Cashier
Blue Springs, MO · On-site
$15/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Blue Springs, MO · On-site
$15/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
$14 - $15/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
$14 - $15/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
$15/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
$15/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Grandview, MO · On-site
$14 - $15/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Grandview, MO · On-site
$14 - $15/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
$13 - $14.50/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
$13 - $14.50/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
$11.25 - $14/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Kansas City, MO · On-site
$11.25 - $14/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Independence, MO · On-site
$14 - $17/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Quick apply
Cashier
Independence, MO · On-site
$14 - $17/hr
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Independence, MO · On-site
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
Cashier
Independence, MO · On-site
... cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch ...
... outdoor cooking, fire-building, and more. * Lead and facilitate evening programs, including ... Triangle Y Ranch, maintenance, food service, and housekeeping. * Prioritize the safety of all ...
... outdoor cooking, fire-building, and more. * Lead and facilitate evening programs, including ... Triangle Y Ranch, maintenance, food service, and housekeeping. * Prioritize the safety of all ...
Salad Cook
Ballwin, MO · On-site
$16 - $22/hr
Responsibilities include: * Make cold appetizers, including salads, vegetable and meat roll-ups and bruschettas * Garnish dishes with spices, nuts, fruit and vegetables * Prepare vinaigrettes, dips ...
Quick apply
Salad Cook
Ballwin, MO · On-site
$16 - $22/hr
Responsibilities include: * Make cold appetizers, including salads, vegetable and meat roll-ups and bruschettas * Garnish dishes with spices, nuts, fruit and vegetables * Prepare vinaigrettes, dips ...
Outdoor Adventure Facilitator - YMCA of the Ozarks
Potosi, MO · On-site
$15 - $17/hr
... outdoor cooking, fire-building, and more. * Lead and facilitate evening programs, including ... Triangle Y Ranch, maintenance, food service, and housekeeping. * Prioritize the safety of all ...
Outdoor Adventure Facilitator - YMCA of the Ozarks
Potosi, MO · On-site
$15 - $17/hr
... outdoor cooking, fire-building, and more. * Lead and facilitate evening programs, including ... Triangle Y Ranch, maintenance, food service, and housekeeping. * Prioritize the safety of all ...
Salad Cook
Saint Louis, MO · On-site
$16 - $22/hr
Responsibilities include: * Make cold appetizers, including salads, vegetable and meat roll-ups and bruschettas * Garnish dishes with spices, nuts, fruit and vegetables * Prepare vinaigrettes, dips ...
Quick apply
Salad Cook
Saint Louis, MO · On-site
$16 - $22/hr
Responsibilities include: * Make cold appetizers, including salads, vegetable and meat roll-ups and bruschettas * Garnish dishes with spices, nuts, fruit and vegetables * Prepare vinaigrettes, dips ...
Outdoor Adventure Facilitator - Ymca Of The Ozarks
Saint Louis, MO · On-site
$15 - $17/hr
... outdoor cooking, fire-building, and more. * Lead and facilitate evening programs, including ... Triangle Y Ranch, maintenance, food service, and housekeeping. * Prioritize the safety of all ...
Outdoor Adventure Facilitator - Ymca Of The Ozarks
Saint Louis, MO · On-site
$15 - $17/hr
... outdoor cooking, fire-building, and more. * Lead and facilitate evening programs, including ... Triangle Y Ranch, maintenance, food service, and housekeeping. * Prioritize the safety of all ...
Cook Ranch information
See Missouri salary details
$8.34 - $9.47
2% of jobs
$9.47 - $10.60
4% of jobs
$10.60 - $11.72
9% of jobs
$12.85 is the 25th percentile. Wages below this are outliers.
$11.72 - $12.85
10% of jobs
$12.85 - $13.98
14% of jobs
The median wage is $14.73 / hr.
$13.98 - $15.11
16% of jobs
$15.11 - $16.23
15% of jobs
$16.64 is the 75th percentile. Wages above this are outliers.
$16.23 - $17.36
12% of jobs
$17.36 - $18.49
9% of jobs
$18.49 - $19.62
5% of jobs
$19.62 - $20.74
3% of jobs
$8
$15
$20
How much do cook ranch jobs pay per hour?
As of Jul 10, 2026, the average hourly pay for cook ranch in Missouri is $15.04, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.92 per hour, depending on experience, location, and employer.
What Is a Ranch Cook?
A ranch cook works on food preparation at a ranch. In this career, your responsibilities vary depending on the type of venue at which you work. At a full-service vacation ranch, your duties may revolve around working to assist the ranch chef, while at a smaller place, you may prepare meals for guests on your own. A ranch cook always works in the ranch kitchen. You may plan a menu, cook and plate dishes, and acquire the necessary inventory. You also work on kitchen set-up and clean up after meal service.
What are some common challenges faced by cooks working on a ranch, and how can they be managed?
Cooks on a ranch often face unique challenges such as preparing large, hearty meals for ranch hands in remote locations, managing limited ingredient supplies, and adapting to varying schedules based on ranch activities. Efficient planning and flexibility are crucial, as is the ability to cook for groups with diverse dietary needs. Building strong relationships with the ranch team helps ensure clear communication about meal preferences and timing, making the kitchen run smoothly despite unpredictable demands.
What are the key skills and qualifications needed to thrive as a Cook (Ranch), and why are they important?
To thrive as a Cook on a ranch, you need solid culinary skills, food safety knowledge, and experience with menu planning, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment and inventory management systems is typically required. Flexibility, strong work ethic, and effective communication are essential soft skills for managing varying meal schedules and working with ranch staff. These abilities ensure nutritious, timely meals and smooth kitchen operations in a unique, often remote environment.
What is the difference between Cook Ranch vs Cook?
| Aspect | Cook Ranch | Cook |
|---|---|---|
| Credentials | Food handler permits, culinary training | Food handler permits, culinary training |
| Work Environment | Ranches, outdoor settings, farm-to-table kitchens | Restaurants, cafes, catering services |
| Industry Usage | Agricultural and ranching industry | Food service and hospitality industry |
| Job Focus | Preparing meals in rural or farm settings | Preparing meals in commercial kitchens |
The main difference between a Cook Ranch and a Cook lies in their work environment and industry focus. Cook Ranch typically works in rural or farm-based settings, focusing on preparing meals related to ranching activities. In contrast, a Cook generally works in restaurants or food service establishments, preparing a variety of dishes for customers. Both roles require culinary skills and food safety certifications, but their daily tasks and work environments differ significantly.
What are Cook Ranch jobs?
Cook Ranch jobs typically involve preparing meals for ranch workers, guests, or events on a ranch. Responsibilities often include planning menus, sourcing and storing ingredients, cooking large quantities of food, and maintaining kitchen cleanliness. Cooks on ranches may also need to adapt to limited facilities and prepare meals in remote locations. These roles are crucial for supporting the daily operations and workforce of a ranch. Experience in large-scale cooking and a flexible, self-sufficient attitude are important for success in this position.
More about Cook Ranch jobs
What are popular job titles related to Cook Ranch jobs in Missouri? For Cook Ranch jobs in Missouri, the most frequently searched job titles are:
What job categories do people searching Cook Ranch jobs in Missouri look for? The top searched job categories for Cook Ranch jobs in Missouri are:
$15/hr
Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 23 days ago
Job description
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and still growing!
In fact, our franchisee is featured in the August 2020 edition of Franchise Times Restaurant 200, ranking amongst the biggest franchisee owners in the U.S.!
Join us today! We are actively seeking team members to advance their career in the food service industry!
What You Will Enjoy
- Career Advancement Opportunities
- Ongoing Career & Leadership Development Training
- Team Oriented Work Environment – Fast Pace & Hands On
- Closed on Christmas, Thanksgiving, and Easter!
- No curbside!!
- No drive thru!!
- Rotating Schedule
- Free on shift meal
- Free uniforms after a year
Benefits
- Medical Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- 401k retirement plan with matching contribution
- Paid Time Off
History
WINGSTOP AND WE DON’T STOP
Founded in 1994 and headquartered in Dallas, TX. The Wing Experts are dedicated to Serving the World Flavor through an unparalleled guest experience and offering of classic wings, boneless wings and tenders, always cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch and bleu cheese dips.
*Currently Scheduling In-Person Interviews!
Don’t Miss Your Opportunity to Get In With The World of Flavor!