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Cook Jobs in Augusta, ME (NOW HIRING)

Head Cook

ME · On-site

Also, head cook must be willing to be certified in food safety. Head cook performs duties laid out in the head cook and other job-related duties requested by the Food Service Director. Managing a ...

Cook

Waterville, ME · On-site

$14 - $18.75/hr

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At ...

Cook

Waterville, ME · On-site

$14 - $18.75/hr

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At ...

Cook

Waterville, ME

$14 - $18.75/hr

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At ...

Cook

Waterville, ME · On-site

$14 - $18.75/hr

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At ...

Cook

Waterville, ME · On-site

$14 - $18.75/hr

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At ...

Cook

Waterville, ME · On-site

$14 - $18.75/hr

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At ...

Cook

Waterville, ME

$15.50 - $17/hr

Cook Location: THOMAS COLLEGE - 94311001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Cook Location: UNIVERSITY OF MAINE AT FARMINGTON - 10388001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Cook

Waterville, ME · On-site

$15.50 - $17/hr

Cook Location: THOMAS COLLEGE - 94311001 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Cook

Waterville, ME · On-site

$15.50 - $17/hr

Cook Location: THOMAS COLLEGE - 94311001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Cook

Auburn, ME · On-site

$19 - $21/hr

Cook Location: P&G, AUBURN - 88889020 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Full-time Pay Range: $19 per hour ...

Cook

Auburn, ME · On-site

$19 - $21/hr

Cook Location: CENTRAL MAINE COMMUNITY COLLEGE - 96385001 Workdays/shifts: Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview process. Employment ...

Cook

Auburn, ME

$19 - $21/hr

Cook Location: P&G, AUBURN - 88889020 Workdays/shifts : ANY SHIFT (OPENAVAILABILITY). More details will be provided during the interview process. Employment Type: Full-time Pay Range: $19 - $21 ...

Line Cook (Cook I)

Auburn, ME · On-site

$17 - $21.25/hr

Line Cook (Cook I) Location: Auburn, ME Job Category: Back of House / Culinary Operations Position Overview Lost Valley Brew Pub is seeking a reliable and experienced Line Cook to join our kitchen ...

Cook

Auburn, ME

$19 - $21/hr

Cook Location: CENTRAL MAINE COMMUNITY COLLEGE - 96385001 Workdays/shifts : Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview process. Employment ...

Cook

Waterville, ME · On-site

$15.50 - $17/hr

Cook Location: THOMAS COLLEGE - 94311001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Cook

Farmington, ME · On-site

$18/hr

Cook Location: UNIVERSITY OF MAINE AT FARMINGTON - 10388001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Cook

Auburn, ME

$19 - $21/hr

Cook Location: P&G, AUBURN - 88889020 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Full-time Pay Range: $19 per hour ...

Cook

Auburn, ME · On-site

$19 - $21/hr

Cook Location: CENTRAL MAINE COMMUNITY COLLEGE - 96385001 Workdays/shifts : Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview process. Employment ...

Showing results 21-40

Cook information

See Augusta, ME salary details

$8

$15

$21

How much do cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for cook in Augusta, ME is $15.87, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $17.84 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.

What are the most commonly searched types of Cook jobs in Augusta, ME?

The most popular types of Cook jobs in Augusta, ME are:

What cities near Augusta, ME are hiring for Cook jobs?

Cities near Augusta, ME with the most Cook job openings:

Infographic showing various Cook job openings in Augusta, ME as of August 2026, with employment types broken down into 5% As Needed, 59% Full Time, 34% Part Time, and 2% Temporary. Highlights an 100% In-person job distribution, with an average salary of $33,009 per year, or $15.9 per hour.

Full-time

Re-posted 5 hours ago


Job description

Position Type:
School Nutrition/Food Service Manager
Date Posted:
7/21/2026
Location:
Medomak Valley High School
Must be fingerprinted and have a background check. Also, head cook must be willing to be certified in food safety. Head cook performs duties laid out in the head cook job description and other job-related duties requested by the Food Service Director. Managing a team, cooking, cleaning, ordering, doing inventory, completing reports, running the POS system, overseeing an a-la-carte program, etc.