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Cook Manager Jobs in Ridgeland, MS (NOW HIRING)

Maintain a clean and organized kitchen workspace. * Assist with inventory management and food ... Requirements: * Previous cooking experience in a restaurant or food service environment.

Cook

Jackson, MS · On-site

$11.75 - $15.50/hr

Cooking Skills: Ability to prepare and cook a variety of fast-food items accurately and ... Time Management: Skills to handle multiple orders simultaneously and deliver food in a timely ...

Cook

Jackson, MS · On-site

$11.75 - $15.50/hr

Cooking Skills: Ability to prepare and cook a variety of fast-food items accurately and ... Time Management: Skills to handle multiple orders simultaneously and deliver food in a timely ...

Cook

Jackson, MS · On-site

$12.25 - $16.25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Jackson, MS

$12.25 - $16.25/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Clinton, MS

$12.25 - $16.25/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Maintain a clean and organized kitchen workspace. * Assist with inventory management and food ... Requirements: * Previous cooking experience in a restaurant or food service environment.

Assistant Manager

Clinton, MS · On-site

$15.50/hr

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

Maintain a clean and organized kitchen workspace. * Assist with inventory management and food ... Requirements: * Previous cooking experience in a restaurant or food service environment.

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

Cook

Pearl, MS · On-site

$18/hr

Cook Job Reference Number: 38163 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand ... Offering foodservice management services to businesses across 17 states and the District of ...

Cook

Pearl, MS

$11.75 - $15.50/hr

To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church's Operating ...

Cook

Jackson, MS · On-site

$12.25 - $16.25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Clinton, MS

$12.25 - $16.25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Assistant Manager

Madison, MS · On-site

$17 - $19/hr

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

Assistant Manager

Jackson, MS · On-site

$15.50/hr

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

Cook

Pearl, MS · On-site

$11.75 - $15.50/hr

DESCRIPTION To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church ...

Assistant Manager

Flowood, MS · On-site

$15.50/hr

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

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Showing results 1-20

Cook Manager information

See Ridgeland, MS salary details

$10

$23

$31

How much do cook manager jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for cook manager in Ridgeland, MS is $23.21, according to ZipRecruiter salary data. Most workers in this role earn between $19.81 and $28.03 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What are some common challenges a Cook Manager faces when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What job makes $10,000 a month without a degree?

A Cook Manager can potentially earn $10,000 a month through experience, management skills, and working in high-end or large-scale food operations. Such roles often require strong leadership, culinary expertise, and the ability to oversee kitchen staff and operations, but typically do not require a college degree.

What are Cook Managers?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level executive roles, specialized medical professionals, certain consulting positions, and skilled trades such as commercial pilots or construction managers. These roles often require extensive experience, certifications, or advanced education, and may involve project-based or contract work with high earning potential.

What are the key skills and qualifications needed to thrive as a Cook Manager, and why are they important?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What is the highest paying job in a kitchen?

The highest paying job in a kitchen is typically the executive chef or head chef, who manages kitchen operations, oversees staff, and creates menus. These roles often require extensive experience, culinary skills, and leadership abilities, and they can earn significantly higher salaries than other kitchen positions.

What does a cook manager do?

A cook manager oversees kitchen operations, supervises cooking staff, ensures food quality and safety standards are met, and manages inventory and schedules. They often coordinate with other restaurant or food service staff and may require food safety certifications and strong leadership skills.
What are the most commonly searched types of Cook jobs in Ridgeland, MS? The most popular types of Cook jobs in Ridgeland, MS are:
What cities near Ridgeland, MS are hiring for Cook Manager jobs? Cities near Ridgeland, MS with the most Cook Manager job openings:

$15/hr

Full-time

Posted 17 days ago


Job description

About the Role:
Join HARVEY FOOD GROUP LLC as a Cook and be part of a dynamic culinary team in Pearl, MS! We are looking for passionate individuals who thrive in a fast-paced kitchen environment and are eager to create delicious dishes that delight our customers.
Responsibilities:
  • Prepare and cook a variety of menu items in accordance with standard recipes.
  • Ensure food quality and presentation meets the highest standards.
  • Maintain a clean and organized kitchen workspace.
  • Assist with inventory management and food ordering as needed.
  • Collaborate with kitchen staff to ensure timely service and efficiency.
  • Adhere to food safety and sanitation guidelines at all times.
  • Adapt to changing menus and seasonal ingredients.
  • Participate in daily kitchen prep and cleaning tasks.
Requirements:
  • Previous cooking experience in a restaurant or food service environment.
  • Knowledge of food safety regulations and best practices.
  • Ability to work in a fast-paced and high-pressure environment.
  • Strong communication and teamwork skills.
  • Flexibility to work various shifts, including evenings and weekends.
  • Passion for culinary arts and a desire to learn and grow.
  • Culinary degree or certification is a plus but not required.
  • Positive attitude and a strong work ethic.
About Us:
HARVEY FOOD GROUP LLC has been serving the Pearl, MS community for over a decade, providing exceptional food and service. Our commitment to quality ingredients and customer satisfaction has made us a beloved choice among locals, and our supportive team culture makes it a great place to work!