1

Cook Manager Jobs in Meridian, MS (NOW HIRING)

Cook FT

Porterville, MS ยท On-site

$13.50 - $18.25/hr

QSL Management is a fast-growing senior living company with ample opportunities for advancement ... We are currently looking for a Cook for The Blake at Biloxi Primary Responsibilities of the Cook:

Cook- PT

Porterville, MS ยท On-site

$13.50 - $18.25/hr

QSL Management is a fast-growing senior living company with ample opportunities for advancement ... We are currently looking for a Cook for The Blake at Biloxi Primary Responsibilities of the Cook:

Cook

Meridian, MS ยท On-site

$10.50/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $10.50/hour ...

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $10.50/hour ...

Cook

Meridian, MS ยท On-site

$15.25 - $19.25/hr

This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. Great service, great attitude, and great ...

Cook

Meridian, MS

$13.75 - $18.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Meridian, MS

$13.75 - $18.50/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Meridian, MS ยท On-site

$13.75 - $18.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Meridian, MS ยท On-site

$12/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Meridian, MS ยท On-site

$12/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook- PT

Porterville, MS ยท On-site

$13.50 - $18.25/hr

Description QSL Management is a fast-growing senior living company with ample opportunities for ... We are currently looking for a Cook for The Blake at Biloxi Primary Responsibilities of the Cook:

Cook FT

Porterville, MS

$13.50 - $18.25/hr

Description QSL Management is a fast-growing senior living company with ample opportunities for ... We are currently looking for a Cook for The Blake at Biloxi Primary Responsibilities of the Cook:

Cook- PT

Porterville, MS ยท On-site

$13.50 - $18.25/hr

QSL Management is a fast-growing senior living company with ample opportunities for advancement ... We are currently looking for a Cook for The Blake at Biloxi Primary Responsibilities of the Cook:

Cook FT

Porterville, MS ยท On-site

$13.50 - $18.25/hr

QSL Management is a fast-growing senior living company with ample opportunities for advancement ... We are currently looking for a Cook for The Blake at Biloxi Primary Responsibilities of the Cook:

Crew Member - Cashier

Meridian, MS ยท On-site

$12 - $13/hr

Apply in person at the Cook Out location nearest you. Speak with the Manager on Duty to learn more about specific requirements and start your journey with us today.

Crew Member - Cashier

Meridian, MS ยท On-site

$12 - $13/hr

Apply in person at the Cook Out location nearest you. Speak with the Manager on Duty to learn more about specific requirements and start your journey with us today.

next page

Showing results 1-20

Cook Manager information

See Meridian, MS salary details

$12

$27

$37

How much do cook manager jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for cook manager in Meridian, MS is $27.32, according to ZipRecruiter salary data. Most workers in this role earn between $23.37 and $33.03 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What are some common challenges a Cook Manager faces when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What job makes $10,000 a month without a degree?

A Cook Manager can potentially earn $10,000 a month through experience, management skills, and working in high-end or large-scale food operations. Such roles often require strong leadership, culinary expertise, and the ability to oversee kitchen staff and operations, but typically do not require a college degree.

What are Cook Managers?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level executive roles, specialized medical professionals, certain consulting positions, and skilled trades such as commercial pilots or construction managers. These roles often require extensive experience, certifications, or advanced education, and may involve project-based or contract work with high earning potential.

What are the key skills and qualifications needed to thrive as a Cook Manager, and why are they important?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What is the highest paying job in a kitchen?

The highest paying job in a kitchen is typically the executive chef or head chef, who manages kitchen operations, oversees staff, and creates menus. These roles often require extensive experience, culinary skills, and leadership abilities, and they can earn significantly higher salaries than other kitchen positions.

What does a cook manager do?

A cook manager oversees kitchen operations, supervises cooking staff, ensures food quality and safety standards are met, and manages inventory and schedules. They often coordinate with other restaurant or food service staff and may require food safety certifications and strong leadership skills.
What are the most commonly searched types of Cook jobs in Meridian, MS? The most popular types of Cook jobs in Meridian, MS are:
What cities near Meridian, MS are hiring for Cook Manager jobs? Cities near Meridian, MS with the most Cook Manager job openings:

Cook FT

QSL Management

Porterville, MS โ€ข On-site

$13.50 - $18.25/hr

Full-time

Posted 8 days ago


Job description

Description:

QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, security, longevity, family, joy, and self-worth. We believe in fostering an environment in which our team members can grow and thrive, and we are looking for leaders who exemplify our core values of Excellence, Compassion, Respect, Leadership, Integrity, Safety, & Joy. We are looking for team members who want to serve others.


We offer a competitive wage and an excellent benefits package. Plus, we have a great work environment where you can make a difference in the lives of older adults. If this sounds like the opportunity that you have been looking for, please apply.


We are currently looking for a Cook for The Blake at Biloxi


Primary Responsibilities of the Cook:

  • Prep, plan and cook meals according to established menus
  • Demonstrates a commitment to excellence in food quality and service quality
  • Maintains or exceeds standards of a kitchen environment that promotes teamwork, safety, proper hygiene and cleanliness Stock supplies as needed
  • Willingness to work in a senior living environment and prepare food which meets or exceeds hospitality and service standards.


Requirements:

Education/Experience

  • Must have a caring heart, willing to serve others High School Diploma/GED Equivalent
  • Trade School/Associate/Bachelor's degree in culinary (preferred)
  • 2 years of related culinary experience
  • Self-motivation and creativity in culinary experience a plus
  • Good knife skills and familiar with all cooking methods
  • Experience with therapeutic/modified diets (preferred)
  • Must be flexible to work a variety of shifts including holiday and weekends

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities