL · On-site

$15 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Showing results 21-40

Cook information

See Bloomington, IL salary details

$8

$15

$21

How much do cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cook in Bloomington, IL is $15.38, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What are the most commonly searched types of Cook jobs in Bloomington, IL? The most popular types of Cook jobs in Bloomington, IL are:
What are popular job titles related to Cook jobs in Bloomington, IL? For Cook jobs in Bloomington, IL, the most frequently searched job titles are:
What cities near Bloomington, IL are hiring for Cook jobs? Cities near Bloomington, IL with the most Cook job openings:
Infographic showing various Cook job openings in Bloomington, IL as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,981 per year, or $15.4 per hour.

$21 - $25/hr

Full-time

Re-posted 19 days ago


Job description

Overview
The Village at Mercy Creek, a part of Franciscan Ministries, is a vibrant senior living community in Normal, IL. We offer Assisted Living with a Memory Care Unit. We are looking for a Full-Time Cook to join our growing team.
Position Summary
In this role, you will be responsible for storing, cooking, and helping to serve nutritious high quality food and a superb dining experience to residents at the community.
Essential Functions, Key Duties, & Responsibilities
  • Prepares food daily as outlined on the menus; altering or adapting recipes to accommodate special dietary needs of residents or to improve recipes.
  • Ensures attractive presentation of food on the plate before serving.
  • Coordinates and participates in serving food, including monitoring portion control to meet residents' requests and minimize waste.
  • Maintains an accurate record of chargeable meals (resident, guest and catered) and submits record to the office by the designated date each month.
  • Assists with menu planning; reviews and adjusts menus with Dietary Manager to accommodate foods in season, vendor sale prices, special events and holidays.
  • Assists in identifying food and supplies needed for the next week's menus and reports to the Dietary Manager.
  • Prepares meats for storage and portion control upon delivery; ensures proper handling, storage and labeling of all delivered foods and ingredients.
  • Maintains a clean, orderly, safe and sanitary kitchen environment.
  • Ensures compliance with any and all regulations.
  • Assists in training other kitchen staff in food preparation.
  • Perform other duties as assigned.
  • Comply with all policies and procedures and any updates.

Position Requirements
Education: High School Diploma/GED
Licenses/Certifications: ServSafe certification
Experience: 1+ years of cooking experience as a Chef in Healthcare
#LivingJoyfully
Min
USD $21.00/Hr.
Max
USD $25.00/Hr.