ZipRecruiter

Log In

1

Cook Jobs in Beaufort, SC (NOW HIRING)

Encompass Health

Cook

Bluffton, SC · On-site

$13 - $17.50/hr

Cook Career Opportunity - $1,000 Sign-On Bonus Recognized for your culinary skills Are you passionate about creating culinary delights that leave a lasting impression? If so, we have an exciting ...

NHC

Cook

Bluffton, SC · On-site

$13 - $17.50/hr

Food Service Cook Work Schedule: AM and PM Job Type: Full Time and Part Time Benefits we offer: Flexible Schedule Competitive Pay & Holiday Incentive Pay Earned Time Off Health, Dental, Vision ...

Phoenix3 Collective

Cook

Hilton Head Island, SC · On-site

$20 - $22/hr

As a Cook, you will be responsible for delighting residents with delicious and high-quality meals. You will prepare ingredients and cook and prepare meals following recipes to ensure food safety ...

Restaura

Cook

Hilton Head Island, SC

$20 - $22/hr

As a Cook, you will be responsible for delighting residents with delicious and high-quality meals. You will prepare ingredients and cook and prepare meals following recipes to ensure food safety ...

KFC

Cook

Beaufort, SC · On-site

$12 - $16/hr

As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area ...

Hodges Management

Cook

Rincon, GA

$12.75 - $17/hr

As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area ...

KFC

Cook

Rincon, GA · On-site

$12.75 - $17/hr

As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area ...

Hodges Management

Cook

Rincon, GA

$12.75 - $17/hr

As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area ...

Truffles Cafe

Cook

Hilton Head Island, SC · On-site

$17/hr

Main Responsibilities of a Cook: Learn our Recipes and Building Charts to prepare our menu items to our specification View Serve Safe video and worksheet to understand safe food handling and ...

Hodges Management

Cook

Rincon, GA

$12.75 - $17/hr

As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area ...

Dairy Queen

Cook

Rincon, GA · On-site

$12.75 - $17/hr

As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area ...

Hodges Management

Cook

Beaufort, SC · On-site

$12 - $16/hr

As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area ...

Truffles Cafe

Cook

Bluffton, SC · On-site

$17/hr

Main Responsibilities of a Cook: Learn our Recipes and Building Charts to prepare our menu items to our specification View Serve Safe video and worksheet to understand safe food handling and ...

Honorhealth

Entree Cook

Osborn, SC

$14.25 - $19/hr

JOB SUMMARY The ENTREE COOK is responsible for cooking all cafeteria and catering food and all therapeutic prescribed and regular diets, including preparation of pureed, salt free, mechanical soft ...

previous pagenext page

Showing results 21-40

All JobsCook JobsCook Jobs in Beaufort, SC

Cook information

See Beaufort, SC salary details

$8

$14

$20

How much do cook jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for cook in Beaufort, SC is $14.59, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.39 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

What are the most commonly searched types of Cook jobs in Beaufort, SC?

The most popular types of Cook jobs in Beaufort, SC are:

What job categories do people searching Cook jobs in Beaufort, SC look for?

The top searched job categories for Cook jobs in Beaufort, SC are:

What cities near Beaufort, SC are hiring for Cook jobs?

Cities near Beaufort, SC with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Beaufort, SC as of August 2026, with employment types broken down into 94% Full Time, and 6% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,357 per year, or $14.6 per hour.

Cook

Encompass Health

Bluffton, SC • On-site

$13 - $17.50/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 23 days ago

Encompass Health rating

7.0

Company rating: 7.0 out of 10

Based on 423 frontline employees who took The Breakroom Quiz

421st of 898 rated healthcare providers

Job description

Cook Career Opportunity  - $1,000 Sign-On Bonus


Recognized for your culinary skills
Are you passionate about creating culinary delights that leave a lasting impression? If so, we have an exciting opportunity for a cook who not only brings skill to the kitchen but also seeks a career close to home and close to heart. In this role, you'll be instrumental in preparing therapeutic and modified diets for patients. Join us in a culinary journey that goes beyond the kitchen and resonates with the warmth of helping others. If you're ready to infuse your love for cooking into a career that matters, your next chapter starts here. Welcome to a kitchen where your skills meet a sense of belonging.

A Glimpse into Our World
At Encompass Health, you'll experience the difference the moment you become a part of our team. Working with us means aligning with a rapidly growing national inpatient rehabilitation leader. Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For Award, among other accolades, which is nothing short of amazing.

Starting Perks and Benefits
At Encompass Health, we are committed to creating a supportive, inclusive, and caring environment where you can thrive. From day one, you will have access to:

  •          Affordable medical, dental, and vision plans for both full-time and part-time employees and their families.
  •          Generous paid time off that accrues over time.
  •          Opportunities for tuition reimbursement and continuous education.
  •          Company-matching 401(k) and employee stock purchase plans.
  •          Flexible spending and health savings accounts.
  •          A vibrant community of individuals passionate about the work they do!
  •          Shifts: 5:30 am-2 pm, 11:00 am-7:00 pm, and a mid-shift. 
  •          Flexible shift scheduling - no late nights

  Become the Cook you always wanted to be

  •          Apportion servings according to menu combinations or orders for patients.
  •          Follow menus, recipes, and oral instructions in the preparation of various foods.
  •          Serve appropriate portion sizes based on menu specifications.
  •          Plan timing of preparation of the food to ensure food satisfaction.
  •          Ensure satisfaction regarding taste, texture, temperature and appearance.

Qualifications

  •          Possession of a food handler's permit, if required by state or county regulations.
  •          Training in food preparation for therapeutic diets.
  •          Recent institutional cooking experience and/or exposure to special function cooking are desirable.
  •          Familiarity with all H.A.C.C.P. and food safety guidelines.
  •          Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected.

What Encompass Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Encompass Health logo

About Encompass Health

Sourced by ZipRecruiter

Helping patients regain hope and independence, Encompass Health is a national leader in post-acute care. We operate rehabilitation hospitals in 36 states as well as Puerto Rico. Following the Encompass Way, we are driven by our core values: We proudly set the standard, lead with empathy, do what's right, focus on the positive, and remain stronger together.

Industry

Hospitals

Company size

10,000+ Employees

Headquarters location

Birmingham, AL, US

View All Encompass Health Jobs

Apply