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Cook Porter Regional Hospital Jobs (NOW HIRING)

Porters at The Birchwood

Line Cook

Temple, NH · On-site

$17 - $20/hr

... Porters at The Birchwood Inn is looking for an experienced prep/line cook to join our small, professional kitchen team. We're an up and coming restaurant in the beautiful Monadnock Region serving ...

SUNSHINE ENTERPRISE USA LLC

Cook

Savannah, GA · On-site

$13 - $17.50/hr

Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities Prepare and cook meals according to established menus, recipes, and dietary guidelines Ensure food is prepared in a ...

SUNSHINE ENTERPRISE USA LLC

Cook

Savannah, GA · On-site

$13 - $17.50/hr

Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities Prepare and cook meals according to established menus, recipes, and dietary guidelines Ensure food is prepared in a ...

SUNSHINE ENTERPRISE USA LLC

Cook

Savannah, GA · On-site

$13 - $17.50/hr

Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...

SUNSHINE ENTERPRISE USA LLC

Cook

Hinesville, GA · On-site

$13 - $17.25/hr

Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...

SUNSHINE ENTERPRISE USA LLC

Cook

Savannah, GA · On-site

$13 - $17.50/hr

Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...

Prime Healthcare

Hospital Cook

Mission, TX

  • Medical

  • Retirement

Mission Regional Medical Center - Mission, TX We are seeking a Hospital Cook, sometimes referred to as our Food Service Cook. The Hospital Cook will work in our hospital cafeteria, responsible for ...

Prime Healthcare

Hospital Cook

Mission, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Mission Regional Medical Center - Mission, TX We are seeking a Hospital Cook, sometimes referred to as our Food Service Cook. The Hospital Cook will work in our hospital cafeteria, responsible for ...

SUNSHINE ENTERPRISE USA LLC

Cafetria Cook

Savannah, GA · On-site

$13 - $17.50/hr

Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...

SUNSHINE ENTERPRISE USA LLC

Cafetria Cook

Savannah, GA · On-site

$13 - $17.50/hr

Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities Prepare and cook meals according to established menus, recipes, and dietary guidelines Ensure food is prepared in a ...

Imh

Line Cook

West Covina, CA · On-site

$19.31 - $25.11/hr

Vincent Regional Hospital in Billings, Montana , and help create exceptional dining experiences for patients, visitors, and caregivers. As a Line Cook , you'll prepare fresh, high-quality meals that ...

Bartlett Regional Hospital

Cook - Casual

Juneau, AK · On-site

$27.73/hr

Bartlett Regional Hospital is looking for a Cook to join our Dietary team! Pay Information: Internal Hires: Step placement and rate of pay will be determined based on applicable Rules or Union ...

SUNSHINE ENTERPRISE USA LLC

Dietary Cook

Savannah, GA · On-site

$13.25 - $17/hr

Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities Prepare and cook meals according to established menus, recipes, and dietary guidelines Ensure food is prepared in a ...

SUNSHINE ENTERPRISE USA LLC

Dietary Cook

Savannah, GA · On-site

$13.25 - $17/hr

Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...

Brookside Rehab and Nursing

Hospital Cook

Falls Church, VA · On-site

$16.54 - $22.33/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

) Hospital Cook Falls Church, VA Position Type: Part-Time Shift: 5:30am-2:00pm & 10:30a-7:00pm ... Our 116-bed hospital is one of the region's leading mental healthcare facilities in Northern ...

Northern Regional Hospital

COOK

Mount Airy, NC · On-site

$12.75 - $16.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Northern Regional Hospital is always looking for talented individuals to join our dedicated staff ... or more years of cooking experience in the food service field required. • Serve Safe ...

Parkview Health

Porter

Fort Wayne, IN

$14.75 - $17.75/hr

Responsible for the pot and pan supplies for the Cooks area as well. Assist in other areas as ... Previous experience in nutritional services in a medical or hospital setting preferred Other ...

Parkview Health

Porter

Fort Wayne, IN · On-site

$14.75 - $17.75/hr

Responsible for the pot and pan supplies for the Cooks area as well. Assist in other areas as ... Previous experience in nutritional services in a medical or hospital setting preferred Other ...

Parkview Health

Porter

Fort Wayne, IN · On-site

$10.58 - $15.87/hr

Responsible for the pot and pan supplies for the Cooks area as well. Assist in other areas as ... Previous experience in nutritional services in a medical or hospital setting preferred Other ...

Parkview Health

Porter

Fort Wayne, IN · On-site

$10.58 - $15.87/hr

Responsible for the pot and pan supplies for the Cooks area as well. Assist in other areas as ... Previous experience in nutritional services in a medical or hospital setting preferred Other ...

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All JobsCook Porter Regional Hospital Jobs

Cook Porter Regional Hospital information

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$16

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How much do cook porter regional hospital jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for cook porter regional hospital in the United States is $16.04, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook porter at a regional hospital?

To thrive as a Cook at Porter Regional Hospital, you need knowledge of food preparation, safety, and sanitation standards, often supported by a high school diploma or equivalent and food handler certification. Familiarity with commercial kitchen equipment, inventory systems, and compliance with healthcare dietary regulations is typically required. Attention to detail, teamwork, and time management are crucial soft skills for ensuring efficient meal service and adapting to changing patient needs. These skills and qualifications are vital to maintain food quality, patient safety, and smooth kitchen operations in a healthcare environment.

What is the difference between Cook Porter Regional Hospital vs Cook Porter?

AspectCook Porter Regional HospitalCook Porter
CertificationsFood safety certification, basic food handlingFood safety certification, basic food handling
Work EnvironmentHospital kitchen, healthcare settingHospital kitchen, healthcare setting
Employer & IndustryRegional hospital, healthcare industryHealthcare facility, healthcare industry

The primary difference between Cook Porter Regional Hospital and Cook Porter is that the former specifically refers to the role within a regional hospital setting, often involving additional responsibilities related to hospital protocols. Both roles require similar certifications and work in hospital kitchens, serving the healthcare industry. The distinction mainly lies in the specific hospital environment and regional designation.

What is a cook porter at a regional hospital?

Cook Porters at Regional Hospitals are support staff who assist kitchen teams by performing tasks such as cleaning, food preparation, and transporting supplies. They help maintain hygiene standards by washing dishes, sanitizing work areas, and properly disposing of waste. Cook Porters also support cooks and chefs by organizing ingredients, stocking food items, and sometimes aiding in basic meal preparation. Their role is essential for the smooth operation of hospital kitchens, ensuring meals are prepared safely and efficiently for patients and staff.

What are the common challenges faced by a cook porter at a regional hospital, and how can they be managed?

Cook Porters at regional hospitals often face the challenge of working in a fast-paced environment where they must adhere to strict hygiene standards while supporting both kitchen and food service staff. Balancing multiple tasks—such as cleaning, food preparation assistance, and equipment maintenance—requires strong organizational skills and attention to detail. Effective communication with cooks, dietitians, and nursing staff is essential to ensure patient meals meet dietary requirements and are delivered on time. Staying proactive, maintaining a positive attitude, and being flexible with shifts can help manage these challenges and contribute to a supportive kitchen team.
What job categories do people searching Cook Porter Regional Hospital jobs look for? The top searched job categories for Cook Porter Regional Hospital jobs are:
Cook Porter Regional Hospital jobs near you
Infographic showing various Cook Porter Regional Hospital job openings in the United States as of August 2026, with employment types broken down into 1% Locum Tenens, 4% As Needed, 72% Full Time, 16% Part Time, and 7% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $33,362 per year, or $16 per hour.

Line Cook

Porters at The Birchwood

Temple, NH • On-site

$17 - $20/hr

Other

Posted 27 days ago

Job description

Prep/line Cook – Scratch Kitchen | Competitive Pay | Temple, NH

Porters at The Birchwood Inn is looking for an experienced prep/line cook to join our small, professional kitchen team.

We’re an up and coming restaurant in the beautiful Monadnock Region serving thoughtfully prepared high quality cuisine in a historic New Hampshire inn. We believe great food comes from teamwork, organization, and taking pride in what we serve.

What You’ll Do
  • Prepare and plate high-quality meals with consistency and attention to detail.
  • Work all stations as needed.
  • Maintain a clean, organized kitchen.
  • Follow food safety and sanitation standards.
  • Work closely with a supportive team committed to great hospitality and hospitality and excellent food.
What We’re Looking For
  • At least 2 years of line cook experience preferred, but willing to train.
  • Ability to work efficiently during busy dinner service.
  • Reliable, punctual, and able to work independently.
  • Positive attitude and willingness to help wherever needed.
  • Weekend availability.
  • Four day work week (Wednesday thru Saturday).
What We Offer
  • Competitive hourly pay based on experience.
  • Stable, year-round employment.
  • A team-oriented work environment.
  • High-quality ingredients and a menu you’re proud to cook.
  • Consistent scheduling.
  • Employee meals.
  • Opportunity to grow with a respected independent restaurant.
  • Major holidays off
About Us

Porters at The Birchwood Inn is a destination restaurant located just minutes from Route 101 in Temple, NH. Guests come from throughout the Monadnock Region and southern New Hampshire for exceptional food, warm hospitality, and a welcoming atmosphere.

If you’re looking for a clean and sober kitchen where your work is appreciated and your teammates have your back, we’d love to meet you.

Pay: $17 to $20 per hour, depending on experience.

Schedule:

  • Full-time or part-time
  • Evening shifts
  • Weekends

Apply today and come cook with a team that values professionalism, quality, and reliability.

More detail about Porters at The Birchwood, please visit https://culinaryagents.com/entities/1126318-Porters-at-The-Birchwood